Oishii Sushi & Teriyaki

Steamed soybeans lightly salted and served warm.

Steamed soybeans tossed in a spicy garlic sauce.

6 pieces. Pan-fried pork dumplings with a crispy golden bottom.

6 pieces. Crispy fried rolls stuffed with seasoned vegetables.

5 pieces. Green mussels baked with a savory soy-based sauce.

6 pieces. Crispy mushroom caps stuffed with spicy crab meat.

2 pieces. Crispy rolls filled with crab meat, shrimp tempura, avocado, cucumber, and lettuce.

Whole soft-shell crab, lightly battered and deep-fried until crispy.

6 pieces. Spicy stuffed jalapeños deep-fried to a golden crunch.

Grilled yellowtail collar, tender and rich in flavor.

Grilled salmon collar, juicy and full of natural oils.

6 pieces. Crispy dumplings filled with crab meat and cream cheese.

6 pieces. Seared tuna with a bold Cajun spice crust, served rare.

6 pieces. Seared albacore with cracked pepper, served rare.

Baked seafood and spicy mayo in a creamy, bubbly shell.

5 pieces. Fresh oysters on the half shell, served chilled.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Served with salad, 4 pieces of California roll, steamed rice, and mixed tempura.

Fresh-sliced sashimi, your choice of tuna, salmon, albacore, yellowtail, or izumidai.

Hand-pressed nigiri selected by the chef. Choose from 8, 10, or 12 pieces.

Chef's choice nigiri with 4 pieces of California roll and 4 pieces of crunch roll.

A grand platter for two with tempura, teriyaki, gyoza, chicken cutlet, and seasonal fruit.

A shareable boat with hand rolls, the super oishii roll, nigiri, and 3 kinds of sashimi.

Our biggest boat with the rainbow roll, super oishii roll, 12 nigiri, and 4 kinds of sashimi.

6 pieces. Light and crispy battered shrimp, fried to perfection.

4 pieces of shrimp and 6 pieces of veggies, lightly battered and golden-fried.

8 pieces. Assorted seasonal vegetables in a light, crispy batter.

Tender calamari rings, lightly battered and fried until golden.

Grilled chicken teriyaki paired with golden pan-fried gyoza. Served with rice and salad.

Grilled chicken teriyaki with crispy veggie egg rolls. Served with rice and salad.

Grilled chicken glazed with sweet and smoky BBQ teriyaki sauce. Served with rice and salad.

Crispy breaded chicken cutlet fried golden. Served with rice and salad.

Crispy breaded pork cutlet fried golden. Served with rice and salad.

Grilled salmon glazed with sweet and smoky BBQ teriyaki sauce. Served with rice and salad.

Grilled chicken teriyaki paired with crispy mixed tempura.

Tender beef grilled with a sweet and smoky BBQ teriyaki glaze.

Crispy chicken tossed in a bold spicy garlic sauce.

Crispy chicken tossed in a fiery spicy sauce.

Seared albacore steak with a light citrus ponzu glaze.

Chef's selection of fresh sashimi scattered over a bowl of seasoned rice.

Sweet grilled freshwater eel and creamy avocado over seasoned rice.

Diced spicy tuna over seasoned sushi rice with fresh toppings.

Tender chicken sizzling in a rich garlic butter sauce, served hot.

Juicy beef short ribs glazed with smoky BBQ sauce, served sizzling.

Chicken sizzling in a spicy BBQ sauce with a kick of heat.

Thick wheat noodles in a savory Japanese broth.

Thick wheat noodles in savory broth, topped with crispy shrimp tempura.

Noodles with tender chicken in a savory sauce.

Stir-fried udon noodles with vegetables in a savory sauce.

Noodles with fresh stir-fried vegetables in a savory sauce.

Noodles with sliced beef in a savory sauce.

6 pieces. Thin-sliced fresh tuna fanned over crispy rice.

6 pieces. Thin-sliced fresh salmon fanned over crispy rice.

6 pieces. Thin-sliced albacore fanned over crispy rice.

6 pieces. Thin-sliced yellowtail fanned over crispy rice.

In: shrimp tempura, crab meat, avocado, cucumber. Out: crunch.

In: 3 kinds of fish, cucumber, avocado. Out: soy pepper.

In: soft-shell crab tempura, avocado, cucumber. Out: crunch.

In: spicy tuna, cucumber. Out: fresh tuna, avocado.

In: crab meat, cucumber, avocado. Out: baked salmon.

In: crab meat, cucumber, avocado. Out: tuna, salmon, white fish, shrimp, albacore, avocado.

In: garlic albacore, avocado, cucumber. Out: albacore, avocado.

In: shrimp tempura, spicy tuna, cucumber. Out: shrimp.

In: shrimp tempura, crab meat, cucumber, avocado. Out: deep-fried, spicy crab meat.

In: crab meat, shrimp tempura, cucumber, avocado. Out: spicy tuna.

In: spicy tuna, crab meat, avocado, jalapeño. Out: deep-fried, tortilla.

In: crab meat, avocado, cucumber. Out: freshwater eel, avocado.

In: spicy scallop, cucumber. Out: spicy tuna.

In: shrimp tempura, avocado, cucumber, crab meat. Out: salmon, tuna, avocado.

In: soft-shell crab, crab meat, cucumber. Out: avocado.

In: eel, crab meat. Out: avocado, tempura crunch.

In: 3 kinds of fish, goby, avocado. Out: cucumber.

In: shrimp tempura, crab meat, avocado, cucumber. Out: eel, spicy tuna, avocado.

In: crab meat, avocado, cucumber. Out: baked albacore.

In: avocado, salmon. Out: avocado, salmon.

In: spicy tuna, shrimp, cucumber. Out: avocado.

In: salmon, avocado, cream cheese. Out: fresh tuna, avocado.

Classic California roll deep-fried in a light tempura batter.

In: spicy tuna, avocado, cream cheese. Out: deep-fried.

In: crab meat, avocado, cucumber. Out: fresh tuna, avocado.

In: 3 kinds of fish, tamago, avocado, cucumber.

In: spicy tuna, cucumber. Out: albacore, avocado.

In: spicy tuna, shrimp tempura, cucumber. Out: salmon, avocado.

In: crab sticks, cream cheese, albacore, avocado, freshwater eel. Out: deep-fried.

In: crab meat, avocado, cucumber. Out: baked lobster with jalapeño.

In: crab meat, avocado, cucumber. Out: deep-fried lobster with special sauce.

In: crab meat, cucumber, avocado. Out: baked lobster.

In: crab meat, cucumber, avocado. Out: baked scallop.

10 pieces. A larger cut of our spicy tuna roll with extra kick.

Spicy tuna roll deep-fried in a light tempura batter.

Crab meat, avocado, and cucumber, a timeless classic.

Fresh tuna wrapped in seasoned rice and seaweed.

Crispy salmon skin with cucumber and sweet sauce.

Fresh salmon with cream cheese and avocado.

Fresh cucumber wrapped in seasoned rice, light and refreshing.

Creamy avocado wrapped in seasoned rice and seaweed.

Assorted fresh vegetables wrapped in seasoned rice.

Crispy vegetable tempura with avocado and cucumber.

Teriyaki chicken with cucumber and avocado.

In: fresh fish, cucumber, avocado. Out: tempura crunch, special sauce.

Spicy shrimp and cucumber in a classic maki roll.

Spicy scallop and cucumber in a classic maki roll.

Crispy shrimp tempura with avocado and cucumber.

Crispy salmon tempura with avocado and cucumber.

Teriyaki beef with cucumber and avocado.

Spicy tuna and rice wrapped in a crispy seaweed cone.

Pick any 3 hand rolls and save. A great way to try your favorites.

A trio of rolls: california, spicy tuna, and crunch, 4 pieces each.

Crispy salmon skin and cucumber in a seaweed cone.

Crab meat, avocado, and cucumber in a crispy seaweed cone.

Crispy shrimp tempura and rice in a seaweed cone.

Fresh scallop and rice wrapped in a crispy seaweed cone.

Salmon, cream cheese, and avocado in a crispy seaweed cone.

Sweet eel and fresh cucumber in a crispy seaweed cone.

Crisp mixed greens with our house ginger dressing.

A refreshing Japanese-style seaweed salad with a tangy sesame dressing.

Diced fresh tuna tossed in a zesty poke sauce over crisp mixed greens.

Chilled cucumber salad with kani, tako, and ebi in a light vinegar dressing.

Fresh sliced sashimi over a bed of mixed greens. Choose your protein.

Crispy grilled salmon skin over fresh greens with ponzu dressing.

Grilled BBQ chicken over crisp greens with a savory dressing.

Grilled chicken with sweet teriyaki sauce, perfect for little ones.

Tender beef with sweet teriyaki sauce, kid-sized and delicious.

2 pieces. Soft, chewy rice cake filled with ice cream. Choose from green tea, chocolate, coffee, vanilla, mango, or strawberry.

Creamy Japanese green tea ice cream, smooth and refreshing.

Green tea ice cream in a warm, crispy tempura shell.