Pad Thai Restaurant

Flavorful clear vegetable broth soup with mushrooms, carrots, cabbage, celery, vermicelli noodles topped with green onions, cilantro and fried garlic.

The aromatic delicious creamy coconut soup with the elusive flavored of galangal, lemongrass, mushroom, kaffir lime leaves, topped with cilantro and your choice of Protein.

The most famous Thai hot and sour soup with mushroom, lemongrass, galangal, tomatoes, and kaffir lime leaves and your choice of protein.

Flavorful clear vegetable broth soup with mushrooms, carrots, cabbage, celery, vermicelli noodles topped with green onions, cilantro and fried garlic.

The aromatic delicious creamy coconut soup with the elusive flavored of galangal, lemongrass, mushroom, kaffir lime leaves, topped with cilantro and your choice of protein.

The most famous Thai hot and sour soup with mushroom, lemongrass, galangal, tomatoes, and kaffir lime leaves and your choice of protein.

Slices Cucumber, Red onion, Carrot, and crushed peanut tossed in Fresh lime and palm sugar dressing topped with cilantro.

Green Papaya, Carrot, Tomato, Peanut, Palm Sugar, Fish Sauce mixed with Garlic Lime Dressing

Green Papaya, Tomato, Fish Paste, Salted Crab, Fish Sauce mixed with Garlic Lime Dressing.

Grill beef sirloin tossed with red onions, tomatoes, bell peppers, cucumber, cilantro mixed in fresh lime juice and roasted chili dressing.

Shrimps tossed with red onions, tomatoes, bell peppers, cucumber, cilantro mixed in with fresh lime juice and roasted chili dressing.

Squid tossed with red onions, tomatoes, bell peppers, cucumber, cilantro mixed in with fresh lime juice and roasted chili dressing.

Glass noodles, shrimp, ground pork, red onion, celery, tomatoes tossed in a delicious garlicky fish sauce dressing that has the most perfectly balanced sweet, savory, and tart flavors topped with peanut.

A combination of shrimps, calamari, green mussels, and scallops tossed with red onions, tomatoes, bell peppers, cucumber, cilantro mixed in fresh lime juices and roasted chili dressing.

Pan fried jasmine rice with egg, onions, green onions, peas, and carrots.

Pan fried jasmine rice with egg, onions, green onions, peas, and carrots and curry powder.

Pan fried wide rice noodles with egg, topped with Chinese broccoli, carrots in brown gravy sauce.

Sautéed eggplants, bell peppers, green beans, in Roasted chili basil sauce.

Sautéed Broccoli, garlic and pepper in our house sauce.

Sautéed mixed vegetables (cabbage, Broccoli, zucchini and carrots) in our house special sauce.

Stir fried Cashew nuts, onions, bell pepper, carrots, and zucchini with sweet chili paste.

Simmered panang curry in coconut milk with bell peppers, grean beans.

Simmered Red Curry with Roasted Duck, pineapples, tomatos, bell Pepper and Thai Basil Served with Jasmine rice.

Half Roasted Duck Topped with House Tamarind Glaze Served With Steamed Broccoli, Carrots And Jasmine Rice.

Deep Fried Whole Fish Topped With Pineapple, Cucumber, Tomatoes, Onions, Green Onions In Sweet And Sour Sauce Served With Jasmine Rice.

Sweet Sticky Rice Glaze With Coconut Milk. Served With Coconut Ice Cream.

Deep fried banana wrapped in egg roll paper. Served with your choice of Ice- creame.

Warm chocolate lava cake served with your choice of ice-cream.

Sweet Sticky Rice Glaze With Coconut Milk. Topped With Sesame Seeds.

Thai Coconut Ice Cream.

Deep fried banana wrapped in egg roll paper.

Warm chocolate Lava Cake.