Your local Johnson City, TN Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. This location offers a private dining room - the perfect getaway to celebrate any occasion - wedding rehearsals, baby showers, anniversary parties, retirement parties, and any occasion in between. Let us take care of the details and let you enjoy the moment, with a specially crafted menu for all to enjoy. Located on the Northeast Corner of North Roan St. and Canary St.
Explore offerings from Bonefish Grill on 1902 North Roan Street in Johnson City, with popular starters & sharing, soup & greens, grilled fish, and perfect pairings available at this location.
Menu
55 items
Starters & Sharing
Bang Bang Shrimp®
Crispy shrimp, tossed in our signature creamy, spicy sauce
Ahi Tuna Poke*
red onions, peppers, cucumbers and cilantro tossed in a Hawaiian poke sauce
Tempura Crunch Sashimi Tuna*
sushi-grade Tuna seared rare and sliced, with sashimi sauce and tempura crumbles. Served with wasabi, soy sauce and a sriracha drizzle
Imperial Dip
Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips
Maryland-Style Crab Cakes
house-made lump crab cakes with red rémoulade sauce
Calamari
fried with peppers and served with sweet, spicy Asian sauce
Mussels Josephine®
Tomatoes, red onion, garlic, basil and lemon wine sauce
Beef & Ginger Potstickers
Topped with green onions and soy sauce
Crab-Topped Bang Fries
crisp seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce
Soup & Greens
Corn Chowder & Lump Crab
With a hint of bacon
Bonefish House Salad
Hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette
Classic Caesar Salad
crisp romaine and garlic croutons
Florida Cobb Salad
Crisp chopped greens with mango, tomato, blue cheese crumbles and pepitas, tossed in our citrus herb vinaigrette with wood-grilled chicken
NEW! Shaved Brussels Sprouts Salad
fresh salad mix, spinach and shaved brussels sprouts tossed in maple balsamic vinaigrette topped with toasted macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions with wood-grilled chicken
Grilled Fish
Our fish is lightly seasoned and wood-grilled. Served with choice of two signature sides
Partner's Selection
Ask about Today’s Fresh Catch
Atlantic Salmon*
Mahi-Mahi (Dorado)
Chilean Sea Bass
Scallops & Shrimp Skewer
Rainbow Trout
Chicken Breast
NEW! Pork Tenderloin*
Perfect Pairings
With choice of two signature sides
Mahi-Mahi & Shrimp
Wood-grilled Mahi-Mahi, paired with five jumbo shrimp brushed with a light citrus-herb marinade
Sirloin* & Crab Cake
7 oz center-cut sirloin and a Maryland-Style Crab Cake
Filet* & Lobster Tail
7 oz center-cut filet paired with seasoned and steamed lobster tail
Sirloin* & Shrimp
wood-grilled 7 oz center-cut sirloin paired with five jumbo shrimp
Chicken & Shrimp
jumbo shrimp brushed with a light citrus-herb marinade, paired with a wood-grilled chicken breast
From the Sea
Bonefish Signature Pasta
red peppers and artichokes tossed in creamy creole sauce finished over linguine with choice of Atlantic Salmon*, Jumbo Shrimp or Chicken
Tuna Poke Bowl*
red onions, peppers, cucumber slices, sesame seeds, cilantro tossed in a Hawaiian poke sauce, served over Jasmine Rice
Cod Imperial
Served with choice of two signature sides
Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter
Parmesan-Crusted Rainbow Trout
Artichoke hearts, fresh basil and lemon butter
Cold Water Lobster Tails
A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter
From the Land
Served with choice of two signature sides
Half-Pound BFG Burger*
Toasted bun, fully dressed with sharp Cheddar and special sauce, served with seasoned fries
Filet Mignon*
7 oz USDA center-cut, seasoned and wood-grilled
The Angler’s Sirloin Steak*
7 oz center-cut
Lily's Chicken®
Goat cheese, spinach, artichoke hearts and lemon basil sauce
Chicken Marsala
wood-grilled chicken with bacon, mushrooms and marsala wine sauce
NEW! Fontina Pork Tenderloin*
wood-grilled, topped with Fontina cheese, garlic, bacon and mushroom marsala wine sauce
From the Dock
Served with french fries
Fish & Chips
Generous portion of crispy Cod, served with house-made tartar and malt vinegar on the side
Crispy Fried Shrimp
8 jumbo shrimp with tartar and cocktail sauces
Bang Bang Shrimp® Tacos
our signature Bang Bang Shrimp®, greens, tomatoes and sour cream
Blackened Baja Fish Tacos
mango salsa, shredded cabbage and lime crema
Signature Sides
Garlic Whipped Potatoes
Seasonal Vegetables
Jasmine Rice
Coleslaw
French Fries
Premium Sides
For an additional cost
Bacon Mac & Cheese
Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs
Steamed Asparagus
Classic al dente asparagus seasoned with salt and a drizzle of olive oil
NEW! Kung Pao Brussels Sprouts
flash-fried brussels sprouts tossed in a sweet and spicy kung pao sauce, topped with toasted macadamia nuts and fresh cilantro
NEW! Garlic Herb Potatoes
crispy potatoes tossed in fresh herbs and drizzled with garlic aioli
a generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut
Reviews
4.4
1,444 reviews
5 stars
976
4 stars
269
3 stars
93
2 stars
48
1 star
58
DG
Dawn Gallagher
Aug 20, 2026
3.0
Food is very salty. Even the broccoli was drenched in salt. Butter also very expensive
KE
kenneth edmonds
Aug 17, 2026
4.0
First time visiting bonefish. Nice vibe on the inside. Lots of covered outdoor seating. We had a great waitress and the food was excellent. My wife had the salmon and the sauce was amazing. I had the bang bang shrimp and bacon mac n cheese, they were both very good. I would have rated a 5 star but the service was slow. We were in no hurry and it wasnt the waitresses fault, guess kitchen was backed up. Not too big of a deal though.
DS
Doritha Sullivan
Aug 3, 2026
5.0
We actually ordered take out and it was very impressive how good everything was.
RG
Rebecca Gaither
Aug 1, 2026
1.0
YIKES ! !
I'm struggling to find something nice to say about our meal here last night. But before you go further in reading my review note that at the bottom you will find an auto reply that I received from this review! That's kind of what we experienced here, auto service and auto food.
For a quick start of nibbles, we ordered the crisp pickle chips. The meager serving sits on the top of a bowl full of cold chopped lettuce. Just plain weird.
Of the group of 4, here's how the various items of our meals came out . . .
The corn crab chowder was corn chowder with a hint of crab. French fries were lukewarm, a strange grey color, and nothing crispy. The coleslaw was a pedestrian mix of mayonnaise and cabbage.
But AHHHHH, the signature dish of Bonefish Grill, the creation that made them famous, the one they feature in a banner on the top of the menu, the infamous Bang Bang Shrimp, surely that will be served with some pride. Crispy, tempura like, tossed in their special sauce and always so fresh that you pop them in your mouth like popcorn! Alas, they too came atop a bowl packed with cold chopped lettuce. And they too were cold, and they were slimy without a hint of crispy. Heck, half of them were just bare shrimp with no coating at all because it had slimmed off!
Someone needs to take the chef aside and say that chopped cold lettuce does not make a presentation for anything! It's real purpose is to fool you into thinking there is more food there. It doesn't. Duh!
Now to the service. Our first course plates sat on our table until the entree arrived and we needed to set them on the bench to make room for the entrees'. Our dinner dishes we're never cleared as we waited for 15 minutes or so before flagging someone to ask our waiter to please bring the check. We actually completed payment with the dinner dish is still sitting on the table. Dessert was never offered.
Where is the manager? Where's the training? What is the chef doing in that kitchen; certainly not 'cheffing'! And please, someone, anyone that works there, go get that gigantic bag of chopped lettuce and throw it away!
EP
Esther Plum
Jul 20, 2026
4.0
Bonefish Grill serves the best seafood, correctly cooked, in the Tri-Cities area. And for this, prices are not cheap. Service is outstanding. We love to order the Bang Bang Shrimp Tacos. When they are cooked to order, they are fabulous. A mix of crunchy, creamy, salty, spicy. However, for the past 2 visits, we have received Bang Bang Shrimp Tacos that were mushy like they were not made to order. It seemed like the chef made a whole bunch of them, put them aside, and then served them up when ordered. They were not crispy. The sauce had soaked the breading. It is imperative that they are made to order. We should have sent them back and asked for fresher shrimp. Perhaps we wont ever order them again. This is why I am giving Bonefish Grill 4 stars instead of 5 stars. I hope the manager reads this review.
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