Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
From the moment we walked in, we were welcomed and made to felt really special as customers! KK took her time with our family as we made our decisions being mostly first timers. She even checked in on us later and made sure we were doing ok! The atmosphere was great as well! Clean and fun, retro vibe with a touch of local. My food was fresh and hot. Our whole family had a fantastic whataburger experience!
JW
Jordan Wagoner
Oct 7, 2026
5.0
Kayla was the best.
MW
Mark Wilson
Sep 30, 2026
1.0
Do not eat that this shithole. It took TWELVE minutes to get a grilled chicken sandwich in the drive-thru. I understand the food is made fresh, but 12 minutes? I was given only excuses and purposely no apology from the employee, the person currently in charge, and the chatbot Santiago from the online chat service. Don't ever go here. You'll thank me later.
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