ZamZamz Mediterranean Grill

Gyro stuffed pita served with lettuce, tomato, onion, and pickle. Recommended sauce: Tzatziki Yogurt.

Kifta stuffed pita served with hummus, lettuce, tomato, onion, and pickle. Recommended sauce: Lemon Tahini.

Spicy chicken stuffed pita served with lettuce, tomato, onion, and pickle. Recommended sauce: Spicy Harissa.

Falafel stuffed pita served with hummus, lettuce, tomato, onion, and pickle. Recommended sauce: Lemon Tahini + Spicy Harissa.

Gyro stuffed pita topped with Spartan Feta, lettuce, tomato, onion, and Tzatziki Yogurt.

spicy chicken stuffed pita with lettuce, cairo corn, sumac onion, pickle, and Spicy Harissa.

Falafel stuffed pita with hummus, lettuce, pico arabi, sumac onion, pickle, lemon tahini, and a touch of spicy harissa.

Build your own masterpiece — choose your protein, load it with toppings (up to 6), and finish it with your favorite sauces.

Lamb and beef gyro over rice with lettuce, pico arabi, sumac onions, pita wedge, spartan feta, recommended sauce: tzatziki and a touch of spicy harissa

Seasoned ground lamb & beef kifta over rice, topped with hummus, baba ghanoush, cairo corn, pico arabi, cabbage crunch, recommended sauce; tzatziki yogurt, and touch of spicy harissa.

Falafel served over rice and Greek salad, topped with hummus, baba ghanoush, pickled veggies, pita wedge, recommended sauces: lemon tahini, and a touch of spicy harissa.

Grilled spicy chicken served over Greek salad with banana peppers and pickled veggies. Recommended sauces; Greek dressing and spicy harissa.

Build your own masterpiece — choose your base, protein, toppings (up to 6), and finish it with your favorite sauce.

Hummus, cabbage crunch, pickles, and Lemon Tahini.

Lamb & beef, lettuce, tomato, sumac onions, and Tzatziki Yogurt.

Grilled lamb & beef, tomato, sumac onions, Lemon Tahini, and hummus.

Melted mozzarella, diced tomato, and a sprinkle of herbs.

Lamb & beef gyro, mozzarella, lettuce, and tomato.

Spicy chicken, mozzarella, tomato, and banana peppers.

Mashed chickpeas, tahini, lemon, olive oil.

Fire roasted eggplant, tahini, garlic, olive oil.

Whipped feta, roasted pepper, olive oil.

Diced tomato, cucumber, parsley, olive oil, a bit of spice

Cracked wheat, parsley, lemon, olive oil.

Golden corn, diced pepper, cucumber, vinaigrette.

Cabbage, herbs, vinaigrette, mayo

Bright, zesty pickled veggies—sumac onions, Lebanese pickles, cabbage & carrots, plus pepperoncini to wake up every bite.

Romain lettuce, red and green pepper, cucumber, tomato, red onions, feta, and black olives served with a house vinaigrette dressing.

Kale and cabbage salad tossed in tangy cranberry dressing.

Hearty, slow-simmered lentil soup with savory spices.

A shareable mix of hummus, baba ghanoush, tabbouli, pico arabi, mixed pickles, and falafel.

A generous spread featuring two chicken skewers, two kifta skewers, and three beef skewers served over aromatic basmati rice, paired with a fresh Greek salad, hummus, and warm pita bread.

A Memphis-style feast: one Shawarma wrap, one Gyro wrap, and one Falafel wrap, served with a large order of fries and signature dipping sauces.

Kid-sized favorites made simple and tasty—served with a side for a perfect little meal.

House-seasoned chickpea falafel, fried until crispy outside and fluffy inside—packed with herb-forward flavor.