Since 1946, Gus’s has been serving true Southern hospitality and some of the best real pit BBQ around. The restaurant makes its home in The Vineyards, one of Los Angeles' premier lifestyle centers offering world class entertainment, dining and shopping. Barbecue Ribs, Brisket, Smoked Sausage, Fried Chicken, Wings, and more, Gus's has it all.
Gus's is a tribute to Southern life, where family, tradition and celebration are of the utmost importance. A menu filled with traditional Southern cooking is complemented by an impressive range of whiskies, wines, cocktails and local craft beers. Gus’s is a space for a warm welcome, a cold julep, and a big plate of the best flavors from the American South and Midwest.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.