Oak Steakhouse

Reviews

• AP

  Adem pol

  2 days ago
  5.0
  What a fantastic place for a special celebration! The food was incredible from start to finish, and the fresh oysters were a definite highlight. The steaks were cooked beautifully, and the blue cheese crust is something I would highly recommend trying. Everything came together for a memorable and delicious experience. Great flavors, excellent quality, and a wonderful atmosphere made this a meal worth talking about and a spot I’d gladly visit again.
• MN

  Marina Nessler

  5 days ago
  3.0
  We recently celebrated our anniversary here and unfortunately left feeling underwhelmed. My husband called ahead to let the restaurant know we were celebrating, but our anniversary was never acknowledged. We were also disappointed with the table we were seated at, especially considering the occasion. Our server was pleasant but the experience felt rushed. We were asked to order appetizers and entrees all at once, which made it feel like there wasn't much opportunity to relax and enjoy the evening. To his credit, he checked on us throughout the meal and kept our water glasses full. The filet was cooked well and tasted great, but for a $65 steak, the presentation was surprisingly basic—just the steak on a plain white plate with the side served separately. At this price point, we expected a more elevated dining experience overall. While the food was good, the combination of the service, atmosphere, and overall value didn't justify the cost. Sadly, it wasn't the special anniversary dinner we had hoped for, and we don't see ourselves returning or recommending it to others.
• TT

  Trey Tollison

  Jul 3, 2026
  3.0
  Rated against the broader Nashville steakhouse scene, this one falls short of what the price tag suggests. The atmosphere is interesting and the wine wall is pretty impressive. Service was a big bright spot the server was attentive, prompt, and polite throughout. The food is where it fell down. The 16oz wet aged ribeye came out slightly overcooked and was average for the category at 89 dollars. The truffle butter helped considerably, but relying on a nine dollar add-on to save a steakhouse ribeye is not a great sign. The sides compounded the issue. The bread arrived stale with hard crusty edges it was visually reminiscent of the house rolls at Geist but nowhere close in quality, and at nine dollars a disappointing start. The Caesar salad was rescued somewhat by fresh anchovy but the croutons were enormous and rock hard. The snow crab legs were a fun presentation and tasted good but were overdressed with sauce. The Brussels sprouts were soggy and the fries were adequate at best. Dessert continued the trend, the chocolate cake was good but served too cold, and the peach cobbler style dish was cold, soggy, and bland. The best thing we had was the chicken and dumplings. It was savory rich in a vegetable flavor and pillows of gnocchi melt in your mouth. I'd come back for this dish and at under 40 dollars for half a chicken it's a deal. Still for a dinner approaching four hundred dollars for two, there are several steakhouses in Nashville that deliver a meaningfully better experience. This one has the bones of a good restaurant but needs some menu help. Perhaps a great spot to enjoy the bar, some wine and chicken with dumplings though.
• BJ

  Bobbie Juaneza

  Jun 29, 2026
  5.0
  I had an amazing experience here while visiting Nashville! From the moment we walked in, everything was outstanding! The steaks were cooked perfectly, and every part of the meal exceeded my expectations. The service was friendly, attentive, and made us feel truly welcome. Our server couldn’t have been better, and I truly appreciate his wine recommendation that paired perfectly with our meal! Everything was 10/10, and I honestly couldn’t have asked for a better meal. I’ll definitely be coming back and highly recommend this place too anyone!
• LB

  Latanya Brooks

  Jun 16, 2026
  4.0
  Visited Nashville for a bday celebration and wanted to do a steakhouse dinner. This place came highly recommended unfortunately we were not that impressed with the food with the exception of the brussel sprouts (they're delicious). On the plus side, the service and atmosphere was great!

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