Certified by Al Hamra Kabob Grill Redondo beach • May 17, 2026
About
Certified by Al Hamra Kabob Grill Redondo beach • May 17, 2026
Mediterranean Restaurant
Al Hamra is a family-owned business and has been serving the finest Mediterranean fusion cuisine since 2006. Our journey to provide the highest quality of food made with the freshest ingredients, and an altogether memorable experience for our guests began in sunny Redondo Beach, CA.
Details
DeliveryAvailable
TakeoutAvailable
Curbside pickupAvailable
Location
Certified by Al Hamra Kabob Grill Redondo beach • May 17, 2026
Certified by Al Hamra Kabob Grill Redondo beach • May 17, 2026
Monday10:30 AM - 9:00 PM
Tuesday10:30 AM - 9:00 PM
Wednesday10:30 AM - 9:00 PM
Thursday10:30 AM - 9:00 PM
Friday10:30 AM - 9:00 PM
Saturday10:30 AM - 9:00 PM
Sunday10:30 AM - 9:00 PM
Reviews
4.4
769 reviews
5 stars
567
4 stars
96
3 stars
27
2 stars
26
1 star
53
CD
Chandler Dewey
Apr 24, 2026
5.0
Honestly, best Mediterranean food in SoCal. Everything is always so fresh and so flavorful. Their lunch special is fabulous and their kebab combos are surprisingly affordable for such premium ingredients; you get so much delicious food for such a great price! You’re much better off ordering food here than Pita Cafe down the street (no hate, but you get better food for a much better price at Al Hamra).
This is definitely my go- to spot for food in Redondo!
SM
Sloane Morrison
Apr 14, 2026
5.0
This place is so great, it's the first spot I ever got Mediterranean from and I just keep coming back!
KM
Kara Minniefield
Mar 31, 2026
5.0
Lamb chops(you get 4 most places only give 3) were juicy and the staff was really nice. Fried were ehh but everything else was good. I’ll definitely be backs
MM
mika maekawa
Mar 29, 2026
5.0
Food is always amazing- but ordered for delivery and it was almost 40min late (a lot of time during a kids party; would’ve been fine with just adults).
OG
Olesya Gorbunova
Mar 24, 2026
2.0
Got a veggie stew… it did not match the description at all and was not very good. First listed ingredients were eggplant and potatoes, neither of which were in the stew.
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