MEDITERRANEAN YOGURT
labneh yogurt, honey, toasted seed granola
Explore offerings from Lilian's on 5951 Linea Del Cielo in Rancho Santa Fe, with popular breakfast, sides, soup & salad, and beginnings available at this location.
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
labneh yogurt, honey, toasted seed granola
multigrain, sprouts, pickled red onion, arugula pesto
toasted seed bagel, herb cream cheese, capers, arugula, red onion
honey butter and maple syrup with vanilla chantilly
macerated blueberries, lemon curd, white chocolate chantilly
eggs any style, crispy smashed potatoes, bacon, toasted sourdough
goat cheese, wild mushrooms, kale, avocado, served with house salad
scrambled eggs, bacon, cheddar, avocado, potatoes and caramelized onions served with side house hot sauce
english muffin, classic hollandaise, poached eggs, canadian bacon. served with smashed potatoes
confit duck, sunny duck egg, confit potatoes, caramelized onions, aji amarillo
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
gem lettuce, radish, tomato
fine herbs
sourdough or multigrain
farm eggs any style
add protein grilled chicken 10 | steak 18 | king salmon 18 | shrimp 14
herb oil, petite baguette grilled cheese
petite romaine, white anchovies, parmesan, confit, garlic brioche croutons
seared big eye tuna, japanese sweet potato, charred green beans, castelvetrano olives, 8 minute egg
grilled chicken, tomato, farm egg, bacon, cheddar, avocado, petite romaine, mood blue dressing
butter lettuce, pickled shallots, avocado, radish, citrus vinaigrette
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
toasted seed bagel, herb cream cheese, capers, arugula, red onion
multigrain, sprouts, pickled red onion, arugula pesto
house pita, feta, aji amarillo, pepitas, crudite
marinated chicken, lemon orzo, garlic yogurt sauce, hummus, red onions, fried chickpeas
truffle mustard, red onions, micro shiso
fennel cured hamachi, cucumber, radish, pickled serrano’s, tomato-cucumber water, crushed corn nuts, chive oil
mint chimichurri, whipped blue cheese, honey walnut
crepe, negi, pickled cucumber, house hoisin
osetra caviar, blinis, egg, shallots, herb creme fraiche
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
scrambled eggs, bacon, cheddar, avocado, potatoes, caramelized onions, house hot sauce, served with side house salad
marinated chicken, ginger and miso dressing, butter lettuce, radish sprouts
local fish, cabbage slaw, cilantro crema, avocado. served with crispy frites
calabrian chili, parmesan, spicy vodka cream sauce
sourdough, smoked turkey, bacon, garlic aioli, butter lettuce, heirloom tomato. served with crispy frites
nueske bacon, cheddar cheese, pickles, russian dressing, butter lettuce, brioche. served with crispy frites
yuzu marmalade, golden beets, chili jam, fumet
pistachio pistou, coconut lime yogurt, carrot, celery, arugula
flat iron, chefs steak sauce, crispy frites, herbs
cajun aioli
gem lettuce, radish, tomato
chili glaze, sesame dressing, peanuts, scallion
whipped creme fraiche, chive oil
WINES BY THE GLASS. Corkage Fee $35
WINES BY THE GLASS. Corkage Fee $35
WINES BY THE GLASS. Corkage Fee $35
WINES BY THE GLASS. Corkage Fee $35
solento reposado, cointreau, passionfruit, coconut water, pineapple foam
ketel one, lychee, st. germain, citrus, coconut
haku vodka, chandon, lemon, vanilla blood orange
codigo blanco, mr. black, baileys, crème brulé infusion
belvedere vodka, limoncello, st. germain, mumm napa, remix berry, butterfly pea
russell’s reserve bourbon, honey, fig, lavender, citrus
sonrisa rum, luxardo cherry liquor, bitters
don julio blanco, cucumber, aloe, citrus, agave
pineapple infused santo mezcal mezquila, habanero bitters
mango, mint, citrus
remix, cucumber, citrus
San Diego 5%
Mexico, 4.5%
belgium, 5.2%
san diego, 5.3%
san diego, 5.8%
san diego, 6.5%
St Louis, 6%
Hawaii, 4.4%
san diego, 0%
Seattle, 8.2%
san diego, 5%
san diego, 6%
petite romaine, white anchovies, parmesan, confit garlic brioche croutons
seared big eye tuna, japanese sweet potato, charred green beans, castelvetrano olives, 8 minute egg
iceberg lettuce, shropshire blue cheese dressing, lardons
butter lettuce, pickled shallots, avocado, radish, citrus vinaigrette
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
herb oil, petite baguette grilled cheese
fennel cured hamachi, cucumber, radish, pickled serrano’s, tomato-cucumber water, crushed corn nuts, chive oil
lump crab, romesco, shaved fennel, old bay
truffle mustard, red onions, micro shiso
mint chimichurri, whipped blue cheese, honey walnut
crepe, negi, pickled cucumber, house hoisin
osetra caviar, blinis, egg, shallots, herb creme fraiche
yuzu marmalade, golden beets, chili jam, fumet
cauliflower puree, olive raisin relish, pine nut gremolata
escabeche, beurre blanc
1/2 lobster, nueske bacon lardon, dashi cognac cream, chives
charred tomatoes, green beans, sautéed mushrooms and chicken jus
arugula pesto, pine nut crumble, pecorino
blistered tomato, lemon, arugula
chefs trio steak sauces
calabrian chili, parmesan, spicy vodka cream sauce
pistachio pistou, coconut lime yogurt, carrot, celery, arugula
whipped creme fraiche, chive oil
cajun aioli
greek freek seasoning, labneh
chili glaze, sesame dressing, peanuts, scallion
balsamic, herbs de provence
20% gratuity will be added for parties of six (6) or more.
solento reposado, cointreau, passionfruit, coconut water, pineapple foam
ketel one, moet champagne, fall spiced syrup
russell’s reserve bourbon, honey, fig, lavender, citrus
ketel one, mr. black, espresso, tiramisu cream
fernet, crème de cocao, crème de menthe, heavy cream
pineapple infused santo mezcal mezquila, habanero bitters
blood orange infused gin, sweet vermouth, fiero liquor
botanist gin, aqua de cedro, suze, falernum
jalapeño infused haku vodka, dry vermouth
20% gratuity will be added for parties of six (6) or more.
apple, pear, fall spices, lemon
mango, mint, citrus
20% gratuity will be added for parties of six (6) or more.
san diego, 5%
spain, 4.5%
belgium, 5.2%
san diego, 5.3%
san diego, 5.8%
san diego, 6.5%
st. louis, 6%
kailua-kona, 4.4%
seattle, 8.2%
Hard Seltzer, san diego, 5%
san diego, 6%
san diego, 0%
Wines by The Glass
Wines by The Glass
Wines by The Glass
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
WINES BY THE BOTTLE Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
Corkage Fee $35 20% gratuity will be added for parties of six (6) or more.
ask your server for the daily selection
brulee banana, neapolitan ice cream flavors, cherries, chocolate, pineapple compote, caramel, roasted peanuts, macerate blueberries, whipped vanilla cream
macerated local strawberries, strawberry sorbet, vanilla chantilly, strawberry coulis, strawberry chocolate crunch, dehydrated strawberries
served with dulce de leche, vanilla anglaise & chocolate mezcal fudge
chocolate crumb soil, cherry chocolate mousse earth, “mushroom” meringues, chocolate truffle stones, dark chocolate twigs, pistachio cake “moss”
butter & permesan
cheddar, with crispy frites
3oz wagyu skirt steak, choice of mashed potatoes or crispy frites
jidori chicken, choice of mashed potatoes or crispy frites
add protein grilled chicken 10 | steak 18 | king salmon 18 | shrimp 14
herb oil, petite baguette grilled cheese
petite romaine, white anchovies, parmesan, confit, garlic brioche croutons
seared big eye tuna, japanese sweet potato, charred green beans, castelvetrano olives, 8 minute egg
grilled chicken, tomato, farm egg, bacon, cheddar, avocado, petite romaine, mood blue dressing
butter lettuce, pickled shallots, avocado, radish, citrus vinaigrette
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
labneh yogurt, honey, toasted seed granola
multigrain, sprouts, pickled red onion, arugula pesto
toasted seed bagel, herb cream cheese, capers, arugula, red onion
granola, coconut, seasonal fruit
house pita, feta, aji amarillo, pepitas, crudite
truffle mustard, red onions, micro shiso
fennel cured hamachi, cucumber, radish, pickled serrano’s, tomato-cucumber water, crushed corn nuts, chive oil
crepe, negi, pickled cucumber, house hoisin
osetra caviar, blinis, egg, shallots, herb creme fraiche
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
eggs any style, crispy smashed potatoes, bacon, toasted sourdough
goat cheese, wild mushrooms, kale, avocado, served with house salad
macerated blueberries, lemon curd, white chocolate chantilly
english muffin, classic hollandaise, poached eggs, canadian bacon. served with smashed potatoes
butter maine lobster, brioche, poached eggs, lemon hollandaise, chive
scrambled eggs, bacon, cheddar, avocado, potatoes, caramelized onions, house hot sauce, served with side house salad
confit duck, sunny side eggs, confit potatoes, caramelized onions, aji amarillo
sourdough, smoked turkey, bacon, garlic aioli, butter lettuce, heirloom tomato. served with crispy frites
local fish, cabbage slaw, cilantro crema, avocado. served with crispy frites
nueske bacon, cheddar cheese, pickles, russian dressing, butter lettuce, brioche. served with crispy frites
marinated chicken, ginger and miso dressing, butter lettuce, radish sprouts
calabrian chili, parmesan, spicy vodka cream sauce
pistachio pistou, coconut lime yogurt, carrot, celery, arugula
6oz flat iron, eggs any style, charred onion, bearnaise
fine herbs
cajun aioli
mixed greens, radish, tomato
sourdough or multigrain
banana, blueberries, olive oil, protein, almond milk
mango, blue spirulina, matcha powder, hydration powder, lemon, spinach, pineapple juice
banana, peanut butter, chocolate protein, raw cacao, almond milk
solento reposado, cointreau, passionfruit, coconut water, pineapple foam
ketel one, lychee, st. germain, citrus, coconut
haku vodka, chandon, lemon, vanilla blood orange
codigo blanco, mr. black, baileys, crème brulé infusion
belvedere vodka, limoncello, st. germain, mumm napa, remix berry, butterfly pea
russell’s reserve bourbon, honey, fig, lavender, citrus
sonrisa rum, luxardo cherry liquor, bitters
don julio blanco, cucumber, aloe, citrus, agave
pineapple infused santo mezcal mezquila, habanero bitters
mango, mint, citrus
remix, cucumber, citrus
WINES BY THE GLASS. Corkage Fee $35
WINES BY THE GLASS. Corkage Fee $35
WINES BY THE GLASS. Corkage Fee $35
WINES BY THE GLASS. Corkage Fee $35
San Diego 5%
Mexico, 4.5%
belgium, 5.2%
san diego, 5.3%
san diego, 5.8%
san diego, 6.5%
St Louis, 6%
Hawaii, 4.4%
san diego, 0%
Seattle, 8.2%
san diego, 5%
san diego, 6%