Ginkgo Chinese Restaurant

Mild spicy. Silken tofu braised in aromatic and spicy sauce, topped with Sichuan peppercorn

Mild spicy. Pan-fried tofu with ground pork and chili bean paste. Vegetarian option available

Stir-fried sliced pork with crunchy, crispy rice, bamboo shoot, s and wood ear in sweet and sour lychee sauce

Stir fried cauliflower with pork slices

Medium spicy. Choose 2 proteins: pork intestines, pork ribs, chicken, shrimp

Medium spicy. Wok fried combo of meat, seafood, and vegetables, topped with fresh herbs. Choose 3 proteins.

Medium spicy. Sliced beef and vegetables in spicy broth topped with homemade chili oil

Hot spicy. A selection of beef, chicken, seafood, and vegetables in spicy broth, topped with chili oil and fresh herbs

Medium spicy. Thinly sliced fish and vegetables in spicy broth, topped with homemade chili oil

Mild spicy. Thinly sliced fish with traditional homemade pickled cabbage and Sichuan chilies in a sour and mildly spicy hot broth

Whole fresh fish. Please place the order at least 24 hours ahead of the pick up or delivery time.

Whole fresh fish. Mild spicy. Please place the order at least 24 hours ahead of the pick up or delivery time.

Whole fresh fish. Mild spicy. Please place the order at least 24 hours ahead of the pick up or delivery time.

Whole fresh free range chicken. Medium spicy. Please place the order at least 24 hours ahead of the pick-up/delivery time.

Please place the order at least 24 hours ahead of the pick up or delivery time.

4 pieces

Mild spicy. 6 pieces

6 pieces

Steamed pork soup dumplings

Bite-sized pork spareribs coated with caramelized sugar and black vinegar

Beef soup with carrots, tofu, and shitake mushrooms

Hot spicy. Marinated fried diced chicken with flavorful dried chilies, garlic, and ginger

Mild spicy. Finely minced chicken stir-fried with chilies and preserved vegetables

Mild spicy. Stir-fried diced chicken with spring onions and crunchy peanuts

Battered chicken with tangerine sauce made with aged orange peels from China

Stir-fried sliced chicken breast with mushrooms and other vegetables

Lightly battered prawns, served with candied walnuts. Contains tree nuts.

Mild spicy. Stir-fried shrimp coated with salt and pepper seasonings, topped with chopped green & peppers and onions

Mild spicy. Stir-fried tender squid with dried chili and Sichuan peppercorn

Stir fried shrimp with mixed vegetables, very delicate and light flavored, non-spicy

Sliced beef stir-fried with onions and spring onions

Stir-fried beef with tender crisp broccoli

Stir-fried beef filet with onions in black pepper sauce

Stir-Fried Beef with pickled pepper and celery. Medium Spicy

Mild spicy

Mild spicy. Stir-fried pork with peppers and douchi (fermented black soybeans)

Mild spicy. Stir-fried shredded pork with sliced wood ear

Mild spicy.

Mild spicy.

Mild spicy. Fried rice with Sichuan sausages, eggs, and a drizzle of chili bean paste

Combination of beef, chicken, shrimp and vegetables

Handmade wontons with pork fillings served in bone broth soup, topped with dried shrimp. 12 pieces in one portion.

Handmade wontons with pork fillings, 12 pieces in one portion

Noodles in bone broth topped with ground pork mix, non spicy.