Location.com logo
Publicly Sourced

Noor Indian Fusion Kitchen

This profile is uncertified and using publicly sourced data

Yext customers see up to a 9% lift on Google Gemini and gain access to:

  • Performance insights across AI and traditional search
  • Competitive benchmarking for your locations
  • Clear, actionable recommendations to improve visibility
  • AI-powered tools to manage your digital presence at scale
Certify your brand

About

Indian RestaurantRestaurantCatererFamily Style RestaurantGluten-Free RestaurantVegan RestaurantVegetarian Restaurant
Pickup and delivery only Halal Indian Restaurant. Food made using authentic spice blends using high-quality whole spices. Noor Indian Fusion Kitchen is a women-owned restaurant serving Indian, Pakistani and Nepalese food in Oakland, Berkeley, Piedmont, El Cerrito, Emeryville, Alameda, and San Francisco. All our dishes are prepared from scratch and with the most authentic recipes. We don't use boxed spices but make our own authentic spice blends using high-quality whole spices. We only serve Halal meats and cater extensively to Vegan and Vegetarian communities. We also have a broad selection of Gluten-Free options.

Location

Noor Indian Fusion Kitchen
5333 Adeline St, Oakland, CA
94608, United States

Hours

Monday11:00 AM - 2:30 PM
Tuesday11:00 AM - 2:30 PM
Wednesday11:00 AM - 2:30 PM
Thursday11:00 AM - 2:30 PM
Friday11:00 AM - 2:30 PM
Saturday11:00 AM - 2:30 PM
Sunday11:00 AM - 2:30 PM

Reviews

Boost local visibility and reputation with reviews

Certify your brand
4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars
25
1 star
1

What are people saying?

AI-generated from recent customer reviews

Food Quality

Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.

Customer Service

Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.

Cleanliness

The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.

Coupon Issues

Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.

Operational Hours

There were complaints about unclear operational hours and being turned away before closing time.