Prima Cantina is a reflection of the spirit and essence of Baja, California. Baja is a diverse region both in culture and geography, which inspires our cooking. Our menu blends elements of the deep culinary heritage of mainland Mexico with the lighter, ocean-inspired, unique coastal cooking of the Baja peninsula, fused with the natural, produce-driven approach of California cuisine. Vibrant fresh herbs, smoky dried chilies, fresh Pacific seafood, bright salads, savory tacos, and a focus on grilled food express these regional inspirations and our distinctive take on tradition.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.