KC
Kaitlyn Cuison
5 days ago
Food was yummy and so much of it. Family of four, two teenagers included so they eat allot, we got a combo meal and it was more than enough for us. Everything was delicious. Will definitely have to go back.
SR
Summer Rain
Aug 23, 2026
Decided to try this place for the $7.99 lunch specials. We sat inside. The inside is nothing too special. Looks like it needs a good cleaning and some paint. Not sure what the deer heads have to do with Korean food, but they’re looking at you while you eat. We had drinks, the frozen mule, which was a fun twist on a mule for the summer, but tasted nothing like a mule. The orange blossom martini was pretty, but was sour and tasted like grapefruit. Total miss on the drinks. They were $9 and $10 each. As for the food, it looked great and the portions were generous. That being said, the fried fish was a little fishy and the coleslaw was warm. It would have been decent if it was cold. No one wants to eat warm mayonnaise. The burger was good. The fries on both plates were cool. No one likes cool fries. They would have been good if they ere served hot and fresh. The chicken hibachi tasted like chicken soaked in teriyaki sauce overnight. That’s not chicken hibachi. The squash was barely cooked and the carrots were hard as rocks. The fried rice was great. We waited 20 minutes for our food and the place wasn’t even half full. We had a nice waitress with great service. All in all, this place has the potential to be a diamond if they got their act together. I was very disappointed with the food and drinks. I would try lunch again because the price and portions were a great value. I’m not willing to risk it for dinner because the price isn’t worth the time or aggravation of a disappointing meal and drinks.
I would not call this "authentic" Korean food. There seems to be a lot of fusion dishes. I always base my authenticity on a restaurants ability to make good Bulgogi. The beef was sliced very thick and there was no marinade on the meat. The chicken lettuce wraps were ok...I would suggest using leaf lettuce or a bib lettuce. Filling was good. Service was pleasant. Very nice and attentive staff.
I had such an amazing experience at this restaurant! From the moment we walked in, everything felt welcoming, clean, and comfortable. The atmosphere was great, the food was delicious as always, and the entire experience was even better because of the wonderful service we received.
Our server, Bailey, was absolutely incredible. She was extremely kind, friendly, and attentive throughout our entire meal. Bailey made sure we had everything we needed, checked on us regularly without being overwhelming, and was always happy to answer any questions we had. She had such a positive attitude and made us feel genuinely welcomed and taken care of. Her attention to detail and great personality really stood out and made our visit special.
It’s not often that you come across a server who goes above and beyond like Bailey did. She made the whole experience feel personal and enjoyable, and you could tell that she truly cared about making sure we had a great time. The food, atmosphere, and service were all fantastic, but Bailey was definitely one of the highlights of our visit. I would absolutely recommend this restaurant to anyone looking for great food and amazing service. We will definitely be coming back!
I would say we had a very uneven experience. We came in a party of ten, but since there wasn’t anywhere big enough to accommodate all of us, we were sat in two parties of five. Passable, although we would’ve liked to have sat with our whole party. We were on the outdoor patio area, which, with people cooking and only light fans, got hot quickly. I started sweating about halfway through our meal; a few beads of sweat ran down my back throughout.
Our server was Bailey. We received our food fairly quickly. We started with an appetizer: sweet & spicy Korean wings, which were piping hot and were tossed in a nice sauce. The ranch they came with was good also.
Then came our main meals. My mother got pork belly that was some of the best I’ve ever had. I got the steak, chicken, and shrimp habachi, with fried rice. The fried rice was lackluster, the shrimp was fine, the chicken was delicious, but the steak was terrible: rubbery and bland. See what I mean about uneven? None of the food in our main meal, except the pork belly, was hot when served. It wasn’t cold; it was just lukewarm. My wife ate about three bites of her gluten-free food before deciding she didn’t like it. Not a great experience. I also got a Starry that went un-refilled all meal, and the waters sat empty for about 75% of the meal. That was the food at our table.
Then, the food for the table next to us, containing the rest of our party. Though they ordered two minutes after us, they waited. And waited. And waited. We had completely finished our food, and thirty additional minutes had passed. My mother finally went to talk to the manager.
My mom: “The table next to us has been waiting for their food for forty-five minutes. Where is it?”
Manager: “It’s being plated right now.”
MM: “Then bring it out right now.”
M: “Well, not literally right now, we’re still waiting on a few things.”
MM: “Are you understaffed?”
M: “No, we just have trouble getting food out at times.”
MM: “Ya think?! When we arrived and you had no idea how to seat a party of ten, I sensed that you were unequipped to handle a party of our size, and you proved me right!”
In the end, our neighboring table received their food 50 minutes after ordering it, and our meal was finally finished. As an apology, we received 20% discounts on our meals. Our server, Bailey, could’ve done a better job of checking on us, advocating for the people missing their food (she served the neighboring table as well), and ensuring everyone had their drinks and refills of their drinks.
The prices are good, but the service and speed of food delivery is not. I wish that all of the food had been hot, that my steak and shrimp were as good as my chicken, and that our entire party could’ve sat together and enjoyed good, hot, yummy food at the same time. I guess that’s just too much to ask.