Certified by Hilltop Jamaica Restaurant & Lounge Pomona • Aug 16, 2026
Monday11:00 AM - 8:30 PM
Tuesday11:00 AM - 8:30 PM
Wednesday11:00 AM - 8:30 PM
Thursday11:00 AM - 8:30 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 8:00 PM
Menu
1 menu · 64 items
Explore offerings from Hilltop Jamaica Restaurant & Lounge Pomona on 117 W 2nd St in Pomona, with popular lunch specials, caribbean brunch, starters, and chef favorites available at this location.
Mango, strawberry, strawberry banana, and wild berry.
Reviews
4.1
621 reviews
5 stars
379
4 stars
106
3 stars
30
2 stars
33
1 star
73
CJ
Charles Jang
Aug 7, 2026
5.0
Great food! Had the jerk potatoes and oxtail burger. Highly recommended.
NB
Ny Brown
Jul 31, 2026
5.0
Always good and staff very nice
CP
Conway Phillips
Jul 15, 2026
5.0
Beautiful place to eat, across from the bank..👁♥️👁🫵🫵
DB
Daunte Kelly (The Color Black)
Jul 8, 2026
5.0
If you're craving Jamaican food, you found the perfect spot. Everything is made in house so the quality is fresh. Time to table could improve but the food taste is worth the wait. Staff is very friendly and attentive and will ensure your time there is just as good as the food.
CP
Chris Peru
Jul 5, 2026
1.0
A giant 'B' health inspection grade in the window at Hillside Jamaican Restaurant in Pomona should have been the first red flag. We waited well over an hour for simple menu items, with the constant excuse from the entire staff being that there was a 'party of 22 in front of us.' Let's be real—it wasn't even busy enough to justify this level of chaos.
> The kitchen is chronically delayed, and the front of house is just as disorganized. The staff has absolutely no concept of table positioning. Instead of actually serving guests, you have three people wandering around outside, screaming out items and auctioning off plates because no one knows where anything goes. When orders finally do drop, there is zero coordination; we watched that party of 22 experience a gap of over an hour between their first guest receiving a plate and their last. As if that wasn't insulting enough, the staff actually started handing out checks before people had even received their food.
> To top it all off, they don't have air conditioning. It feels like 190°F outside, and you are left sweating through your clothes watching a complete operational failure unfold. They desperately need an actual manager on the floor to figure out what the hell they are doing, because right now, this is absolute insanity. Save your sanity and your money
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Certified August 16, 2026Yext Knowledge Graph
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