My wife and I celebrated our first anniversary here. We had a reservation and were seated within a few minutes of arriving. The atmosphere and lighting were very pleasant. We were served by Caitlin, who did a fantastic job. She checked in frequently, but not too frequently, and she even offered a complimentary brownie with ice cream for our anniversary (we were too full to eat it but she gave it to us in a to-go container). The food arrived in a timely manner, and was delicious. Prices were expectedly higher than a standard restaurant, but honestly lower than I was expecting. Great experience and we would love to return for another fancy date someday.
We arrived for our 5:45 reservation and were seated in a back room of the restaurant for some reason, not in the main restaurant. I thought this was unusual since our reservation was at an earlier time. There were 2 other tables seated in this area and both finished before us leaving us in the room by ourselves. The food was good, not great. I ordered coffee with dessert and the coffee was cool, not even warm. The server took it back and I did not get another cup until dessert was finished, I really didn't even want it by then. My wife ordered iced tea and never received it but it was on the check. The server removed the charge for us. When I made the reservation, you asked if it was a special occasion and I responded that it was. I am not sure why you asked since nothing special was done, I thought maybe a dessert would be offered as many restaurants do. As we were paying our check, about 15 to 20 teens were seated in the room, so thank God we weren't there for that. Overall, kind of a bummer, we were looking for a fun night out and it ended up being less than special.
I started off with the Shrimp Kisses as an appetizer, and it was awesome, and that's an understatement. Had the boneless Ribeye with Steak butter, mashed potatoes and broccoli and it was awesome. Followed up with the Chocolate Bag for dessert, that's the best dessert I ever had. Our Waitress was great and so was the window view. I would definitely recommend it to anyone and will definitely be back soon. If I could leave 10 stars, I would have. Everything there was great.
The food was excellent and easily the highlight of the experience. I had the chef’s special crab and shrimp stuffed salmon, and it was honestly one of the best salmon dishes I’ve had. The salmon was cooked perfectly, and the crab and shrimp stuffing complemented it really well. I also had the lobster tail, which was excellent.
The restaurant has a beautiful ambiance and feels perfect for a nice dinner. The only downside was that the service was quite slow, particularly getting our food. However, we arrived around 8:15–8:30 PM and they close at 9 PM, so the late timing may have contributed to that.
Overall, despite the slower service, I really enjoyed the restaurant. The quality of the seafood was outstanding, and I would definitely return.
KH
Kay Henderson
Sep 23, 2026
This used to be one of my favorite restaurants, which is why I was especially disappointed with our experience on 9/18/26. I had reservations to celebrate my fiancé’s birthday, and unfortunately, what was supposed to be a special evening turned into a very frustrating experience.
When we arrived, we were greeted and seated. Almost immediately, I noticed a hair on the appetizer saucer. I showed it to our waiter, who apologized, took the plate away, and brought us a clean one.
We then ordered our drinks, but one of the servers accidentally took our drinks to another table. When the guests told her they weren’t their drinks, she apologized and explained that she was still learning the tables. I completely understand that mistakes happen, especially with new staff, so I decided to overlook it.
Unfortunately, the mistakes continued. When our food came out, a different server took our food to the wrong table as well. At that point, I was becoming frustrated because I had been bragging about how great this restaurant was and had really been looking forward to bringing my fiancé here for his birthday.
I asked to speak with a manager, and a man named Grant came to our table. He apologized and explained that some of the servers were new. Again, I understood that mistakes happen and was willing to give the benefit of the doubt.
However, once we actually started eating, I discovered another hair in my mashed potatoes. At that point, I was extremely disappointed and upset. I asked for the check because, unfortunately, the experience had completely taken away from what was supposed to be a special birthday dinner.
They did remove my meal from the bill, which I appreciated. However, what really bothered me was that the manager never came back to our table to personally apologize or check on us after the second food issue.
I understand that restaurants have new employees and that mistakes happen. What I don’t understand is having multiple issues throughout one meal, including finding hair in our food twice, and not having management follow up afterward.
I’m not someone who enjoys leaving negative reviews, especially for a restaurant I used to consider one of my favorites. But when you’re celebrating a special occasion and spend your evening dealing with one mistake after another, it’s hard not to leave disappointed. I truly hope management takes this feedback seriously because I would hate to see a restaurant I once loved continue to provide experiences like this.