This profile is uncertified and using publicly sourced data
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About
BakeryCake MakerCookie ShopDessert ShopWedding Bakery
Angela’s Bakery is a Quincy favorite since 2013, where fluffy, gooey cinnamon rolls meet beautifully frosted custom cakes. Owned and operated by Angela Sandlin, an Escoffier School of Culinary Arts Baking & Pastry graduate, the bakery specializes in custom cakes, decorated sugar cookies, cinnamon rolls, and wedding desserts—crafted in small batches with exceptional attention to flavor and design.
In addition to custom orders, enjoy our Porch Bakery, offering rotating fresh-baked treats on select days for easy grab-and-go pickup. Pre-ordering is recommended, as availability is limited and the calendar fills quickly.
Location
Hours
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday1:00 PM - 6:00 PM
Saturday8:00 AM - 6:00 PM
Sunday8:00 AM - 6:00 PM
Reviews
Boost local visibility and reputation with reviews
Certify your brand4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars25
1 star1
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.