Made Burgers Take Out

Reviews

• NR

  Noel Rocha

  1 day ago
  5.0
  To go Orders . Brisket Burgers 👍 Onion Rings 👍
• SB

  Saundra Bishop

  Jun 16, 2026
  5.0
  Not many 'burger' establishments have turkey patties and I can't eat beef, but enjoy a burger. This turkey burger was tasty, inclided all of the requested extras and it was ready when expected, the price is good also. It is a 'take out' restuarant only.
• AW

  A. Williams

  May 13, 2026
  2.0
  I meant to write this review earlier, but at the time of my order the restaurant was so new that they hadn't set up their Google profile. Anyway when I went, the guy who took my order was super snippy. All I did was ask a question about the menu, because at the time the TVs weren't up. Another thing was it took way too long for me to get my order. I was literally watching them in the back standing around but not starting the order even though I was the only one in the restaurant. Finally when I did get my burger, it was placed directly inside of a paper bag. I need to emphasize the word 'directly'. There was no plastic or styrofoam carton in there. No takeout container of any kind. Nothing. Very literally my burger was put directly into the brown bag. The last thing I want to say is that I ordered a slice of cake because it looked good in the display case and it was super, SUPER stale. Hopefully this place has gotten better since then
• EM

  E man

  May 12, 2026
  5.0
  I can definitely taste the premium ingredients.
• ST

  Sony TV

  May 10, 2026
  3.0
  I had never had a burger from your establishment so I figured I’d give it a try. I got the mushroom burger and I found it to be quite bland with the exception of being overly salty. And it looked nothing like the photo on your website. It was quite small with very few toppings. And the size of the burger and the 4 ounce patty reminded me of a double cheeseburger from McDonald’s. I think I was expecting something more culinary In my humble opinion, this burger was nowhere near as good as a double double from In-N-Out. Lastly, the whole concept of asking patrons to tip in advance of receiving their food is obnoxious to my generation, especially for takeout orders. Tips are intended for exemplary service, and food prep quality, which can only be assessed post dining experience. When I see that it makes me think that the owner wants to put the onus on the patron to ensure that its employees earn a living wage, which Is unethical. Tips should be bonuses to employees for quality of services rendered, not a pre-ordained obligation to supplement underpaid staff. It just makes the patron uncomfortable at the POS and that’s the last thing you wanna do, especially with a new customer. Good luck with your business. You seem quite successful in spite of the opinions that I have expressed here.

Frequently Asked Questions About Made Burgers Take Out