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Seasoning Alley Hollywood

4.5
(60 reviews)

Business Details

6801 Hollywood Blvd #309, Hollywood, CA
90028, United States
(323) 300-5477
https://seasoningalley.com/hollywood

About

Mediterranean Restaurant

Details

  • DeliveryAvailable
  • TakeoutAvailable
  • Curbside pickupAvailable

Location

Seasoning Alley Hollywood
6801 Hollywood Blvd #309, Hollywood, CA
90028, United States

Hours

Monday10:00 AM - 9:00 PM
Tuesday10:00 AM - 9:00 PM
Wednesday10:00 AM - 9:00 PM
Thursday10:00 AM - 9:00 PM
Friday10:00 AM - 9:00 PM
Saturday10:00 AM - 9:00 PM
Sunday10:00 AM - 9:00 PM

Menu

1 menu · 60 items

Explore offerings from Seasoning Alley Hollywood on 6801 Hollywood Blvd #309 in Hollywood, with popular plates, wraps, pita bowls, and salads available at this location.

Full Menu

60 items

Reviews

4.5
60 reviews
5 stars
48
4 stars
2
3 stars
4
2 stars
4
1 star
2
  • HB
    Hakob Barkhord
    4 days ago
    5.0
    I like this place. I always eat here.
  • JH
    James Harris
    5 days ago
    5.0
    We are not experts on Mediterranean cuisine so I cannot compare to other Mediterranean restaurants. But this food was excellent and well worth walking around the corner from the rocket themed burger place. I ordered the tri-tip shawarma plate and a side of fries. My wife ordered the falafel plate. They both came with basmati rice, hummus, pita, and a nice little salad. Everything was delicious! Even the fries were a notch above.
  • AJ
    Austin J
    Jun 3, 2026
    5.0
    This place is so good and so quick. It’s a nice little enclave away from the chaos.
  • CR
    Carlos Reyes
    Jun 2, 2026
    3.0
    It was my first time in LA and obiously you want to have the best experience and this restaurant, was one of my bad experience that i wouldn't want to remember, it wasn't the food, it was the service, the cashier girl that attended us, was like it was her bad day and just wanted us to have a bad day also, worse customer service ever. My wife didnt wanted to eat the food, not sure if she was racist or it was just us that she didn't like us.
  • AO
    Art van Onselen
    May 30, 2026
    2.0
    Gyros should be small cut pork, seasoned with greek herbs and grilled under an open flame. In a skillet, so the fine juices don’t drip out and get lost. This was a third rank kind of tasteless sausage, cut up in long strips. This has nothing to do with Mediterran food.

Brand Certified Facts from Seasoning Alley Hollywood

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Certified June 28, 2026Yext Knowledge Graph
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