Banyan Kitchen

Organic Greek yogurt, housemade granola, coconut, almond, chia seeds, bee pollen, cinnamon, fresh fruit garnish

Plain, parmesan, cheddar or goat cheese

Free-range eggs, spiced potatoes, Monterey-jack, pico de gallo, avocado, wrapped in flour tortilla, side sour cream and salsa on request. Add meat for an additional charge.

Acai sorbet with GF granola, banana slices, strawberries, & raw honey

Tomatoes, sprouts, basil mayo, seeded multigrain. Add turkey or bacon+$3

Ground beef, lettuce, tomato, red onion on brioche bun. Add bacon $2, Add Fries $4

Tomato, avocado, arugula, sriracha mayo brioche bun. Add Fries + $4

Tomato, fresh mozzarella, basil pesto, arugula balsamic glaze. Add prosciutto +$2

Smoked bacon, lettuce, avocado, tomato, basil, mayo on levain bread

Za'atar spiced salmon, tartar sauce, brioche, with a side pickle

Harvest blend, panko chicken, chopped bacon, blue cheese, cucumber, avocado, tomatoes, 1/2 egg with lemon dijon vinaigrette

Sesame-crusted ahi tuna, avocado, scallions, jalapeño, watermelon radish, forbidden black rice, fresh herbs (GF)

Cumin-chile marinated steak, black beans, roasted corn, tomatoes, avocado pickled red onions, cotija cheese, with chipotle ranch

espresso + steamed milk

espresso + chocolate + milk

chili, black pepper, cinnamon, cardamom, honey

54% dark or 33% milk

chocolate, cinnamon, nutmeg