Joyce’s sushi Palm Springs

Pick any 2 or 3 items, served with salad, steamed rice and miso soup.

Deep-fried octopus balls drizzled with savory sauce, Japanese mayo and bonito flakes. 6 pcs.

Whole avocado or jalapeño stuffed with cream cheese, crabmeat and spicy tuna, then deep-fried.

Salmon teriyaki over rice, comes with soup and rice.

Whole mushrooms filled with cream cheese, spicy tuna and crab meat, then deep-fried.

Lightly battered and fried shrimp (2 pcs) and vegetables (4 pcs).

Blistered shishito peppers — regular, garlic or lemon pepper.

Cubed raw salmon or tuna tossed in seasoning sauce, served over seaweed salad with bonito flakes.

Premium blue fin tuna poke tossed in seasoning sauce over seaweed salad.

A mix of tuna, salmon and albacore poke tossed in seasoning sauce over seaweed salad.

Eight pieces of lightly seared, thinly sliced fish topped with crispy fried onion and special ponzu sauce.

Assorted sashimi — three pieces each of tuna, salmon and albacore.

Broiled yellowtail collar, rich and tender, served with salad.

Spicy tuna over a crispy rice cake. Upgrade to crispy spicy negi toro.

4 pieces of fresh salmon and avocado topped with salmon egg (ikura).

4 panko-breaded, deep-fried creamy potato croquettes.

Crispy tempura — choose shrimp (4 pcs) or vegetable (6 pcs).

Bite-sized crispy fried shrimp tossed in a light creamy sauce.

6 Japanese pork dumplings, choose steamed, deep-fried or pan-fried.

6 green mussels baked with a creamy special sauce.

6 panko-breaded oysters, deep-fried until golden.

Tender calamari rings in a light, crispy tempura batter.

4 pieces of lightly fried soft tofu in a warm savory dashi broth.

Scallop or shrimp baked with mushroom, onion and a rich creamy special sauce.

Sauteed baby bok choy, regular or garlic style.

Chicken teriyaki over rice, comes with soup and rice.

Beef teriyaki over rice, comes with soup and rice.

Traditional soybean-paste broth with tofu, seaweed and green onion.

Thick wheat udon noodles in hot broth with chicken and vegetables. Regular or spicy.

Thick wheat udon noodles in hot broth with beef and vegetables. Regular or spicy.

Udon noodles in hot broth topped with 3 pieces of shrimp tempura.

Udon noodles in hot broth topped with panko-breaded fried pork cutlet.

Udon noodles in hot broth with an assortment of seafood and vegetables.

Udon noodles in hot broth with an assortment of vegetables.

Thick wheat udon noodles in a simple hot dashi broth.

Spicy Korean-style ramen with soup and a soft egg.

Ramen noodles in a rich miso broth. Regular or spicy.

Ramen noodles in a rich pork-based broth. Regular or spicy.

Japanese hot pot for two — noodles, beef or chicken, tofu, mushrooms and vegetables in a sweet-savory broth.

Stir-fried noodles with vegetables and your choice of protein. Regular or spicy; upgrade to udon noodles.

Ramen noodles in broth with beef and vegetables. Regular or spicy.

Assorted sliced sashimi over mixed greens with house dressing — regular or spicy.

Sliced ripe avocado over mixed greens with house dressing.

Marinated seasoned seaweed with a sesame kick.

Thinly sliced cucumber in a light sweet-vinegar dressing.

Crispy salmon skin over spring mix with fried rice paper and fried potato. Choose regular, or the chef's spicy version with cilantro, jalapeño, onion and Japanese sprouts.

Spicy tuna over crisp mixed greens with house dressing.

Steamed soybeans in the pod. Plain, or add garlic, lemon pepper or spicy seasoning.

Crisp mixed greens with house ginger dressing.

Steamed white rice. Choose small or large.

Sushi (6 pcs) and your choice of California or spicy tuna roll. Served with salad and miso soup.

Sushi (8 pcs), California roll (8 pcs), spicy tuna roll (6 pcs) and shrimp tempura roll (6 pcs). Served with salad and miso soup.

Sushi (10 pcs), California roll (8 pcs) and spicy tuna roll (8 pcs). Served with salad and miso soup.

Assorted sliced fish over seasoned sushi rice, Japanese style. Served with salad and miso soup.

Chef's premium chirashi — an elevated assortment of sliced fish over seasoned sushi rice. Served with salad and miso soup.

Steamed rice with assorted fish, masago, mixed salad, seaweed salad, gobo and onions in a spicy Korean sauce. Served with salad and miso soup.

A generous sashimi assortment — choose 15, 20 or 30 pieces. Served with salad and miso soup.

16 pcs sashimi, 10 pcs sushi and any two rolls. Served with salad and miso soup.

20 pcs sashimi, 10 pcs sushi, 4 pcs sweet shrimp sashimi or sushi and any two rolls. Served with salad and miso soup.

2 pieces of salmon nigiri topped with salmon roe.

2 pieces of sweet egg omelet nigiri topped with grilled BBQ eel.

2 pieces of fried BBQ eel nigiri with sweet unagi sauce.

2 pieces of chopped fatty tuna and green onion nigiri.

Classic lean bluefin-style tuna nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Premium blue fin tuna nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Seared Cajun-spiced tuna nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Tuna nigiri with garlic. Available as sushi (2 pcs) or sashimi (7 pcs).

Wild-caught ahi tuna nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Medium-fatty tuna belly nigiri — buttery and rich (2 pcs).

The richest, most marbled cut of tuna belly, nigiri (2 pcs).

Fresh salmon nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Seared Cajun-spiced salmon nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Salmon nigiri with garlic. Available as sushi (2 pcs) or sashimi (7 pcs).

Fatty salmon belly nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Cured salmon roe nigiri, briny and bursting. Available as sushi (2 pcs) or sashimi (7 pcs).

Fresh yellowtail nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Fatty yellowtail belly nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Seared Cajun-spiced yellowtail nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

White albacore tuna nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Albacore nigiri with garlic. Available as sushi (2 pcs) or sashimi (7 pcs).

Rich, buttery escolar nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Delicate Japanese red snapper nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Firm, clean white-fish halibut nigiri (2 pcs).

Cured Japanese mackerel nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Grilled freshwater eel nigiri with sweet unagi sauce. Available as sushi (2 pcs) or sashimi (7 pcs).

Tender sliced octopus nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Fresh squid nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Cooked butterflied shrimp nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Sweet raw jumbo shrimp nigiri (2 pcs).

Shrimp nigiri served boat-style with a garnish of roe.

Sweet raw scallop nigiri (2 pcs).

Large Japanese sweet scallop nigiri (2 pcs).

Crisp red surf clam nigiri. Available as sushi (2 pcs) or sashimi (7 pcs).

Imitation crab nigiri (2 pcs).

Sweet real crab meat nigiri (2 pcs).

Lobster nigiri (2 pcs).

Creamy sea urchin nigiri (2 pcs).

Premium Japanese sea urchin nigiri (2 pcs).

Smelt roe nigiri (2 pcs).

Sweet Japanese omelet nigiri (2 pcs).

Sweet marinated fried tofu pouch filled with sushi rice (2 pcs).

Monkfish liver (ankimo) nigiri, rich and creamy. Available as sushi (2 pcs) or sashimi (7 pcs).

Fresh grated wasabi nigiri (2 pcs).

A serving of freshly grated fresh wasabi root.

Fresh sliced salmon sashimi.

Premium blue fin tuna sashimi.

Seared Cajun-spiced tuna sashimi.

Tuna sashimi with garlic.

Medium-fatty tuna belly sashimi, buttery and rich.

The richest, most marbled tuna belly sashimi.

Seared Cajun-spiced salmon sashimi.

Salmon sashimi with garlic.

Fatty salmon belly sashimi.

A serving of cured salmon roe.

Fresh sliced yellowtail sashimi.

Fatty yellowtail belly sashimi.

Seared Cajun-spiced yellowtail sashimi.

White albacore tuna sashimi.

Albacore sashimi with garlic.

Rich, buttery escolar sashimi.

Firm, clean white-fish halibut sashimi.

Delicate Japanese red snapper sashimi.

Cured Japanese mackerel sashimi.

Spanish jumbo mackerel sashimi.

Grilled freshwater eel sashimi.

Tender sliced octopus sashimi.

Fresh squid sashimi.

Cooked butterflied shrimp sashimi.

Sweet raw jumbo shrimp sashimi.

Large sweet Japanese scallop sashimi.

Crisp red surf clam sashimi.

Creamy sea urchin sashimi.

Premium Japanese sea urchin sashimi.

Monkfish liver (ankimo) sashimi, rich and creamy.

Sliced sweet Japanese omelet.

Thinly sliced yellowtail with fresh wasabi cucumber salad.

Thinly sliced premium bluefin tuna with fresh wasabi cucumber salad.

Thinly sliced medium-fatty tuna belly with fresh wasabi cucumber salad.

Thinly sliced richest fatty tuna belly with fresh wasabi cucumber salad.

Thinly sliced fatty yellowtail belly with fresh wasabi cucumber salad.

Thinly sliced salmon with fresh wasabi cucumber salad.

Thinly sliced fatty salmon belly with fresh wasabi cucumber salad.

Thinly sliced tuna with fresh wasabi cucumber salad.

Thinly sliced Cajun-spiced tuna with fresh wasabi cucumber salad.

Thinly sliced garlic tuna with fresh wasabi cucumber salad.

Thinly sliced Cajun-spiced salmon with fresh wasabi cucumber salad.

Thinly sliced garlic salmon with fresh wasabi cucumber salad.

Thinly sliced albacore with fresh wasabi cucumber salad.

A fresh roll with a light, zesty Baja twist.

California roll topped with baked scallop in creamy sauce.

Roll with seared Cajun-spiced tuna or salmon.

Crispy calamari tempura rolled with rice.

A hearty specialty roll with a bold flavor combination.

A dramatic specialty roll finished with lobster.

Freshwater eel and asparagus in a crispy tempura roll.

A fiery specialty roll with spicy fish and a kick of heat.

Seared garlic albacore over a fresh roll.

A generous king-sized specialty roll of fresh fish.

Joyce's signature house specialty roll.

Roll topped with lobster in a rich miso sauce.

A no-rice specialty roll wrapped in cucumber or soy paper.

A no-rice roll packed with fresh fish and vegetables.

A specialty roll with a Spanish-inspired flavor twist.

Deep-fried soft-shell crab with avocado and cucumber. Available as a cut roll or hand roll.

Shrimp tempura roll topped with shrimp and avocado.

A rich, bold specialty roll with creamy and crunchy layers.

A California roll baked with a mound of spicy seafood "lava" topping.

The house "number one" specialty roll.

Ripe avocado and rice.

Roll topped with baked lobster in creamy sauce.

Imitation crab, avocado and cucumber. Available as a cut roll or hand roll.

Eel and cucumber roll topped with overlapping avocado slices.

The chef's premium specialty roll with the finest ingredients.

Grilled teriyaki chicken rolled with rice. Available as a cut roll or hand roll.

Fresh cucumber and rice. Available as a cut roll or hand roll.

A house specialty roll named for a longtime favorite.

California roll battered and deep-fried until crispy.

Spicy tuna roll battered and deep-fried until crispy.

Shrimp tempura and cucumber topped with eel and avocado.

The house signature specialty roll — a chef favorite loaded with premium fish and sauces.

A show-stopping championship specialty roll.

Grilled freshwater eel with sweet unagi sauce. Available as a cut roll or hand roll.

A signature Joyce's specialty roll with a golden finish.

A premium roll topped with seared Japanese A5 Wagyu beef.

Baked salmon and creamy sauce over a California roll.

Fatty tuna, avocado and fresh mango in a luxurious roll.

A sweet-and-savory crunchy roll finished with fresh mango.

The chef's latest bold, over-the-top specialty roll.

A fresh specialty roll inspired by the Ojai valley.

A towering layered specialty roll built for sharing.

An elevated take on the Philadelphia roll with salmon and cream cheese.

Salmon, cream cheese and cucumber. Available as a cut roll or hand roll.

Bite-sized crispy fried shrimp tossed in a light creamy sauce.

Crispy popcorn shrimp rolled with rice and creamy sauce.

A California roll topped with an assortment of fresh sliced fish.

Fresh salmon and ripe avocado rolled with rice.

Fresh salmon and rice. Available as a cut roll or hand roll.

Crispy grilled salmon skin with rice. Available as a cut roll or hand roll.

Crispy shrimp tempura with crunch. Available as a cut roll or hand roll.

Spicy salmon roll with a crunchy tempura topping.

Spicy chopped fatty tuna with green onion.

Spicy chopped salmon. Available as a cut roll or hand roll.

Spicy chopped scallop. Available as a cut roll or hand roll.

Spicy chopped tuna with a kick. Available as a cut roll or hand roll.

Spicy chopped yellowtail with green onion. Available as a cut roll or hand roll.

Fresh tuna and ripe avocado rolled with rice.

Fresh tuna and rice. Available as a cut roll or hand roll.

Crispy tempura yam and vegetables rolled with rice.

Assorted fresh vegetables and rice. Available as a cut roll or hand roll.

Fresh yellowtail and rice. Available as a cut roll or hand roll.

Grilled protein glazed in teriyaki sauce over steamed rice, served with miso soup. Choose chicken, beef, salmon, or a premium bluefin or toro-uni bowl.

Grilled freshwater eel glazed in sweet unagi sauce over steamed rice.

Stir-fried chicken and vegetables in a hot pan. Served with salad, steamed rice and miso soup. Regular or spicy.

Stir-fried beef and vegetables in a hot pan. Served with salad, steamed rice and miso soup. Regular or spicy.

Stir-fried salmon and vegetables in a hot pan. Served with salad, steamed rice and miso soup.

Stir-fried shrimp, mussel and scallops with vegetables in a hot pan. Served with salad, steamed rice and miso soup.

6 pieces of stir-fried pork belly slices with vegetables. Served with salad, steamed rice and miso soup. Regular or spicy.

9 pieces of stir-fried freshwater eel with vegetables in a hot pan. Served with salad, steamed rice and miso soup.

A feast of chicken teriyaki, beef teriyaki, shrimp tempura (4 pcs), vegetable tempura (6 pcs), tonkatsu, gyoza (4 pcs) and your choice of rainbow or shrimp tempura roll. Served with salad, steamed rice and miso soup.

Panko-breaded pork with stir-fried vegetables. Served with salad, steamed rice and miso soup.

Blufin tuna, avocado, black caviar. Comes with fresh wasabi.

Salmon, avocado, salmon roe. Comes with fresh wasabi.

Yellow tail, avocado, masago. Comes with fresh wasabi.

Chopped toro with mango, avocado. Comes with fresh wasabi.

Crab meat, avocado, baked salmon top, crunchy. Comes with fresh wasabi.

Crab meat, avocado, sliced onion, seed, sesame dressing. Comes with fresh wasabi.

Pick any 2 or 3 items, served with salad, steamed rice and miso soup.

2 pieces of soft, chewy pounded rice cake wrapped around ice cream.

An assorted box of mochi ice cream to share.

A scoop of ice cream — green tea, mango or vanilla.

Rich chocolate cake served with a scoop of ice cream.

Silky custard pudding served with a scoop of ice cream.

Fountain soda — Coke, Diet Coke, Sprite, Orange Fanta, Root Beer, Dr Pepper or Ginger Ale.

Assorted canned soft drinks.

Assorted bottled soft drinks.

Classic Japanese marble-bottle soda.

Sweet, tangy Japanese cultured-milk soft drink.

Refreshing chilled lemonade.

Half iced tea, half lemonade.

Freshly brewed iced tea.

Chilled Japanese green tea.

Bottled Japanese green tea.

A pot of hot green tea. For one or three persons.

Assorted fruit juices.

A kid-sized drink.

Italian sparkling mineral water.

Domestic light lager.

Mexican pale lager.

Japanese lager — small or large.

Japanese dry lager — small or large.

Japanese lager — small or large.

Japanese light lager — small or large.

Okinawan Japanese lager, large.

Warm or chilled house sake — 300ml or 720ml.

Crisp, dry junmai sake — 300ml or 720ml.

Smooth junmai sake — 300ml or 720ml.

Classic junmai sake — 300ml or 720ml.

Creamy, cloudy unfiltered nigori sake — 375ml or 750ml.

Best-selling premium junmai daiginjo sake — 300ml or 720ml.

Elegant cloudy nigori sake, 720ml.

Bright yuzu-citrus infused sake, 720ml.

Sweet yuzu sake, 500ml.

Popular creamy nigori sake, 720ml.

Refined premium junmai daiginjo, 720ml.

Snow-aged premium sake, 720ml.

Ultra-premium junmai daiginjo, polished to 23%.

Premium junmai daiginjo, polished to 39%.

Best-selling junmai daiginjo, polished to 45%.

Light, off-dry blush wine — by the glass or bottle.

Easy-drinking house chardonnay — by the glass or bottle.

Rich, balanced chardonnay — by the glass or bottle.

Popular full-bodied chardonnay — by the glass or bottle.

Crisp house pinot grigio — by the glass or bottle.

Bright, citrusy sauvignon blanc — by the glass or bottle.

Smooth house merlot — by the glass or bottle.

House cabernet sauvignon — by the glass or bottle.

Silky, fruit-forward pinot noir — by the glass or bottle.

Elegant chardonnay, bottle only.

Crisp sauvignon blanc, bottle only.

Full-bodied cabernet sauvignon, bottle only.

Premium Bordeaux-style red blend, bottle only.

Sweet Japanese plum wine — by the glass or bottle.

Bottled tonic water.

Bottled club soda.

For kids under 10. Choose any 2 items. Includes options like chicken teriyaki, tempura combo, beef teriyaki, gyoza and California roll.