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Outback Steakhouse

4.4
(1213 reviews)

Business Details

26652 Portola Pkwy., Foothill Ranch, CA
92610, United States
(949) 455-4158

About

Steak HouseRestaurantTake Out RestaurantAmerican RestaurantAustralian RestaurantBar & GrillGluten-Free RestaurantBarOutback Steakhouse
Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Foothill Ranch on the corner of Alton Pkway and Portola Pkwy in the Foothill Ranch Towne Center.

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • Accepts reservationsAvailable

Location

Outback Steakhouse
26652 Portola Pkwy., Foothill Ranch, CA
92610, United States

Hours

Monday11:00 AM - 9:00 PM
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 9:00 PM

Reviews

4.4
1,213 reviews
5 stars
784
4 stars
248
3 stars
82
2 stars
41
1 star
58
  • DH
    Danny Hinks
    1 day ago
    5.0
    I stopped in for lunch with my family. The restaurant was clean. The staff were friendly and informative with the diverse menu options. Our drinks were kept topped off, our food arrived in a timely manner and all the meals were prepared great. This Outback location is sort of hidden though. I had it plugged into my GPS and passed right by it, even though I knew it was there. This location could also benefit from a freeway facing sign.
  • TW
    Tim Wang
    2 days ago
    3.0
    So the atmosphere and service is still great. But the food quality, especially the steak is not good. We have not visited Outback in a long time so I took my kids for the first time in years. The restaurant atmosphere is familiar, very family friendly. The servers are prompt and friendly. The tables are clean. However the good stops there. We first got the blooming onion, which feels a bit undercooked compared to what I remember. The dipping sauce was blend and underwhelming in flavor. We ended up just asking for ketchup to dip. Then the salad that came next felt the stiffest pieces of vegetable we ever had with barely any dressing We were hoping for at least a good piece of steak. I got the ribeye, which had so much silver skin and fat between the eye and cap, when I cut them out, I removed about half of the steak. The fat is also suppose to be the flavor, but all it added was grease. Finally the steak temp was good (I ordered medium), but there was so much tendon I could not cut off most pieces unless I start sawing it like a lumberjack. Bottom line, the food left a lot to be desired. And that would be putting it kindly. Don’t think we will return.
  • JF
    Jacquie Fields
    May 8, 2026
    5.0
    Service was exceptional, we felt welcomed, valued, and all of our many special requests were accepted without question. Liz is our favorite. Thank you!
  • CP
    Celia Perez
    May 4, 2026
    2.0
    The restaurant smelled like sewage. Although the service and ambiance was nice, the steak in the Fresh Sydney Salad and the steak in the steak and lobster tail entree had a lot of muscle/tendon, devoid of beefy flavor and extremely mushy.
  • LQ
    Linyun Qi
    May 2, 2026
    3.0
    Terrible steak, my home cooked steak is way better. Staff are nice. Place smell old

Frequently Asked Questions About Outback Steakhouse

Where can I find information on gluten-free menu items?

We can recommend several items on our menu specifically for gluten intolerance. Please [click here](https://outbackprod-g8dygre8fjatbjdb.a02.azurefd.net/menus/Outback\-Gluten\-Free\-Menu.pdf) to view our gluten\-free menu

Where can I earn dine rewards?

Visit Outback Steakhouse, Carrabba's Italian Grill, Bonefish Grill and Fleming's Prime Steakhouse \& Wine Bar participating locations.

Brand Certified Facts from Outback Steakhouse

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Certified May 17, 2026Yext Knowledge Graph
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