Big E Cafe

Cheddar cheese crusted dough stuffed with black forest ham, scrambled eggs and more cheddar cheese.

Experience the taste of home with our Potatoes, Eggs and Cheese Empanada. We carefully combine seasoned baked russet potatoes, sweet white onions, cheddar, and eggs, then bake them to golden perfection.

Grab and go goodness! Our Breakfast Empanada is packed with all your morning favorites: sausage, eggs, and cheddar, all wrapped in a crispy, delicious package.

Buttery chicken breast and flavorful mushrooms in a delicious Philadelphia cream cheese stew, rocoto sauce.

Diced chicken breast, crisp vegetables, and a fragrant coconut-infused yellow curry, finished with fresh basil for an aromatic Thai experience.

Sautéed spinach, ricotta, onions and Monterey jack cheese. A savory and hearty empanada, simple yet totally satisfying, Tzatziki Sauce.

Opa! Our Greek Empanada is a Mediterranean delight! Spinach, ricotta, feta, olives, mushrooms and onions join forces in a crispy, golden package.

Our Signature Peruvian Empanada: Crafted with care and generations of tradition. Tender, lean beef, sautéed onions, kalamata olives, and sweet raisins, all enveloped in our original, family-recipe dough. This is the empanada that started it all.

Our own take on a traditional Peruvian dish, beef, saute onions, potatoes, tangy sun dried tomatoes in a smokie chipotle pepper sauce, chimichurri Sauce.

Tender, seasoned lamb, feta cheese, potatoes, sun-dried tomatoes, and onions baked inside a golden, flaky crust. Bold Mediterranean flavor on the go.

Tart and perfect Granny Smith apples, ruby red cranberries and spices, it makes grandmothers jealous.

Ripened peaches, sweet blueberries, and spices complement perfectly with the crispy crust of pastry, a delicious dessert that no one can say no to.

Enjoy our Raspberry Cream Cheese Empanada featuring a flaky crust with a creamy Philadelphia cream cheese filling swirled with tart raspberry preserves. Perfect for any occasion.

Crunchy, cool, and oh-so-delicious! Our coleslaw is the perfect side to add a refreshing touch to your empanada meal

This potatoes salad is made with Russet potatoes, hard boiled eggs, yellow onions, celery, all tossed in savory sour cream dressing. The ultimate any time salad that is full of flavor and texture.

Our Argentinian Chimichurri sauce is made from fresh herbs, olive oil, red wine vinegar, and garlic. Try it today and experience the taste of Argentina!

A delightful sauce made with mangoes, red chili peppers, and aromatic spices. Its sweet and tangy flavors are balanced by the chili’s heat.

Authentic Peruvian sauce made with spicy rocoto peppers, blended with fresh aromatic herbs. Its fiery kick and bold flavors will add an extra dimension to your empanada experience. Try it today and ignite your taste buds!

Experience the authentic taste of the Mediterranean with our homemade Tzatziki sauce. Crafted with fresh, creamy yogurt, cucumber, garlic, olive oil, and a touch of dill.

A tender, naturally sweet banana muffin packed with crunchy toasted walnuts and baked to perfection.

These flaky, sweet, tender scones are perfect for a special treat.

Decadent chocolate muffin, made with bittersweet chocolate chunks. A treat for any chocolate lover.

A soft, warmly spiced cinnamon muffin loaded with crunchy roasted walnuts and a buttery crumb topping.

These flaky, sweet, tender scones are perfect for a special treat.

Crispy outside, gooey center and loaded with the nutty aroma and flavor of roasted pecans, makes this chocolate chip cookies hard to eat just one, not just your regular cookies.

Italian puff pastry with a chocolate hazelnut cream filling.

Our double-baked biscotti features a perfect, crunchy snap and is loaded with toasted almonds. Each piece is partially dipped in velvety dark chocolate for the ultimate balance of nutty, sweet, and cocoa flavors.

A café Americano is made with a single or double shot of espresso with hot water, originated in Europe during World War II when American soldiers added water to their espresso to make it last longer and resemble their regular coffee.

A delightful combination of strong-brewed coffee and steamed hot milk. "Café au Lait" translates to "coffee with milk" in French.

A cappuccino is a coffee drink made from a mixture of a single or sometimes a double espresso shot topped with steamed and frothed milk.

Each sip offers a harmonious blend of bold espresso and creamy milk, elevated by the sumptuous sweetness of caramel. It’s a comforting embrace in a cup, perfect for those moments when you deserve a little decadence.

A "Chai Charger Latte, " also known as a **Dirty Chai Latte**, is a delightful twist on the traditional chai latte. It combines the warm, spiced flavors of chai with the robust intensity of espresso and frothy steamed milk

Our cold brew coffee is a refreshing and smooth way to enjoy your caffeine fix, especially on a warm day. It's made by steeping coarsely ground coffee beans in cold water for about 24 to 48 hours, This process results in a less acidic and slightly sweet beverage, which many find more palatable than traditional hot-brewed coffee

Indulge in the rich aroma and velvety texture of our classic espresso, made with freshly ground beans and perfectly pulled.

Your daily dose of sunshine! Start your day with a delicious cup of our freshly brewed coffee.

Happiness in a cup! Our latte is the perfect pick-me-up, combining the bold taste of espresso with the creamy comfort of steamed milk

Rich espresso, creamy milk, and the perfect blend of pumpkin and warm autumn spices. It's a hug in a mug.

Experience the luxurious taste of Ghirardelli in our signature Chocolate Mocha Frappe. Made with real Ghirardelli chocolate sauce, topped with whipped cream and chocolate drizzle.

Create your perfect refreshment! Our Italian Sodas start with sparkling Perrier and your choice of Torani flavor. Endless possibilities!