I went here for a second time because it was so good. The food is amazing. I ordered a butter chicken with garlic naan and a mango lassi and some Rasmali for dessert. The all you can eat buffet was going on but there was still plenty of room for us to sit. The atmosphere is always filled with the aromas from the kitchen and the restaurant is always lively and filled with people laughing and smiling. The servers were very nice and the lady always greats us with a warm smile. They even gave us Galub Jamun on the house ! Very nice staff and very good food! 😊💗
I stopped by for a weekend lunch buffet. The spread was mostly North Indian, with salads, samosa chaat, vegetarian dishes, chicken, goat, biryani, and desserts. The food was fresh and nicely prepared, but overall, nothing really stood out. The samosa chaat was already assembled and soggy; keeping the ingredients separate would have made much more sense. The vegetarian selection was also considerably larger than the non-veg options.
I did appreciate the fresh naan and bhatura served directly to the table—hot and much better than sitting in a buffet, although serving whole pieces can also create some food waste.
One thing I found particularly uncomfortable was the restaurant’s name and the reference to a “second wife.” I found the concept deeply regressive and misogynistic. Please don’t associate someone’s wife with the food provider or cook in this way—the name itself left a very negative impression.
Overall, a basic, run-of-the-mill buffet. Decent and fresh, but at around $30, I expected more variety and something more memorable. I probably wouldn’t return.
MR
Melinda Rayne
Aug 11, 2026
Oh my goodness...I had the chicken tikka masala with Laccha Parantha bread for dinner. The tikka sauce was thick and full of the kind of flavors & texture one expects when a sauce is simmered slowly for hours and hours. Deeeeeelicious! And I've tasted a LOT of tikka masala from a LOT of restaurants... this is in my top 2! And, the chicken was tender, moist and delicious (and that's not usually the case for most restaurants). The parantha was obviously made to order, super fresh, perfectly done (not burned anywhere, tender, chewy, with a perfect flaky crust on the outside edges, and a perfect amount of ghee. Wow...I could have eaten myself into oblivion with that. The restaurant had a few customers dining in...I can't understand why it wasn't packed! Maybe they do a booming biz with their buffet lunches for the biz crowds. There was even free 2-hr garage parking adjacent, and some street parking right in front. The prices are a tad on the high side, but not out of line with other Indian restaurants...totally worth it for the quality of food and recipes. The ambiance wasn't as cozy as it might be, but it's clean and bright, and the staff (owners?) were very attentive and friendly. If you haven't eaten here yet, it's well worth exploring their ginormous menu! I can't wait to return on my next business trip. That's another great thing...it's literally 4 minutes from SJ Intl Airport, so suoer convenient when I fly in or out of SJ.
The food was absolutely delicious! There were so many different options to choose from, and everything tasted very fresh, flavorful, and authentic. 🍛❤️
This is definitely a must-try if you love Indian food! The hospitality was wonderful, the restaurant was clean, and the service was friendly and welcoming. I really appreciated the great experience.
I’ll definitely be back to try
their buffet! 😋
$37 per person for a buffet. Very steep and completely outrageous.
Do not even show you a receipt before you pay and was not made aware that they had charged 20% gratuity on the bill so I tipped extra when I paid by portion of the bill. Such a huge rip-off.
They charge so much and do not even serve garlic naan in the buffet. You have to order that separately. Just plain naan or roti as part of the buffer.
Food is not flavorful either. Did not feel authentic. Not much variety specially with the appetisers. Simply a samosa chaat and noodles. The fruit juice was hella sugary as if there were loads of added sugar in it. The desserts were pathetic. Not worth the price.
Majority of the dine-in space is empty and you can tell why for a good reason.
Overall a disappointing experience especially at this price point.