Steak HouseRestaurantTake Out RestaurantAmerican RestaurantAustralian RestaurantBar & GrillGluten-Free RestaurantBarOutback Steakhouse
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Modesto on Briggsmore Ave and Prescott Road in the Phillips Plaza.
Explore offerings from Outback Steakhouse on 2045-D W. Briggsmore Ave. in Modesto, with popular add to-go tableware, appetizers, signature steaks, and steak combos available at this location.
Six jumbo shrimp hand-dipped and rolled in coconut, fried until golden and served with a creole marmalade.
Sydney Shrooms
Lightly battered and fried mushrooms served with house-made ranch dressing.
Seared Pepper Ahi*
Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.
Signature Steaks
Filet* topped with Bacon & Blue Cheese Butter
Our thick barrel-cut filet is tender, juicy, and topped with savory Bacon & Blue Cheese Butter for a rich, melt-in-your-mouth bite. Served with two freshly made sides.
Outback Style Prime Rib*
Boldly seasoned and seared to perfection, slow-roasted for tenderness and texture, hand-carved and served with au jus. Served with two freshly made sides.
Classic Prime Rib*
Slow-roasted for tenderness and texture, hand-carved and served with au jus. Served with two freshly made sides.
Victoria's Filet® Mignon*
The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
Teriyaki Filet* Skewers
Tender filet medallions, mushrooms, grilled peppers and onions. Finished with a sweet teriyaki glaze over seasoned rice. Served with fresh seasonal veggie.
Outback Center-Cut Sirloin*
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
New York Strip* 12 oz.
Thick cut, boneless and full of rich flavor. Served with two freshly made sides.
Ribeye* 13 oz.
Well-marbled, juicy and savory, seasoned and seared. Served with two freshly made sides.
Delmonico Ribeye* 15 oz.
Thick, marbled cut known for its rich flavor and tenderness. Served with two freshly made sides.
Bone-In Ribeye* 20 oz.
Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
Steak Combos
Sirloin* & Alice Springs Chicken
Our signature center-cut sirloin paired with a 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with honey mustard sauce, choice of steakhouse potato and a side.
Sirloin* & Shrimp on the Barbie
Our signature center-cut sirloin with Grilled Shrimp on the Barbie. Served with two freshly made sides.
Sirloin* & Coconut Shrimp
Our signature center-cut sirloin with Gold Coast Coconut Shrimp. Served with two freshly made sides.
13oz Ribeye* & Choice of Shrimp
Our 13 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp. Served with two freshly made sides.
Victoria's Filet® Mignon* & Lobster
A tender and juicy thick-cut filet paired with a steamed lobster tail. Served with a choice of two freshly made sides.
Down Under Favorites
Bloomin' Fried Chicken
Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.
Outback Ribs
Smoked, grilled and brushed with a tangy BBQ sauce. Served with two freshly made sides.
Drovers Ribs & Chicken Platter
Half rack of tender baby back ribs and grilled chicken breast glazed with our signature BBQ sauce. Served with two freshly made sides.
Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
Chicken Tender Platter
Crispy white meat tenders, hand-breaded in house, with honey mustard sauce for dipping. Served with choice of two freshly made sides.
Two cold water tails perfectly steamed for maximum tenderness. Served with two freshly made sides.
Burgers & Sandwiches
NEW! Aussie Steak Sammie
Seared and sliced sirloin, aged Cheddar, grilled onions, sliced tomato, arugula, and tomato aioli on a toasted baguette. Served with a freshly made side.
Bloomin’ Chicken Sammie
Hand-battered in Bloomin' Onion® seasoning or grilled with spicy signature bloom sauce, pickles, onion, lettuce, and tomato. Served with a freshly made side.
The Half-Pound Outbacker Burger*
A half pound burger with pickles, lettuce, onion, and tomato. Served with a freshly made side.
The Bloomin' Burger®*
A half pound burger topped with Bloomin' Onion® petals, American cheese, pickles, lettuce, onion, tomato and our spicy signature bloom sauce. Served with a freshly made side.
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.
Brisbane Caesar Salad
Crispy romaine lettuce and freshly made croutons tossed in our Caesar dressing.
Steakhouse Salad*
Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.
Soups & Side Salads
Loaded Baked Potato Soup
French Onion Soup
House Side Salad
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons.
Caesar Side Salad
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly shredded Parmesan cheese.
Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
Classic Blue Cheese Wedge Side Salad
A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
Freshly Made Sides
Homestyle Mashed Potatoes
Dressed Baked Potato
Aussie Fries
Sweet Potato with Honey & Brown Sugar
Fresh Steamed Seasonal Veggies
Parmesan Creamed Corn
Seasoned Rice
Bacon Mac & Cheese
Steakhouse Mac & Cheese
Loaded Mashed Potatoes
Asparagus
Green Beans
Kids Menu
Chicken Fingers
Grilled Cheese-A-Roo
Boomerang Cheeseburger*
All Kids Menu items including the Boomerang Cheeseburger are cooked to well done (165 degrees).
Grilled Chicken on the Barbie (5 oz)
Mac 'A' Roo 'N Cheese
Joey Sirloin* (5 oz)
All Kids Menu items including the Joey Sirloin are cooked to well done (165 degrees).
Kids Aussie Fries
Spotted Dog Sundae
Kids Fruit
Non-Alcoholic Beverages
Puggle Splash
A color-changing experience! Tropical mango lemonade and blue tea served with an Aussie platypus and egg to keep.
Coca Cola® Products
Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.
Dr Pepper
A signature blend of 23 flavors makes every sip of Dr Pepper truly unique.
Bottled Water (core)
Gold Peak® Sweetened Iced Tea
Gold Peak® Unsweetened Iced Tea
Lemonade
Refreshing Country Style Lemonade.
Aussie Palmer
Freshly brewed Gold Peak Tea mixed with Country Style Lemonade.
Strawberry Lemonade
Fresh strawberries shaken with Country Style Lemonade.
Kiwi Strawberry Lemonade
Kiwi and fresh strawberries shaken with Country Style Lemonade.
Gold Peak® Coffee
Desserts
Chocolate Chip Cookie Skillet
A warm chocolate chip cookie served with vanilla ice cream and topped with chocolate and caramel sauce.
Triple-Layer Carrot Cake**
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.
Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
Party Pans & Shareable Sides
Kookaburra Wings® Party Pan
30 chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot. Serves 4 - 6.
Grilled Shrimp on the Barbie Party Pan
30 jumbo grilled shrimp seasoned with a special blend of herbs and spices. Served with garlic butter. Serves 4 - 6.
Gold Coast Coconut Shrimp Party Pan
30 jumbo shrimp hand-dipped in batter, rolled in coconut and fried golden. Served with creole marmalade.
Baby Back Ribs Party Pan
Five 1/2 racks of Baby Back Ribs. Smoked, grilled and brushed with a tangy BBQ sauce. Serves 4 - 6.
Chicken Tender Party Pan
20 crispy white-meat tenders served with Honey Mustard sauce. Serves 4 - 6.
Outback Center-Cut Sirloin* Party Pan
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Ready to eat. Serves 4 - 6.
House Salad Shareable Side
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and croutons. Serves 4 - 6.
Caesar Salad Shareable Side
Romaine lettuce and croutons tossed with traditional Caesar dressing. Topped with freshly shredded Parmesan cheese. Serves 4 - 6.
Fresh Seasonal Veggies Shareable Side
Serves 4 - 6.
Bacon Mac & Cheese Shareable Side
Serves 4 - 6.
Loaded Mashed Potatoes Shareable Side
Topped with sour cream, bacon, green onions, Monterey Jack and Cheddar cheese. Serves 4 - 6.
Seasoned Rice Shareable Side
Serves 4 - 6.
Specialty Cocktails (Available for dine in only)
Cocktails available for Dine in Only.
Product and participation may vary by location.
Koala Punch
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade,
mango and watermelon flavors with a koala chillin’ on top! Food purchase required with any alcohol order. Must be 21+ and must show ID at pickup. Contactless delivery is not available if alcohol is ordered.
Smoked Old Fashioned
Woodford Reserve® Bourbon, Angostura bitters, and oak smoke, garnished with an orange twist.
Sauza Gold Coast Rita
Our proprietary house margarita / Sauza® Gold Tequila / frozen or on the rocks (260/190 Calories).
.
Make it down under with an extra shot of Cointreau® and Sauza® Gold Tequila (360/290 Calories)
The Wallaby Darned
Our signature frosty cocktail / peaches / La Marca® Prosecco / SVEDKA® Vodka / DeKuyper Peachtree® Schnapps (220 Calories).
.
Make it down under with an extra shot of SVEDKA® and DeKuyper Peachtree® Schnapps (230 Calories)
A boomerang flight of 4 'Ritas made with Sauza® Gold Tequila, our proprietary house margarita, blackberry, mango and watermelon
Reviews
4.0
1,951 reviews
5 stars
984
4 stars
440
3 stars
240
2 stars
113
1 star
174
BD
Brandon DuBois
Sep 3, 2026
5.0
If you're coming for the deal you saw on tv you're not going to get it because it's a privately owned establishment. But, don't let that dissuade you. The food was still really good and Flora, the bartender, made the experience so relaxed and pleasant. She really knows her customer service. Grab a seat at the bar and catch a football game this season! 10/10 would recommend. 👌🏻
DK
Doug K
Aug 22, 2026
5.0
Our server, Mikea, was perfect - prompt, personable, refill without asking. Food very good - our orders were: center-cur sirloin with asparagus and mash, and a three-course (burger, fries, loaded potato soup, cheesecake). Drinks: Patron margarita and a Coke Zero - both great. Early ~5:30 - 6:30 dinner good timing, people, but not a crowd.
SG
Shawn Geaney
Aug 17, 2026
2.0
The food and the drinks have always been good. I asked for medium rare. I probably got medium to medium well which is the first for me at outback, but the overall appearance of the building itself made me think they must be under new management because it is just dirty. You can’t see through the windows. There’s a nasty film outside. They’re spiderwebs everywhere. There’s old socks in the bushes inside anything you touch has a little bit of stickiness to it like there’s grease and oil all over it, but if you can get past that, the food was good. Drinks were good too. The service that was also good management. They need to step up their game.
AF
Amber F.
Aug 15, 2026
2.0
Soda was very flat, ranch dressing for my salad was not good (tasted off), ordered 9oz sirloin with garlic butter, wasn't a 9oz, it was very tuff, not hot at all and didn't have the garlic butter on it. The server brought me a cup with garlic butter, but it was cold and not melted. I sent it back. Did not enjoy the food at all and paid over $50 just for myself.
AU
A Google User
Aug 10, 2026
5.0
I came in yesterday Sunday 08/10 a little past 1 and was immediately greeted by a kind young girl. She checked us in and said she’d check in with our server really quickly then went to the back for less than five minutes before coming back to get us sat. Great and fast service. Our server was also great, she had a couple other tables and all of them left with a smile on their faces. I know we did and will definitely be back. I witnessed the young girl clear tables and take stacks of plates from the servers hands so that they’d check in on their tables instead of going to the back, the servers looked grateful towards her while also helping her out with clearing tables. All in all I had a positive experience, I hope management knows how hard working their employees are.
Frequently Asked Questions About Outback Steakhouse
Where can I find information on gluten-free menu items?
We can recommend several items on our menu specifically for gluten intolerance. Please [click here](https://outbackprod-g8dygre8fjatbjdb.a02.azurefd.net/menus/Outback\-Gluten\-Free\-Menu.pdf) to view our gluten\-free menu
Where can I earn dine rewards?
Visit Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse \& Wine Bar participating locations.
Where can I download the NEW Outback App?
Our App has been upgraded with a new look and exciting features! It's the fastest, mobile way to enjoy our bold flavors thru curbside takeaway \& delivery. Get it on Google Play or download on the AppStore – [Learn More](https://www.outback.com/app?useCache=false/)
How do I find out more information about being an Outbacker?
We're always looking for dedicated, fun\-loving people to help make our restaurant a success! For more information [click here](http://bit.ly/39L8aoI3112).
What are the main dining options available at Outback Steakhouse in Modesto?
Outback Steakhouse in Modesto offers lunch, dinner, and happy hour meals with a focus on juicy steaks, spirited drinks, and Aussie hospitality.
What are the operating hours for Outback Steakhouse throughout the week?
Outback Steakhouse is open from 3:00 PM to 9:30 PM Monday–Thursday, 12:00 PM to 10:00 PM Friday and Saturday, and 12:00 PM to 9:30 PM on Sunday.
Does Outback Steakhouse provide gluten-free menu options?
Yes, Outback can recommend several gluten-free menu items. You can view the gluten-free menu online via their dedicated PDF link.
What types of pickup and delivery services does Outback Steakhouse offer?
Is there a happy hour at Outback Steakhouse in Modesto? When is it?
Yes, happy hour runs daily from 4:00 PM to 6:00 PM at Outback Steakhouse in Modesto.
What payment methods are accepted at Outback Steakhouse?
They accept American Express, Cash, MasterCard, and Visa.
What is the dress code at Outback Steakhouse?
The dress code at Outback Steakhouse is casual.
Are there family-friendly features at Outback Steakhouse?
Yes, Outback welcomes families and children, offers high chairs, children's menus, accessible seating, and wheelchair-accessible restrooms.
What nearby places can I visit before or after dining at Outback Steakhouse?
Nearby you can visit Massage 209 for relaxation, Imperial Garden for pan-Asian cuisine, or the Called2arms Gun Range for entertainment and activities.
Is there a nearby coffee shop near Outback Steakhouse where I can grab a drink?
Yes, Starbucks is nearby, perfect for grabbing coffee or smoothies before or after your meal at Outback Steakhouse.
Can I find fitness facilities close to Outback Steakhouse?
Yes, Planet Fitness and Master Trainers of California gyms are close by if you want to work out before or after dining.
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