1 Meat Tray
$15.50
Your choice of 1 meat and 2 - 6oz sides. Choice of Brisket or Burnt Ends + $2 each.
Brand Certified
Project BBQ
4.5(738 reviews)
Certified by Project BBQ • Oct 04, 2026
Business Details
3301 N Roan St, Johnson City, TN
37601, United States
Certified by Project BBQ • Oct 04, 2026
(423) 262-8054
Certified by Project BBQ • Oct 04, 2026
https://projectbbqjc.com
Certified by Project BBQ • Oct 04, 2026
About
Certified by Project BBQ • Oct 04, 2026
Barbecue Restaurant
Details
- DeliveryAvailable
- TakeoutAvailable
- Curbside pickupAvailable
Location
Certified by Project BBQ • Oct 04, 2026
Hours
Certified by Project BBQ • Oct 04, 2026
MondayClosed
TuesdayClosed
Wednesday11:00 AM - 8:00 PM
Thursday11:00 AM - 8:00 PM
Friday11:00 AM - 8:00 PM
Saturday11:00 AM - 8:00 PM
SundayClosed
Menu
1 menu · 45 items
Explore offerings from Project BBQ on 3301 N Roan St in Johnson City, with popular trays, sandwiches, burgers, and loaded specials available at this location.
Full Menu
45 items
Trays
Pick your meats and sides. Brisket or Burnt Ends add a little more.
2 Meat Tray
$18.50
A generous serving of two succulent meats of your choice, complemented by two hearty sides for a well-rounded meal. Choice of Brisket or Burnt Ends + $2 each.
3 Meat Tray
$21.50
Your choice of 3 meats and 2 - 6oz sides. An upcharge will be added for double or triple brisket or burnt ends. Choice of Brisket or Burnt Ends + $2 each.
Sandwiches
Grilled Cheese+Side
$8.00
Little Texan
$7.50
A kid-sized BBQ plate (12 and under) : your choice of smoked meat on a soft Hawaiian roll with one 6oz side.
Porker Sammy with Side
$13.50
Pulled pork topped with crispy bacon and smoked queso on a soft potato bun. Served with your choice of side.
Smoked Sandwich
$9.00
Your choice of smoked meat piled on a soft potato roll. Simple, classic BBQ.
Toasted white bread stuffed with smoked mac & cheese and your choice of smoked meat, served with a side. A rich, indulgent take on a BBQ sandwich.
Smoked Sandwich+Side
$9.00
Potato roll w/ your choice of side
Grilled Sandwich Melt
$14.00
Your choice of perfectly smoked brisket, pork or chicken offered with grilled peppers and onions and white American cheese on Texas Toast, grilled to create a cheesy delicious combination of flavors. Paired with your favorite signature side.
Burgers
Made with 100% ground brisket.
Juicy 100% ground brisket patty with lettuce, tomato, grilled onions and jalapeños on a potato roll.
Brisket Burger with Side
$12.50
Juicy 100% ground brisket patty with lettuce, tomato, grilled onions and jalapeños on a potato roll. Served with your choice of side.
Project Burger with Side
$18.50
A 1 lb monster: smoked 100% ground brisket patty with white and yellow American cheese, sliced brisket, pulled pork, grilled onions and jalapeños, topped with smoked queso. Served with your choice of side.
Smashed 100% ground brisket patty with grilled onions, melted cheese, lettuce and tomato on a toasted bun.
Mexi-Q Specials
Taco
$5.50
A single soft taco on your choice of flour or corn tortilla, piled with smoked meat, lettuce, fresh pico de gallo, pickled red onions and house salsa verde.
Chips & Pico
$4.50
12 oz Pico. Diced tomatoes, onions, jalapeños, cilantro, and a splash of lime juice.
Chips & Queso
$5.50
6 oz Queso.
Nachos
$11.50
Tortilla chips loaded with your choice of smoked meat, smothered in smoked queso and topped with fresh pico de gallo.
Quesadilla
$11.00
Crispy tortilla, perfectly grilled with tender smoked meat of your choice and Monterey Jack cheese. Brisket, pork or chicken paired with either Salsa Verde or Pico. Add a side of sour cream to meld the flavors.
Meat by the Pound
Minimum order 1/2 lb. Full pounds come with four tortillas or bread on request.
Brisket
$16.00
Oak-smoked 15–18 hours and sliced to order, ask for lean or moist. Sold by the half pound.
Pulled Pork
$10.00
Succulent, slow-smoked pulled pork, seasoned and cooked low and slow. Sold by the half pound or pound.
Rack of Ribs+Side
$34.00
Full spareribs with a free 12oz side of your choice
Raw Ground Brisket
$8.00
Spareribs
$48.00
Slow-smoked pork spareribs glazed with our house BBQ sauce. Sold by the half rack or full rack.
Smoked Chicken Breast
$11.00
Tender hardwood-smoked chicken breast, sold by the half pound.
Sausage
$10.00
Cheddar Jalapeno Sausage, smoked sausage infused with sharp cheddar and spicy jalapenos. Half pound.
Sides
Cole Slaw
$3.50
Sweet Vinegar Base. Crisp shredded cabbage and carrots tossed in a cool vinegar base dressing.
Smoked Mac N Cheese
$4.00
Our signature Mac & Cheese! A blend of cheeses and seasoning smoked to perfection!
BBQ Beans
$3.50
A hearty mix of beans simmered in a smoky, tangy BBQ sauce.
Cornbread Casserole
$3.50
Combines the rich flavors of cornbread with sweet corn for a comforting, satisfying dish.
Fries
$4.00
Crispy waffle-cut fries seasoned with our house spice blend.
Smoked Queso
$4.00
A rich blend of 4 cheeses, smoked to blend, enhanced with a subtle hint of spice for a delightful kick.
Potato Salad
$4.00
Tender red skin potatoes tossed in a rich and creamy dressing with a touch of fresh herbs.
Cucumber Salad
$4.00
A cool, refreshing side of crisp cucumbers in a light, tangy dressing.
Desserts
Made in house.
Banana Pudding
$5.50
Home made just like Grandma used to do it.
Seasonal Cobbler
$4.50
A delightful mix of seasonal fruits baked to perfection and topped with a crispy, golden crust. Served warm with a scoop of creamy Blue Bell vanilla ice cream on the side.
Dippin'Dots
$5.00
Drinks
Fountain Drink
$2.50
Fountain soda and iced tea, choose your Pepsi-product flavor.
BBQ Sauce
BBQ Sauce
$8.00
Reviews
4.5
738 reviews
5 stars
586
4 stars
59
3 stars
38
2 stars
19
1 star
36
- LGLawrence Glass4 days ago1.0Never actually got to eat, food looks good but the whole stand at the door to order is not what im wanting to do, premium prices for food so i want to take my time to order, there was people all around us waiting for us to order which is uncomfortable. Five minutes later when it was our turn standing at the door we grabbed acouple menus and asked to look them over sitting down. The hostess says we are to order at the front. I understand if thats your system but why couldnt we sit, take our time, and look over the nenu then go and order? keep in mind theres was at least six people behind us waiting
- JWJason Ward6 days ago4.0First time eating here. I did a pick-up order of the sampler and the process could not have been simpler. The staff was fantastic and the food was great! The only quibble was that the brisket was dry. Will definitely go back.
- FHFireHawkElite “Clifford Hankins”Sep 28, 20265.0We stopped at Project BBQ over the weekend while we were in town for a baseball tournament, and it ended up being a great choice! The boys went with the loaded fries and loaded mac & cheese, and I had the Project Sampler so I could try a little bit of everything. Everything we had was great. The portions were generous, the food was full of flavor, and everyone left happy and full. When you’re traveling for a baseball tournament, finding somewhere that the kids enjoy just as much as the adults is always a win. Project BBQ definitely delivered. Great BBQ, great portions, and a great experience. We’ll definitely stop back in the next time we’re in town!
- RRRay RaySep 19, 20261.0Good luck getting someone to take your order. 3 people standing up front waiting on food while 3 groups of people standing waiting to order an no one helping 20 min. Need waitresses so people isnt lined up at the door and orders is filled without standing around. Fire house bbq here i come ✌️
- NGNoah GauruderSep 18, 20265.0This place had some of the best brisket I have ever had. It would literally melt in your mouth and they staff were really nice. I ordered a lemonade and then they came out with our food and told us they ran out but they wouls bring us 3 banana pudding instead!! I would definitely recommend this place to anyone who is looking for some good BBQ!
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