While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican entrees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco in Hanford,CA, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
Thank you Roberto this employee has great hospitality and customer service skills he was a very polite employee
CG
Carolina graciano
Jun 30, 2026
5.0
DELICIOSO Y SERVICIO EXELENTE!!
M
Missy !
Jun 18, 2026
3.0
WHY IS THE CHICKEN ALWAYS DRY?
DL
Donna Luiz
Apr 28, 2026
1.0
I went 3 days in a roll and they never have white meat only dark. I hate dark meat.all 3 dats I went at different times.
MC
Mauricio Campos
Apr 15, 2026
1.0
Al carbon tacos with cold chicken and tortilla straight from the package (unheated.) Also a quesadilla with a few peices (3 or 4) on half the quesadilla only.
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