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Business Details
About
RestaurantHealth Food RestaurantMediterranean RestaurantMiddle Eastern RestaurantTurkish RestaurantVegetarian Restaurant
Welcome to Alien Doner, a Halal Turkish restaurant in Costa Mesa serving authentic Turkish doner, doner kebab, and Mediterranean cuisine. Our menu features freshly prepared beef doner, chicken doner, falafel, Turkish wraps, rice plates, soups, baklava, and other traditional Turkish dishes made with quality ingredients.
Whether you're looking for the best Turkish doner in Costa Mesa, halal food near you, or authentic Turkish food in Orange County, Alien Doner offers fresh flavors, generous portions, and friendly service. We proudly serve halal Turkish food with vegan and vegetarian options available. Visit us and discover why guests keep coming back for authentic Turkish and Mediterranean flavors.
Location
Alien Döner Halal Turkish & Mediterranean Grill - Costa Mesa
560 W 19th St C, Costa Mesa, CA
92627, United States
Hours
MondayClosed
Tuesday11:30 AM - 11:00 PM
Wednesday11:30 AM - 11:00 PM
Thursday11:30 AM - 11:00 PM
Friday11:30 AM - 12:00 AM
Saturday12:00 PM - 12:00 AM
Sunday12:00 PM - 11:00 PM
Reviews
Boost local visibility and reputation with reviews
Certify your brand4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars25
1 star1
What are people saying?
AI-generated from recent customer reviews
Food Quality
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.