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Outback Steakhouse

4.2
(1,867 reviews)

Business Details

101 Cape West Parkway, Cape Girardeau, MO
63701, United States
(573) 335-6889

About

Steak HouseRestaurantTake Out RestaurantAmerican RestaurantAustralian RestaurantBar & GrillGluten-Free RestaurantBarOutback Steakhouse
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Cape Girardeau at the corner of Cape W Parkway and Lambert Drive, next to the Pear Tree Inn Cape Girardeau West.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Accepts reservationsAvailable

Location

Outback Steakhouse
101 Cape West Parkway, Cape Girardeau, MO
63701, United States

Hours

Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 10:30 PM
Saturday11:00 AM - 10:30 PM
Sunday11:00 AM - 9:30 PM

Menu

1 menu · 153 items

Explore offerings from Outback Steakhouse on 101 Cape West Parkway in Cape Girardeau, with popular backyard bbq, aussie-approved & protein forward, appetizers, and signature steaks available at this location.

Menu

153 items

Reviews

4.2
1,867 reviews
5 stars
1,149
4 stars
334
3 stars
150
2 stars
78
1 star
156
  • JT
    John Tierney
    Aug 23, 2026
    1.0
    When I arrived at the bar, I was the only customer. The bartender and manager were doing an inventory. The manager looked at me and ignored me twice. I was getting ready to leave when the bartender saw me and came over. The manager looked annoyed that he did that. What kind of restaurant manager acts that way? This happened Sunday 8:00 pm, August 23, 2026 Also, was attempting to leave a review on the payment kiosk when it timed out on me without a warning. I don't know if I will come back... as much as i like the steaks, it was very disappointing.
  • BH
    Beth H
    Aug 4, 2026
    5.0
    My husband and I were enjoying a night out in Cape Girardeau this past Saturday evening (August 1) and decided to stop in for dinner. When we arrived, the young lady at the host stand let us know there would be a short wait because they were a little short-staffed. We ended up waiting only about five minutes, but she was so friendly and apologetic that we assured her it was no problem at all. Shortly after we were seated, our server, Tanner, came by to take our drink and appetizer order. We ordered a Bloomin’ Onion, coffees, and water, and everything—including the warm, fresh bread and butter—arrived incredibly fast. The Bloomin’ Onion was as tasty as ever. It seemed a little smaller than I remembered and was just a bit greasy, but it was still very enjoyable. For my entrée, I ordered the Coconut Shrimp with their signature Creole marmalade sauce. The shrimp were plump, perfectly coated in a crispy coconut batter, and fried to a beautiful golden brown. The marmalade dipping sauce had just the right balance of sweetness with a touch of spice—it was absolutely delicious. My husband ordered the steak with grilled shrimp. The steak was cooked to a perfect medium-well, just as requested, although we both felt it could have used a little more seasoning. The grilled shrimp, however, were well-cooked, flavorful, and a great complement to the meal. What truly made our dining experience stand out was our server, Tanner. He was genuinely kind, attentive, and professional from beginning to end. Even though the restaurant was short-staffed, you never would have known it by the way he handled everything. He kept a smile on his face, checked on us regularly without being intrusive, and made us feel like valued guests. For us, great service can make all the difference. Even if a meal isn’t perfect, exceptional customer service is what brings us back. Thanks to Tanner and the welcoming staff, we wouldn’t hesitate to dine here again the next time we’re in Cape Girardeau.
  • DF
    Deb F
    Aug 2, 2026
    1.0
    So very disappointed…blooming onion was burnt… it tasted burnt, how do you burn a blooming onion???…her comment was “ do you want us to make you another one or do you just want to forget it” we just had her take it back and remove it from the bill… they should have at least offered another one at no charge… we both ordered the prime rib it was so tough i couldn’t eat it at all and my hubby could only eat maybe a third of his… the floor was so greasy you had to hold on to tables or go very carefully to get to the bathroom …. We’ll never go back… there’s no excuse for what we experienced today.
  • MN
    Marti Netteler-Neider
    Aug 1, 2026
    2.0
    We went for our anniversary dinner. Our waitress was a gem, so sweet and attentive. Our appetizer came out very quickly and was fine. We had to wait almost an hour for our meal. My husband ordered the Delmonico and lobster tail with a baked potato and broccoli. He ordered well done. It was completely charred to the point of burnt on the outside, but medium on the inside. The lobster was over done and chewy, like it had been under the heat lamp awhile. They forgot the broccoli (which out sweet waitress fixed quickly) but it wasn't steamed well. My onion bloom chicken was terrible. It was in a pool of grease. The chicken was almost inedible because it was so hard. We ended to getting my husband's meal comped. We waited so long we didn't want to wait any longer. We appreciate the attentive and sweet server. She was 5 stars. We appreciate the manager for comping one portion of our meal. That said, when you are eating at a restaurant at that price point, you expect better food. We don't eat out like this often so it was very disappointing to get such bad food when we did.
  • KA
    Kimberly Altenhofen
    Jul 25, 2026
    3.0
    Have not been to an outback steakhouse in many many years and back then atmosphere was warm and inviting and the food was hot and delicious everytime. Music fit the theme of the surroundings. Just went a few days ago to give itand try and was disappointed. The staff was friendly and attentive. The steak had a good flavor but tough and the mashed potatoes were cold. The music was absolutely horrible and had to ask for assistance to check out as our order was not on the table unit. I guess you have to use that to check out now. So, not sure if I will return.

Frequently Asked Questions About Outback Steakhouse

Where can I find information on gluten-free menu items?

We can recommend several items on our menu specifically for gluten intolerance. Please [click here](https://www.outback.com/nutrition/gluten\-free) to view our gluten\-free menu

Where can I earn dine rewards?

Visit Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse \& Wine Bar participating locations.

Brand Certified Facts from Outback Steakhouse

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