MO
Margie Ospina
Aug 24, 2026
I’ve had a wonderful experience working with Morton’s for our business programs. Kristin has been incredibly helpful, responsive, and accommodating, especially when I’ve needed assistance with programs on short notice. She always works collaboratively with me to find solutions and makes the planning process so much easier.
Her professionalism, flexibility, and willingness to go above and beyond are truly appreciated. It’s always a pleasure working with Kristin and the Morton’s team, and I highly recommend them for business events and private dining!
AS
Anthony Sanchez
Aug 21, 2026
Kristin has been absolutely amazing in helping us plan our upcoming wedding dinner at Morton’s! She has been incredibly kind, patient, and helpful throughout the entire process. Planning a wedding can be stressful, but Kristin has made everything so much easier by answering all of our questions and helping us find the best options for our special day. We truly appreciate how welcoming and accommodating she has been. She has taken so much stress off our shoulders, and we couldn’t be happier with our experience. Thank you so much, Kristin, for all of your help!
Glowing Review
Kristin M. at Morton’s South Coast Plaza is absolutely wonderful! She consistently goes above and beyond to take care of our ACEC Orange County nonprofit group. From coordinating our monthly Speaker’s Luncheons to arranging a beautiful and comfortable space for our Board of Directors meetings, Kristin is always attentive, professional, organized, and completely on top of her game. She makes everything feel seamless and is such a pleasure to work with. We truly appreciate all that she does to make our events successful and look forward to working with her every month! We are especially grateful to have worked consistently with the serving and dining teams at Morton’s South Coast Plaza and we couldn’t ask for a better group of people. Excellent all around.
MG
Miriam Guaman
Aug 17, 2026
I’ve been coming here for years, and this past Saturday was the most disappointing visit I’ve had. My salad did not come out at the same time as my husband’s oysters. I had to ask for it to be canceled before it arrived, and it was brought out anyway after I spoke up. My kids’ drinks were not refilled until I asked. We were celebrating our anniversary, and although we usually receive a dessert with “happy anniversary,” we did not receive anything. One less customer.
LY
Lance Yonis
Aug 15, 2026
So disappointing. I always thought that Morton's steakhouse was a top of line. We went for an anniversary dinner and couldn't have been more disappointed.
Had the Oysters Rockefeller. Soft, and lose. Not my style at all. Ceasar salad was very good. Onion soup was so over spiced it no longer tasted like Onion soup. Drop the high level of Allspice(my guess).
Ordered the Porterhouse for 2 $150. Just bad and unseasoned. The Filet side was tender but Zero flavor. Just like old meat. The strip side was so tough and hard it was not edible. Mgr, tried to blame it on the Gristle tendon but that's just Gristle. The meat was tuff, with the Gristle removed. Just bad meat if you ask me. Returned for a single Filet. Filet, tender but asked for Medium came well done. No pink left. So can't even really comment on it. Bad.
Sides were Truffle Creamed corn, excellent!
Button mushrooms and spinach, Excellent,
Crème brûlée, dessert excellent. The Afagoto dessert also excellent.
Overall I can not recommend Morton's. I could have spent half and gone to Longhorn or just a little less and gone to Ruth's Chris where the Porterhouse for 2 is out of this world tender and well seasoned. That was last year's Anniversary and I rated it 5 Star and they deserved it.
Best part of last night was the service. Courtney was excellent. Very polite and attentive. Thank you.
Oh, and a small comment to the Host, when taking pictures to give as a gift to patrons don't cut off their heads. Our picture ends in mid Forehead. Looks a little silly.
Presentations were all nice. Jut look at my pictures.