Steak HouseRestaurantTake Out RestaurantAmerican RestaurantAustralian RestaurantBar & GrillGluten-Free RestaurantBarOutback Steakhouse
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Easley off Calhoun Memorial Highway on Southern Center Way next to the Hampton Inn.
Explore offerings from Outback Steakhouse on 125 Southern Center Way in Easley, with popular aussie-approved & protein forward, lunch, appetizers, and signature steaks available at this location.
Menu
148 items
Aussie-Approved & Protein Forward
6oz Victoria's Filet® Mignon* & Lobster
A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
Kookaburra Wings®
Chicken wings tossed in our secret spices, served with celery and your choice of house-made ranch or Blue Cheese dressing.
Sirloin* & Alice Springs Chicken
Our signature center-cut sirloin with 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar, and honey mustard sauce. Served with two freshly made sides.
13oz Rockhampton Ribeye* & Choice of Shrimp
Our 13 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
Sirloin* & Ribs
Our signature center-cut sirloin with 1/2 rack Outback Ribs. Served with two freshly made sides.
Sirloin* & Grilled Chicken
Our signature center-cut sirloin with 8 oz. Grilled Chicken on the Barbie. Served with two freshly made sides.
Lunch
Comes with choice of freshly made steakhouse side (excluding Soup & Salad combo). Available until 4pm, Monday-Friday.
Soup and Salad Combo
Your choice of Baked Potato Soup, Tasmanian Chili*, French Onion Soup*, Caesar Side Salad, House Side Salad, Blue Cheese Pecan Chopped Side Salad*, or Wedge Salad*. Available until 4 pm. *Upgrade to a Premium Soup or Side Salad for an additional charge.
Alice Springs Chicken® Quesadilla
Grilled chicken breast, sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar cheese and honey mustard sauce in a crispy flour tortilla. Served with honey mustard and choice of freshly made side. Available until 4 pm.
Grilled Chicken on the Barbie (5 oz)
Seasoned and grilled 5 oz chicken breast with our signature BBQ sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
Aussie Steak Sammie
Seared and sliced sirloin, aged Cheddar, grilled onions, sliced tomato, arugula, and tomato aioli on a toasted baguette. Served with a freshly made side. Available until 4 pm.
Alice Springs Chicken® (5 oz)
5 oz Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
The Half-Pound Outbacker Burger*
A half pound burger topped with lettuce, tomato, onion, pickles and mustard. Served with one freshly made side. Upgrade to a Premium Soup or Side Salad for an additional charge.
Center-Cut Sirloin* (6 oz)
6 oz Center-cut Sirloin. Center-cut for tenderness. Lean, hearty and full of flavor. Available until 4 pm. Choice of Aussie Fries or Mixed Veggies. Upgrade to a Premium Soup or Side Salad for an additional charge.
Appetizers
Steak* Quesadilla
Seasoned steak, sautéed peppers and onions, and melted Mozzarella cheese in a crispy flour tortilla. Served with a creamy chimichurri aioli.
Alice Springs Chicken® Quesadilla
Grilled chicken breast, sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar cheese and honey mustard sauce in a crispy flour tortilla. Served with honey mustard.
Three Cheese Spinach Dip
A creamy blend of chopped spinach, Mozzarella, Parmesan, cream cheese, and Alfredo sauce. Served with tortilla chips.
Fried Mozzarella Bloomerangs
Mozzarella boomerangs, breaded and fried with our famous Bloomin' Onion® spices, served with marinara sauce — betcha "come back" for more!
Bloomin' Onion®
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Aussie Cheese Fries
Aussie Fries topped with melted Monterey Jack, Cheddar and chopped bacon. Served with house-made ranch dressing.
Kookaburra Wings®
Chicken wings tossed in our secret spices, served with celery and your choice of house-made ranch or Blue Cheese dressing.
Sydney Shrooms
Lightly battered and fried mushrooms served with house-made ranch dressing.
Gold Coast Coconut Shrimp
Six jumbo shrimp hand-dipped and rolled in coconut, fried until golden and served with a creole marmalade.
Signature Steaks
Filet* topped with Bacon & Blue Cheese Butter
Our thick barrel-cut filet is tender, juicy, and topped with savory Bacon & Blue Cheese Butter for a rich, melt-in-your-mouth bite. Served with two freshly made sides.
Victoria's Filet® Mignon*
The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
Outback Center-Cut Sirloin*
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
Rockhampton Ribeye* 13oz
Extra marbled for maximum tenderness. Served with two freshly made sides.
New York Strip* 12 oz.
Thick cut, boneless and full of rich flavor.
Down Under Delmonico Ribeye* 15 oz
thick, marbled cut known for its rich flavor and tenderness
Bone-In Ribeye* 20 oz.
Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
NEW! Chimichurri Filet*
Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin’ Onion® petals. Served with choice of steakhouse potato and a side.
Canberra Chopped Steak*
Seasoned and seared chopped steak topped with a creamy mushroom sauce. Served with choice of two freshly made steakhouse sides.
Teriyaki Filet* Skewers
Tender filet medallions, mushrooms, grilled peppers and onions. Finished with a sweet teriyaki glaze over seasoned rice. Served with fresh seasonal veggie.
Classic Prime Rib*
Slow-roasted in natural juices for tenderness and texture, herb crusted, hand-carved and served with au jus. Served with choice of steakhouse potato and a side.
Outback Style Prime Rib*
Boldly seasoned and seared to perfection, slow-roasted for tenderness and texture, hand-carved and served with au jus.
Steak Combos
Sirloin* & Alice Springs Chicken
Our signature center-cut sirloin with 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar, and honey mustard sauce. Served with two freshly made sides.
Sirloin* & Grilled Shrimp
Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with two freshly made sides.
Sirloin* & Coconut Shrimp
Our signature center-cut sirloin with Gold Coast Coconut Shrimp. Served with two freshly made sides.
Sirloin* & Ribs
Our signature center-cut sirloin with 1/2 rack Outback Ribs. Served with two freshly made sides.
Sirloin* & Grilled Chicken
Our signature center-cut sirloin with 8 oz. Grilled Chicken on the Barbie. Served with two freshly made sides.
13oz Rockhampton Ribeye* & Choice of Shrimp
Our 13 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
6oz Victoria's Filet® Mignon* & Lobster
A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
NEW! Delmonico* & Lobster Combo
Our expertly seasoned, thick-cut 15 oz. ribeye and a mouthwatering steamed lobster tail. Served with two freshly made sides.
Down Under Favorites
Alice Springs Chicken®
Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
Kookaburra Wings® Entrée
Chicken wings tossed in our secret spices served with celery and your choice of house-made ranch or Blue Cheese dressing. Choose mild, medium, or hot. Served with one freshly made side.
Sweet BBQ Kookaburra Wings® Entrée
Chicken wings tossed in a sweet BBQ sauce served with celery and your choice of our house-made ranch dressing or Blue Cheese dressing. Served with a freshly made side.
Buffalo Ranch Kookaburra Wings® Entrée
Chicken wings tossed in saucy Buffalo Ranch and drizzled with house-made ranch dressing. Served with celery and your choice of house-made ranch or Blue Cheese dressing. Served with a freshly made side.
Queensland Chicken & Shrimp Pasta
Grilled chicken and shrimp over fettuccine tossed in a bold Alfredo sauce.
Kingsland Steak* & Shrimp Pasta
A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
Bloomin' Fried Chicken
Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
Outback Ribs
Smoked, brushed & grilled with a tangy BBQ sauce. Served with two freshly made sides.
Drovers Ribs & Chicken Platter
Half rack of tender baby back ribs and grilled chicken breast glazed with our signature BBQ sauce. Served with two freshly made sides.
Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
Buffalo Ranch Chicken Tenders
Crispy chicken tenders tossed in saucy Buffalo Ranch served with ranch dressing and your choice of two freshly made sides.
Sweet BBQ Chicken Tenders
Crispy chicken tenders tossed in a sweet BBQ sauce. Served with ranch dressing and your choice of two freshly made sides.
Chicken Tenders
Crispy chicken tenders with honey mustard sauce. Served with your choice of two freshly made sides.
Seafood
Seared Peppered Ahi*
Seared rare with garlic pepper seasoning, sliced and served over a bed of lettuce, cabbage, carrots, and crispy noodles. Served with creamy soy ginger sauce, wasabi and choice of two freshly made sides.
Toowoomba Salmon
Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy creole sauce. Served with two freshly made sides.
Hooley Dooley Grilled Shrimp
Jumbo prawns (shrimp) grilled with garlic butter. Served with two freshly made sides.
Hooley Dooley Coconut Shrimp
Jumbo prawns (shrimp) Gold Coast Coconut-style with creole marmalade. Served with two freshly made sides.
Perfectly Grilled Salmon
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
Steamed Lobster Tails
Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.
Burgers & Sandwiches
Aussie Steak Sammie
Seared and sliced sirloin, aged Cheddar, grilled onions, sliced tomato, arugula, and tomato aioli on a toasted baguette. Served with a freshly made side
Bloomin’ Chicken Sammie
Hand-battered in Bloomin' Onion® seasoning or grilled with spicy signature bloom sauce, pickles, onion, lettuce, and tomato. Served with a freshly made side.
The Half-Pound Outbacker Burger*
A half pound burger with pickles, lettuce, onion, and tomato with your choice of cheese. Served with a freshly made side.
The Bloomin' Burger®*
A half pound burger topped with Bloomin' Onion® petals, American cheese, pickles, lettuce, onion, tomato and our spicy signature bloom sauce. Served with a freshly made side.
Entrée Salads
Fresh Sydney Salad - Steak
Fresh mixed greens, arugula, cucumbers, tomatoes, bacon, pepitas, Blue Cheese crumbles, balsamic glaze, choice of dressing and topped with steak.
Fresh Sydney Salad - Grilled Chicken
Fresh mixed greens, arugula, cucumbers, tomatoes, bacon, pepitas, Blue Cheese crumbles, balsamic glaze, choice of dressing and topped with grilled chicken.
Fresh Sydney Salad - Crispy Chicken
Fresh mixed greens, arugula, cucumbers, tomatoes, bacon, pepitas, Blue Cheese crumbles, balsamic glaze, choice of dressing and topped with crispy chicken.
Fresh Sydney Salad - Salmon
Fresh mixed greens, arugula, cucumbers, tomatoes, bacon, pepitas, Blue Cheese crumbles, balsamic glaze, choice of dressing and topped with grilled salmon.
Fresh Sydney Salad - Seared Peppered Ahi*
Fresh mixed greens, arugula, cucumbers, tomatoes, bacon, pepitas, Blue Cheese crumbles, balsamic glaze, choice of dressing and topped with seared peppered ahi.
House Salad with Choice of Protein
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons topped with your choice of protein.
Caesar Salad with Choice of Protein
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with shredded Parmesan cheese and your choice of protein.
Soups & Side Salads
Tasmanian Chili
Spicy, all steak, no beans
Loaded Baked Potato Soup
French Onion Soup
House Side Salad
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons.
Caesar Side Salad
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly shredded Parmesan cheese.
Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
Classic Blue Cheese Wedge Side Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
Freshly Made Sides
Homestyle Mashed Potatoes
Dressed Baked Potato
Aussie Fries
Sweet Potato with Honey & Brown Sugar
Broccoli
Parmesan Creamed Corn
Bacon Mac & Cheese
Steakhouse Mac & Cheese
Seasoned Rice
Loaded Mashed Potatoes
Asparagus
Kids Menu
Chicken Fingers
Grilled Cheese-A-Roo
Boomerang Cheeseburger
The Boomerang Cheeseburger is cooked to well done (165 degrees).
Grilled Chicken on the Barbie (5 oz)
Mac 'A' Roo 'N Cheese
Joey Sirloin* (5 oz)
Kids Aussie Fries
Spotted Dog Sundae
Kids Fruit
Desserts
Chocolate Chip Cookie Skillet
A warm chocolate chip cookie served with vanilla ice cream and topped with chocolate and caramel sauce.
Triple-Layer Carrot Cake**
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.
Non-Alcoholic Beverages
Puggle Splash
A color-changing experience! Tropical mango lemonade and blue tea served with an Aussie platypus and egg to keep.
Strawberries & Cream
A fizzy burst of strawberry Sprite® topped with smooth cold foam and sprinkles
Koala Berry Lemonade
Strawberry lemonade with a koala chillin’ on top!
Strawberry Peach Refresher
Fresh strawberries shaken with peach and blood orange, topped with sparkling soda.
Blackberry Refresher
Sparkling soda over hand-shaken blackberries, cranberry juice and lime.
Cucumber Kiwi Refresher
Fresh cucumbers shaken with kiwi and lime juice topped with sparkling soda.
Coca Cola® Products
Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.
Dr Pepper
A signature blend of 23 flavors makes every sip of Dr Pepper truly unique.
San Pellegrino® - Sparkling
Acqua Panna®
Gold Peak® Sweetened Iced Tea
Gold Peak® Unsweetened Iced Tea
Lemonade
Refreshing Country Style Lemonade.
Aussie Palmer
Freshly brewed Gold Peak Tea mixed with Country Style Lemonade.
Strawberry Lemonade
Fresh strawberries shaken with Country Style Lemonade.
Kiwi Strawberry Lemonade
Kiwi and fresh strawberries shaken with Country Style Lemonade.
Iced Tea - Gallon
Sweet Tea - Gallon
Lemonade - Gallon
Gold Peak® Coffee
Bloomin' Bundle Meals
Grilled Chicken for 4
4 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 2 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 2 of our signature Honey Wheat Breads.
Grilled Chicken for 6
6 Seasoned and grilled chicken breasts. Served with our signature BBQ sauce, a family-style salad (Caesar or House), 3 family-style sides (choice of Aussie Fries, Fresh Seasonal Veggie & Mashed Potatoes), and 3 of our signature Honey Wheat Breads.
Party Pans & Shareable Sides
Kookaburra Wings® Party Pan
30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot. Serves 4 - 6.
Sweet BBQ Kookaburra Wings® Party Pan
30 Chicken wings tossed in a sweet BBQ sauce served with our house-made ranch dressing and celery.
Buffalo Ranch Kookaburra Wings® Party Pan
30 Chicken wings tossed in saucy Buffalo Ranch and drizzled with house-made ranch dressing. Served with ranch dressing and celery.
Grilled Shrimp on the Barbie Party Pan
30 jumbo grilled shrimp seasoned with a special blend of herbs and spices. Served with garlic butter. Serves 4 - 6.
Gold Coast Coconut Shrimp Party Pan
30 jumbo shrimp hand-dipped in batter, rolled in coconut and fried golden. Served with creole marmalade.
Baby Back Ribs Party Pan
Five 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.
Chicken Tender Party Pan
20 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.
Outback Center-Cut Sirloin* Party Pan
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Ready to eat. Serves 4 - 6.
House Salad Shareable Side
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.
Caesar Salad Shareable Side
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly shredded Parmesan cheese. Serves 4 - 6.
Fresh Seasonal Veggies Shareable Side
Serves 4 - 6.
Bacon Mac & Cheese Shareable Side
Serves 4 - 6.
Loaded Mashed Potatoes Shareable Side
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese. Serves 4 - 6.
Seasoned Rice Shareable Side
Serves 4 - 6.
Add to Your Order
Include Utensils
Wing Bundle
Available for Curbside Take-Away® or Outback delivery only. Product and participation may vary by location.
60 Kookaburra Wings® for $60
60 chicken wings tossed in our secret spices served with your choice of Blue Cheese or Ranch dressing and celery. Choose up to three different flavors.
Specialty Cocktails (Available for dine in only)
Cocktails available for Dine in Only.
Product and participation may vary by location.
Platypus Punch single-serve
Deep Eddy® Grapefruit Vodka, mango, and Country Style Lemonade served with an Aussie platypus and egg to keep. Pour the blue color-changing tea from the egg over your cocktail for a magical effect! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if alcohol is ordered.
Koala Punch
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade,
mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if alcohol is ordered.
Smoked Old Fashioned
Woodford Reserve® Bourbon, Angostura bitters, and oak smoke, garnished with an orange twist.
Sauza Gold Coast Rita
Our proprietary house margarita / Sauza® Gold Tequila / frozen or on the rocks (260/190 Calories).
.
Make it down under with an extra shot of Cointreau® and Sauza® Gold Tequila (360/290 Calories)
The Wallaby Darned
Our signature frosty cocktail / peaches / La Marca® Prosecco / SVEDKA® Vodka / DeKuyper Peachtree® Schnapps (220 Calories).
.
Make it down under with an extra shot of SVEDKA® and DeKuyper Peachtree® Schnapps (230 Calories)
A boomerang flight of 4 'Ritas made with Sauza® Gold Tequila, our proprietary house margarita, blackberry, mango and watermelon
Reviews
4.1
3,358 reviews
5 stars
1,942
4 stars
556
3 stars
335
2 stars
180
1 star
345
DW
Desirae Wilkins
2 days ago
4.0
I'm really only writing this because I want to know if anybody else had this experience today. I ordered my food to go and normally it's amazing like every time whether we eat there or order it out. But tonight it was like some things were over seasoned, and something were made different. My steak is so spicy, the bloomin onion was so salty, and something was different about the mac and cheese, like it wasn't as cheesy, and the rice was bland. Did anyone else have their food be different today than it usually is?
MP
Melinda Pickard
Sep 20, 2026
5.0
Just got my first family meal deal from Outback and it definitely won’t be my last! Delicious dinner for 5 adults plus plenty of leftovers! Highly recommend
RB
Ron B
Sep 14, 2026
2.0
Devin my spelling has nothing to do with you're review. I said food was ok the service was horrible. You must work their or know someone who works their. So you're review is not trustworthy either.
Ate their 9/11 at 2pm. Waitress was Destanie A. When we didn't order apps we got the snooty attitude like you get in most restraunts now days. When the food came out 1 plate had the wrong potato. Instead of just fixing it waitress argued she we were wrong. Instead of just switching it. Come on how much is a potato? She did offer to get the wright one ofterwards.
When we went to pay she held the machine.and had to look at everything we put in. Probably to see the tip. We were old that she should have know we know how to work kiosk.
We noticed after the fact the desire was a upcharge. Went back to ask and talked to hostus on duty at the time. Was informed a upcharge. I should have known and the waitress should have informed us. That wasn't a big deal. But when walking out you could hear the hostess and another employee. Talking behind our back and laughing.
You're good isn't the problem but some of you're employees are. To bad you're probably the best restraint in Easly.
Never again with being treated like that.
LR
Lisa Rosado
Sep 2, 2026
1.0
Very disappointing experience at Outback. We arrived around 6:30 and were seated after about 15 minutes. Our server was excellent and did everything she could—this was absolutely not her fault.
The Bloomin’ Onion came out quickly but was overcooked and cold. We sent it back, and the replacement looked like it had already been picked at, so we sent that back too. We then waited over an hour for our dinners while watching numerous to-go orders leave the kitchen.
We repeatedly asked about our food, and were eventually told it would be at least another 30 minutes. At that point, we had enough and left around 8:10 PM—too late to even go somewhere else and have dinner.
What was most frustrating was that we never saw a manager. Another employee apologized and offered to remove the food from our bill, which we appreciated, but the experience was already ruined.
Great server, but terrible kitchen service and management.
CS
Caroline Schumacher
Aug 30, 2026
1.0
I brought my parents to Outback a few weeks ago. Outback used to be a solid choice for decent food at decent prices. However, like many restaurants, Outback has caught the charge more, try less disease which means I (and my parents) will never be back to Outback.
Meal started off fine. Server was lovely and took our order with a couple of suggestions. My dad ordered a burger med rare, my mom ordered a shrimp Cajun dish that came on toast with veggies and a potato, and I ordered the grilled chicken with a sweet potato and some kind of corn dish.
The food came and there were so many issues:
Dad: burger was well done instead of med rare
Mom: shrimp was cold and so were the vegetables
Me: chicken was not hot and so over done and definitely not grilled; seems like everything is thrown on a giant grill top which is basically a massive frying pan
Only the potatoes were hot. Maybe they cooked everything first and had to wait for the potatoes? Not sure but what is the point of putting grilled anything on the menu if nothing is actually cooked on a grill? And what is the point of asking how someone would like their burger cooked if the cooks just do whatever they want?
The manager did bring new chicken, shrimp, and veggies but by that point, we had gotten full off potatoes. The chicken was still overcooked anyway even though I told the manager it was fine since I was ready to leave at that point. We were able to take the extra home.
Then the bill. We were able to pay at a kiosk on the table and the bill was around $60+ which seemed correct but the tip “suggested” amounts were inflated. Apparently, we were supposed to tip 20% on the food that we didn’t eat/had to be remade. I didn’t math everything until we got the printed copy and realized that the tip was based off of any “discounts”. So we tipped on a $90+ bill making our meh lunch almost $100. Yes, I could have done the math but at that point, we were ready to leave having been there for quite a while first waiting for our initial food and then for the remakes.
For the record, the manager handled as best he could. Seems he could do nothing about the people cooking the food but did his best to make it right. It also appeared he was comping and remaking food around the room. So not only has Outback gone the raise prices, try less, their model also includes wasting as much food and as much time as possible.
We will not be going back.
Frequently Asked Questions About Outback Steakhouse
Where can I find information on gluten-free menu items?
We can recommend several items on our menu specifically for gluten intolerance. Please [click here](https://www.outback.com/nutrition/gluten\-free) to view our gluten\-free menu
Where can I earn dine rewards?
Visit Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse \& Wine Bar participating locations.
Where can I download the NEW Outback App?
Our App has been upgraded with a new look and exciting features! It's the fastest, mobile way to enjoy our bold flavors thru curbside takeaway \& delivery. Get it on Google Play or download on the AppStore – [Learn More](https://www.outback.com/app?useCache=false/)
How do I find out more information about being an Outbacker?
We're always looking for dedicated, fun\-loving people to help make our restaurant a success! For more information [click here](http://bit.ly/39L8aoI3112).
What are the operating hours of Outback Steakhouse in Easley?
Outback Steakhouse in Easley is open Monday through Thursday from 11:00 AM to 10:00 PM, Friday and Saturday from 11:00 AM to 11:00 PM, and Sunday from 11:00 AM to 9:00 PM.
Does Outback Steakhouse Easley offer happy hour and when is it?
Yes, happy hour is available daily from 4:00 PM to 6:00 PM.
What meals are served at Outback Steakhouse Easley?
The Easley location serves lunch, dinner, and has a happy hour menu.
Does Outback Steakhouse Easley accommodate gluten-free dietary needs?
Yes, Outback can recommend several gluten-free menu items; please visit their gluten-free menu online for details.
What types of payment are accepted at Outback Steakhouse Easley?
They accept American Express, Android Pay, Apple Pay, cash, MasterCard, and Visa.
What pickup and delivery options are available at Outback Steakhouse Easley?
Services include in-store pickup, curbside pickup, delivery, same-day delivery, and no-contact delivery.
Can I earn rewards by dining at Outback Steakhouse Easley?
Yes, you can earn dine rewards at participating locations including Outback Steakhouse.
What nearby hotels can I stay at when visiting Outback Steakhouse Easley?
Nearby hotels include Hampton Inn Easley and Hampton by Hilton, both conveniently located next to Outback for easy access.
What other dining options are near Outback Steakhouse Easley?
Nearby dining options include Copper River Grill of Easley and Tipsy Taco, offering American and Mexican cuisines respectively.
Where can I find car services or dealerships near Outback Steakhouse Easley?
Nearby car service and dealerships include McKinney Mazda Service, Hendrick Honda Easley, McKinney Dodge Chrysler Jeep Ram, and Benson Nissan.
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