VS
Valley Shopper
Jul 13, 2026
the worst restaurant in the area, the free water brought onto the table tastes like fish tank, boba /tea beverage is full of artificial flavors, meat in the main dishes are very 'chewy', waiters don't speak English (can't even tell the name of dishes carried to the table), nobody cared how things are after taking the order. We would definitely NOT going back again.
KK
Keith A. (Kevin)
Jul 12, 2026
This place is an absolutely spectacular center of all things Viet food! After spending several years living in Viet Nam, I regularly crave a good fix of Viet food. This place has many of the dishes I used to enjoy and the quality is absolutely stunning. Portion sizes are generous, and if you order a bowl of beef Pho, there will be enough meat in the dish to have you full for the day. Ambiance here is clean. Flavor is spot on. Prices are incredibly fair for the area. I'll definitely be returning when I am in the Dublin area again!
VH
VirtuouZz Heart
Jul 1, 2026
Relaxed, comfortable, has a lot of entertainment and has a contemporary feel. Spacious, not tightly packed.
Would be great for birthdays, events, or a date in my opinion!
Friendly and plentiful staff.
One big surprise to me, was the spring roll was a real one! Not fluffed and filled with noodles, or iceberg lettuce, or cabbage!
See the picture for evidence all nice vegetables of variant kinds as would be in Vietnam!
I did not like the food here at all and the service leaves a lot to be desired. Location is kind of good, right next to the theaters in Hacienda Crossings and the restaurant has plenty of seating.
We ordered their recommended crab bowl and the sour brisket bowl. The crab bowl came in lukewarm, the meat was a block of something I did not recognize. The brisket was ok but the broth - oh it's not good - so salty.
Their "free" dessert is a scam. Very low quality soft serve ice cream.
Probably won't come in again.
I recently purchased two Vietnamese sandwiches from this restaurant and was quite disappointed. For the price of $11.95 each (plus tax), I expected a better balance of ingredients. Unfortunately, both sandwiches had significantly more vegetables than chicken, making them feel skimpy and not very satisfying.
On top of that, the chicken was very dry, which made the sandwiches even less enjoyable. The pickled daikon and carrots were also overly sweet, which threw off the overall flavor balance instead of providing the light, tangy contrast you’d expect in a good bánh mì.
While I understand vegetables are part of a traditional bánh mì, the portion of protein should match the price point. At nearly $12 per sandwich, I expected a more generous amount of chicken and better overall quality.
Overall, the value for money just isn’t there, and I hope the restaurant can improve both the portion balance and flavor in the future.