Rizzo's Bar & Grill

Flatbread topped with tomatoes, onions, mozzarella, and Italian seasonings. Drizzled with balsamic glaze.

Served with your choice of 2 sauces -- spicy honey mustard, pizza sauce or melted Italian cheese.

Two large homemade meatballs atop our homemade meat sauce, topped with Provel and Parmigiana cheeses, then baked.

Double order of fries topped with fresh bacon and melted Italian cheese.

Served with homemade cocktail sauce or marinara.

Fried onion straws served with cajun ranch.

(8) Served with meat sauce.

(4pcs.)

Provel cheese, bacon bits and green onions served with sour cream.

Jumbo wings with your choice of sauce — teriyaki, hot, BBQ or spicy BBQ. (make ‘em trashed — add 1 per 6 wings)

Boneless chicken chunks tossed in your choice of sauce — Teriyaki, Hot, BBQ or spicy BBQ.

(8) Served with meat sauce.

(½ order of each) Potato skins, buffalo bites, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream.

(Full order of each) Cheese bread, toothpicks, potato skins, buffalo bites, toasted ravioli and toasted cannelloni. Served with meat sauce and sour cream. Feeds 6-8 people.

Iceberg romaine mix with provel, Parmigiano cheeses and pimentos with Rizzo’s creamy Italian dressing.

Our house salad with artichokes and red onion.

House salad topped with provel and parmigiano cheeses with pepperoni, ham, hard-boiled egg, pepperoncini, pimentos, red onions, and tomato wedges.

Our house salad topped with chicken spedini.

Iceberg romaine mix, bacon, egg, pepperoncini, pimentos, provel cheese and chicken spedini garnished with tomato. Served with honey mustard dressing.

By the bowl.

By the bowl.

Pasta with meat sauce and a large homemade meatball.

Pasta with meat sauce, cajun seasoning and hot & spicy sausage.

Penne noodle with meat sauce and topped with cream sauce, provel and parmigiano cheeses then baked.

Noodles in a rich cream sauce.

Noodles in a rich cream sauce with egg and fresh bacon bits.

Shell pasta with broccoli and mushrooms in a garlic cream sauce.

Layered with meat sauce, and a mixture of cheeses.

Meat-stuffed pasta in Meat sauce or Alfredo sauce.

Noodles in a lite garlic broth with shrimp, lobster, crab and mushrooms.

A rich three-cheese blended pasta.

Meat-stuffed pasta in meat sauce or Alfredo sauce.

Two rolled pasta noodles stuffed with meat and topped with choice of cream sauce, meat sauce, or both sauces.

Two rolled pasta noodles stuffed with ricotta cheese and topped with your choice of cream sauce, marinara or both sauces.

Penne noodle with andoulli sausage and red peppers in a Cajun cream sauce.

Noodles with shrimp, crab, lobster and mushrooms in a garlic cream sauce.

Noodles with shrimp, crab, lobster and red peppers in a cajun garlic cream sauce.

Jumbo shrimp over linguine pasta tossed in a lite garlic butter sauce garnished with Parmesan cheese.

An 8 oz. Mahi Mahi lightly breaded and char-grilled.

An 8 oz. Mahi Mahi lightly breaded and char-grilled topped with shrimp and white wine lemon butter cheese sauce.

An 8 oz. salmon glazed with butter and rolled in parmigiano cheese and baked.

An 8 oz. grilled salmon glazed with our homemade teriyaki sauce and pineapple.

Served with salad and fries.

1/2 lb. burger served with sliced onion, lettuce, tomato and pickle.

1/2 lb. burger topped with soft spread cheddar and bacon.

1/2 lb. burger topped with mushrooms and Italian cheese blend.

1/2 lb. burger topped with our homemade marsala wine sauce and Swiss cheese.

Marinated chicken with provel cheese, lettuce, tomato and red onion.

Marinated chicken topped with soft spread cheddar and bacon.

Rizzo’s homemade Italian meatballs topped with meat sauce, provel and parmigiano cheeses and baked on a hoagie.

Served on a hoagie with tartar sauce.

1/2 lb. burger topped with Texas toothpicks and BBQ sauce.

Breaded char-grilled and topped with provel cheese, mushrooms and a white wine lemon butter sauce.

Grilled chicken topped with mozzarella cheese and our homemade bruschetta mix. Served on a bed of linguine noodles and drizzled with a balsamic glaze.

Lightly breaded marinated cubes of chicken, skewered, char-grilled then topped with a garlic butter sauce.

Breaded, fried and topped with marinara, provel and Parmigiano cheeses and baked.

Breaded char-grilled and topped with provel cheese, mushrooms and marsala wine sauce.

Grilled chicken breast topped with a cheesy white wine sauce, tomatoes and bacon.

Breaded and fried chicken breast then topped with artichokes and a white wine lemon butter sauce.

Fried and topped with marinara, ricotta and provel cheeses, then baked. Served on a bed of linguini noodles. Served with a dinner salad.

Tenderloin filet char-grilled and topped with sautéed onions, steak butter and mushrooms.

Breaded filet char-grilled and topped with provel cheese, mushrooms and a marsala wine sauce.

Breaded filet char-grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce.

Tenderloin filet char-grilled and lightly seasoned.

One 5 oz. filet char-grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce, paired with our signature chicken speidini.

Lightly breaded, thinly sliced steak char-grilled and topped with mushrooms, provel cheese and white wine lemon butter sauce.

Lightly breaded, thinly sliced steak char-grilled and topped with mushrooms, provel cheese and marsala wine sauce.

TOPPINGS: Sausage, Pepperoni, Mushrooms, Onions, Banana Peppers, Green Peppers, Bacon, Canadian Bacon, Tomatoes, Hamburger, Pineapple, Hot & Spicy Sausage, Black Olives, Jalapeños (Additional charge for Chicken and Shrimp).

Sausage, pepperoni, hamburger, Canadian bacon and bacon.

Taco beef, jalapeños, onions, lettuce and tomatoes.

Sausage, mushrooms, pepperoni, green peppers, and onions.

Green peppers, mushrooms, onions, black olives, tomatoes, and broccoli.

Marinated chicken with provel, red peppers, onions, bacon and a sweet BBQ sauce.

Marinated chicken with provel, bacon and our hot wing sauce and drizzled with ranch.

Make it a specialty pizza for an additional 3

2- 16" one topping pizzas, an appetizer and Large House salad (certain appetizers are subject to a higher cost)

Enjoy 2 extra large pastas, 2 large salads, and toasted ravioli or cheese garlic bread. Pasta choices are Baked Mostaccoli, Spaghetti and meatball, Fettuccini Alfredo, Cavatelle Con Broccoli or Three Cheese Penne. Add chicken or meatballs to any pasta for $6 per pasta.

One extral large pasta, one large house salad, and an order of cheese garlic bread or toasted ravioli. Pasta choices: Baked Mostaccoli, Spaghetti and Meatball, Fettuccini Alfredo, Cavatelle Con Broccoli and Three Cheese Penne. Add Chicken or Meatballs to any pasta for $6.

Choose One of the following chicken dishes: Chicken Modiga, Chicken Marsala, Chicken Spedini, or Chicken Pomodoro. Choose two sides to share- White Pasta, Red Pasta or Vegetable. Served with our House salad. (dressing choices: House, Ranch, Honey Mustard or Blue Cheese.)

Served with your choice of two sauces: Spicy honey mustard, cold pizza sauce or melted Italian cheese.

Flatbread topped with diced onions, tomatoes, mozzarella, and Italian seasonings. Drizzled with balsamic glaze.

Two large homemade meatballs atop our homemade meat sauce, topped with provel and parmigiana cheeses, then baked.

With your choice of Teriyaki, Hot, BBQ, or Spicy BBQ.

Double order of fries topped with bacon and melted cheeses.

Served with homemade cocktail sauce or marinara.

Served with meat sauce.

Fried onion straws served with Cajun ranch.

Provel cheese, bacon bits and green onions with our sour cream.

Served soft on the inside, crispy on the edges.

Served with meat sauce.

Boneless chicken chunks tossed your choice of sauce – BBQ, or Spicy BBQ, Trashed, Teriyaki, or Hot.

Potato skins, buffalo bites, toasted ravioli and toasted cannelloni, served with meat sauce and sour cream.

Cheese bread, toothpicks, potato skins, buffalo bites, toasted ravioli and toasted cannelloni, served with meat sauce and sour cream.

Iceberg and leaf lettuce with provel, parmigiano cheeses and pimentos with Rizzo's creamy Italian dressing.

Our tossed House salad topped with artichokes and red onion.

Deluxe salad topped with provel and parmigiano cheeses with ham, pepperoni, hard boil egg, pepperoncini, pimentos, red onions, and tomato wedges.

Our House salad topped with chicken spiedini.

Iceberg romaine mix, bacon, egg, pepperoncini, pimentos, provel cheese and chicken spedini garnished with tomato. Served with honey mustard dressing.

1/2lb. burger Served with sliced onion, lettuce, and tomato.

1/2lb. burger topped with our homemade Marsala wine steak sauce and swiss cheese.

1/2lb burger topped with soft spread cheddar and bacon.

1/2lb burger topped with mushrooms and Italian cheese blend.

Marinated grilled chicken sandwich topped with provel cheese, lettuce, tomato and red onion.

1/2lb. burger topped with Texas toothpicks and BBQ sauce.

Marinated chicken sandwich topped with soft spread cheddar and bacon.

Rizzo’s homemade Italian meatballs topped with meat sauce, provel and parmigiano cheeses and baked on a hoagie.

A house favorite fish sandwich.

Pasta with meat sauce and a large homemade meatball.

Layered with meat sauce and an Italian cheese blend.

Noodles with shrimp, crab, lobster, and mushrooms with garlic cream sauce.

Meat-stuffed pasta topped with meat sauce or Alfredo sauce.

Noodles in a rich cream sauce.

Pasta with meat sauce, cajun seasoning and hot & spicy sausage.

Pasta stuffed with meat and topped with choice of cream sauce, meat sauce, or both sauces.

A rich three cheese blended pasta.

Penne noodle with meat sauce and topped with cream sauce, provel and parmigiano cheeses then baked to perfection.

Noodles in a lite garlic broth with shrimp, lobster, crab and mushrooms.

Two rolled pasta noodles stuffed with ricotta cheese and topped with your choice of cream sauce, marinara or both sauces.

Shell pasta with broccoli and mushrooms in a garlic cream sauce.

Noodles with shrimp, crab, lobster, and red peppers in a cajun garlic cream sauce.

Penne noodle with andoulli sausage and red peppers in a cajun cream sauce.

Grilled chicken breast topped with a cheesy white wine sauce, tomatoes and bacon.

Lightly breaded, grilled, topped with provel cheese and mushroom in a Marsala wine sauce.

Breaded, chargrilled, and topped with provel and white wine lemon butter, and mushrooms.

Lightly breaded, marinated cubes of chicken skewered, chargrilled, topped with garlic butter sauce and lemon wedges.

Breaded, fried and topped with marinara sauce, provel and parmigiano cheeses.

Fried and topped with marinara, ricotta and provel cheeses, then baked. Served on a bed of linguini noodles. Served with a dinner salad.

5oz. breaded filet grilled and topped with provel cheese, mushrooms and white wine lemon butter sauce.

5oz. breaded filet medallion grilled and topped with provel cheese, mushrooms and Marsala wine sauce.

(Toppings – $1.25 each, shrimp/chicken – $2)

(Toppings – $1.75 each, shrimp/chicken – $3)

(Toppings – 2 each, shrimp/chicken – 4)

Pepperoni, Sausage, Spicy Sausage, Hamburger, Shrimp, Onions, Bacon, Canadian Bacon, Pineapple, Black Olive, Green Pepper, Green Olives, Banana Peppers, Jalapeños, Mushrooms and Tomatoes.

Hot, Teriyaki, BBQ or Spicy BBQ

Hot, Teriyaki, BBQ or Spicy BBQ

(add meatballs for $10 / $15)

(add meatballs for $10 / $15)

seafood pasta

(add Chicken for $10 / $15 )

5oz. per person

Choose from the following options: Entrees - choose two Meat options. Side options - choose two options (parties with 201 people or more choose 3 options). Salad Options – choose one option. All Buffets served with fresh Italian Bread or Dinner rolls.

Choose from the following options: Entrees - choose one Meat option. Side Options - choose two options (parties with 201 people or more choose 3 options). Salad Options – choose one option. All Buffets served with fresh Italian Bread or Dinner rolls.

Choose from the following options: Entrees - choose two pasta options. Salad Options – choose one option. All Buffets served with fresh Italian Bread or Dinner rolls.

Appetizer buffets available prior to Dinner buffet being served. Choose 3-4 items.