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Outback Steakhouse

4.3
(3,156 reviews)

Business Details

1640 Camino Del Rio North, San Diego, CA
92108, United States
(619) 294-8998

About

Steak HouseRestaurantTake Out RestaurantAmerican RestaurantAustralian RestaurantBar & GrillGluten-Free RestaurantBarOutback Steakhouse
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in San Diego on Camino Del Rio N. and Mission Center Road in Westfield Mission Valley.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Accepts reservationsAvailable

Location

Outback Steakhouse
1640 Camino Del Rio North, San Diego, CA
92108, United States

Hours

Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 11:00 PM
Saturday11:00 AM - 11:00 PM
Sunday11:00 AM - 10:00 PM

Menu

1 menu · 157 items

Explore offerings from Outback Steakhouse on 1640 Camino Del Rio North in San Diego, with popular to go boozy beverages, wing bundle, add to-go tableware, and backyard bbq available at this location.

Menu

157 items

Reviews

4.3
3,156 reviews
5 stars
2,010
4 stars
554
3 stars
280
2 stars
123
1 star
189
  • ST
    shaidine theogene
    2 days ago
    5.0
    Tonight my boyfriend I visited outback steak house for a very chill dinner but we left with what felt like a 5 star dining experience instead thanks to the exceptional service from the bartender Mike! He gave us great recommendations and had an all around wonderful positive presence and great humor. Yes the food was good but Mike really made the night for us. I will definitely be requesting him next time I go and definitely would recommend asking for him if you want a 5 star experience.
  • GS
    gary Samuels
    Jul 3, 2026
    4.0
    We had a great experience at Outback Steakhouse. The service was outstanding—our server was friendly, attentive, and made sure we had everything we needed throughout the meal. The food was flavorful and well-prepared, though a couple of items could have been a little hotter or more seasoned. The atmosphere was relaxed and comfortable, making it a nice place to enjoy dinner. Overall, a very good experience, and I'd definitely come back again.
  • RJ
    Ria Johnson
    Jun 24, 2026
    1.0
    Sorry to say we went tonight (Tuesday) and the food was bad. Probably 2nd worst meal I've had in the last couple of years. Blooming onion tasted, like the grease was old and was way over peppered. Got the steak & shrimp pasta, meat tasted old, shrimp tasted like cardboard and noodles/sauce was flavorless, also over peppered. Daughter got filet mignon, fries and Cesar salad. Meat tasted old, fries tasted off like same oil as Blooming onion. The salad was good. Others with us got steak and ribs....all were over peppered and steaks were tough. Service was fine, not servers fault that the food quality was poor. Sad to say, we will never go back to Outback. $192 bill + 20% tip...I feel robbed!!
  • TL
    Thomas Lappin
    Jun 13, 2026
    2.0
    What happened to Outback?! I ordered delivery recently and was extremely disappointed with the food quality. The delivery driver was quick and there was no problem with him, it was just the low quality of the food. I ordered a ribeye with bleu cheese chopped salad and cheesy broccoli as sides. Salad was only shredded lettuce, looked like the kind you get in a bag from the grocery store, and some bleu cheese crumbles with side of vinaigrette. Nothing else, none of the other ingredients listed on the menu. Absolutely inedible. I doctored it up with some stuff from my fridge but it was still weak. Broccoli was 4-5 florets microwaved with a glob of cheese. Not cheese sauce as I had expected, but just a gloopy chunk of melted, then hardened, cheddar. Broccoli was mushy as well from being overcooked. Steak was ok, ordered medium-rare, it was closer to medium but I expected this and was the reason I ordered that temp. Definitely no plans on ordering from here again, especially at over $65
  • DF
    Dished Foodie
    Jun 9, 2026
    5.0
    I came here last month with my mother to celebrate Mother's Day, and we had a great experience! We arrived pretty close to closing since my mom had just gotten off work, so she felt anxious about staying too late. Our server, Sharon, was incredibly kind and reassuring. She told us not to worry and made us feel welcome instead of rushed. She was very patient with us throughout the visit, and she even gave us a $10 Mother's Day gift card, which was such a nice surprise and definitely a highlight of our night. The food was good overall. I ordered the Queensland Chicken & Shrimp Pasta but substituted the shrimp for steak because of my shrimp allergy. The chicken was definitely the star of the dish flavorful and cooked well. The steak was a little chewy and somewhat tough to swallow, but it still kept me full. My mom ordered the Victoria's Filet Mignon & Grilled Lobster with steamed broccoli and a side of House Salad. The filet mignon was cooked nicely, and the lobster was okay. The House Salad was very good but I wasn't a fan of the cheese. Since we came near closing, the restaurant was quiet, which I actually enjoyed. The dining area was spacious and had plenty of comfortable booths. This was my first time ever visiting an Outback Steakhouse, and thanks to the great service from Sharon, I had a very positive first impression. I'd definitely come back again!

Frequently Asked Questions About Outback Steakhouse

Where can I find information on gluten-free menu items?

We can recommend several items on our menu specifically for gluten intolerance. Please [click here](https://outbackprod-g8dygre8fjatbjdb.a02.azurefd.net/menus/Outback\-Gluten\-Free\-Menu.pdf) to view our gluten\-free menu

Where can I earn dine rewards?

Visit Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse \& Wine Bar participating locations.

Brand Certified Facts from Outback Steakhouse

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Certified July 05, 2026Yext Knowledge Graph
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