This profile is uncertified and using publicly sourced data
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Business Details
About
Restaurant
Boil Daddy started with two individuals, Jun Cho and Joel Kim, who shared a passion for food and the desire to spread their unique flavors to the people of Los Angeles. The first Daddy corporate store was formed in downtown Los Angeles during the peak of the pandemic. In just six months, Daddy quickly gained traction with its catchy-funny brand name and affordable juicy seafood selection. Fast forward to 2023, Daddy began to franchise in California and Texas in an effort to become the fastest growing cajun seafood concept. Daddy has opened over 30+ locations due to our rising popularity and awards from Forbes and other notable media outlets. Daddy’s mission is to provide all customers with excellent service whether customers dine in or
Location
Hours
Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 11:00 PM
Saturday11:00 AM - 11:00 PM
Sunday11:00 AM - 10:00 PM
Reviews
Boost local visibility and reputation with reviews
Certify your brand4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars25
1 star1
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.