Fabiolus Cucina is your go-to authentic Italian restaurant in Hollywood, CA, specializing in hearty Italian comfort food like house-made pastas, creamy risottos, fresh seafood, veal Milanese, and decadent tiramisu—all crafted with premium imported ingredients and time-honored recipes for that true taste of Italy. Since 2016, under the ownership of Mauro Corbia and the expert leadership of Chef Erminio (with over 15 years at the helm), we've been a beloved Hollywood staple for locals and visitors seeking warm hospitality in a cozy, elegant setting on Sunset Boulevard.
Conveniently located just minutes from the Pantages Theatre and Hollywood Palladium, Fabiolus Cucina is the ultimate pre-theater dining spot—perfect for date nights, anniversaries, or a romantic Italian meal before the show. Let us know you're theater-bound for expedited service to ensure you arrive with time to spare.
Plus, we make it easy with complimentary self-parking available right behind the restaurant (enter on Leland Way)—no circling Hollywood traffic on your special evening.
Boasting over 1,000 glowing five-star reviews on Yelp, Google, OpenTable, and TripAdvisor, Fabiolus Cucina delivers authentic Italian comfort food, intimate ambiance, and effortless reservations for Hollywood's best nights out.
Reserve your table now for date night Italian dining in Hollywood or pre-show reservations near Pantages Theatre and Hollywood Palladium. Walk-ins welcome, but bookings essential on performance evenings—call (323) 467-2882 or book online.
Fabiolus Cucina – Authentic Italian Comfort Food Restaurant in Hollywood, California | Ideal for Date Nights & Pre-Theater Dining Near Pantages & Palladium
Explore offerings from Fabiolus Cucina on 6270 W Sunset Blvd, Hollywood in Los Angeles, with popular martini, mixed cocktails, italian liquors & digestifs, and tequila available at this location.
Includes sides of rosemary roasted potatoes and sauteed broccoli, carrots, and cauliflower in O.O.G. | Medium serves up to 8 | Large serves up to 16 | M = 5 portions | L = 9 portions
Penne Arrabbiata & Shrimp: Sautéed shrimp in a spicy tomato sauce, garlic, parsley.
Homemade Ravioli: Spinach and cheese filled ravioli with house-made tomato sauce, basil and parmesan cheese.
Third Course: Entrees
Chicken Parmigiana: Breaded chicken breast, mozzarella, house-made tomato sauce & parmesan cheese.
Oven-roasted Salmon Filet: Served with zesty lemon and caper sauce.
Fourth Course: Dessert
Homemade Tiramisu: Coffee soaked lady fingers layered with creamy mascarpone cheese & chocolate.
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