Double Adobo Chicken, Light White Rice, Black Beans, Fajita Veggies, Fresh Tomato Salsa, Monterey Jack Cheese, Extra Shredded Romaine Lettuce
Brand Certified
Chipotle Mexican Grill
3.1(129 reviews)
Certified by Chipotle Mexican Grill • Jul 05, 2026
Business Details
8417 Pine Ave, Chino, CA
91708, United States
Certified by Chipotle Mexican Grill • Jul 05, 2026
(840) 218-4795
Certified by Chipotle Mexican Grill • Jul 05, 2026
https://locations.chipotle.com/ca/chino/8417-pine-ave?utm_source=extendednetwork&utm_medium=yext&utm_campaign=yext_listings?restaurant=4455
Certified by Chipotle Mexican Grill • Jul 05, 2026
About
Certified by Chipotle Mexican Grill • Jul 05, 2026
Mexican Restaurant
Chipotle is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
Details
- Dine-inAvailable
- DeliveryAvailable
- TakeoutAvailable
- Credit cardAvailable
Location
Certified by Chipotle Mexican Grill • Jul 05, 2026
Hours
Certified by Chipotle Mexican Grill • Jul 05, 2026
Monday10:30 AM - 11:00 PM
Tuesday10:30 AM - 11:00 PM
Wednesday10:30 AM - 11:00 PM
Thursday10:30 AM - 11:00 PM
Friday10:30 AM - 11:00 PM
Saturday10:30 AM - 11:00 PM
Sunday10:30 AM - 11:00 PM
Menu
1 menu · 50 items
Explore offerings from Chipotle Mexican Grill on 8417 Pine Ave in Chino, with popular high protein meals, build-your-own, burrito, and burrito bowl available at this location.
Chipotle Menu Items
50 items
Burrito
Your choice of freshly grilled meat or sofritas wrapped in a warm flour tortilla with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.
Burrito Bowl
Your choice of freshly grilled meat or sofritas served in a delicious bowl with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.
Quesadilla
Build Your Own Quesadilla
Cheese in a Flour Tortilla with your choice of meat, sofritas or fajita veggies and three included sides. Digital order only.
Salad
Your choice of meat or sofritas served with our fresh supergreens lettuce blend made of Romaine, Baby Kale, and Baby Spinach. Add beans, queso blanco, salsa, guacamole, sour cream or cheese and top it off with our signature Chipotle-Honey Vinaigrette.
Tacos
Your choice of 3 or 1 freshly grilled meat, sofritas, or guacamole, and up to five toppings served in a soft or hard-shell tortilla.
Kid's Meal
Your choice of meat, guacamole or queso, and two toppings to go with a pair of crispy corn or soft flour Tortillas. Includes fruit or kid's chips and organic juice or milk.
With a side of rice and beans. Includes fruit or kid's chips and organic juice or milk.
Chips & Sides
Drinks
Organic Watermelon Limeade
Seasonal Flavor
Organic Lemonade
Organic Mandarin Agua Fresca
Organic Berry Agua Fresca
Fountain Drink
Soda and Iced Tea
Mexican Coca-Cola
Mexican Sprite
Topo Chico Mineral Water
Coke Zero
Poppi Strawberry Lemon
Poppi Orange
Grapefruit Izze
Blackberry Izze
Tractor Organic Lemonade
Apple Juice
Open Water Still
Reviews
3.1
129 reviews
5 stars
53
4 stars
11
3 stars
12
2 stars
8
1 star
45
- KTKaren Tam5 days ago2.0Look food prep is hard but I paid for my food to be prepped. This is just an avocado shoved into a Togo cup, that’s not what guacamole is guys you’re in Southern California this is a disgrace to the local land.
- HLHarry LeiJun 25, 20261.0Chips is very salty and soft.
- SSSticwititJun 13, 20261.0Hello Eva The Certified Training Manager I wanted to follow up on our conversation regarding the placement of the trash receptacles near the fresh food prep area. 🪰 As mentioned, the current location is attracting flies, which poses a significant food safety risk and a potential health department violation. Maintaining a sanitary environment is critical for Chipotle customers and their brand standards. 🪰 I understand you noted the trash cans need to remain in that general area for workflow, but we need to find an alternative solution that keeps them away from open food. We will not be coming to this Chipotle location anymore. Thank you for your attention to this matter.
- VVVanessa VillalpandoJun 13, 20261.0I came in after working a grueling 12-hour shift, expecting a decent meal, but left completely frustrated. The CEO recently claimed in the media that if customers ask for extra toppings, workers will provide them with no problem. That is a flat-out lie at this location. I asked for extra and was still made to feel like I was begging for food I am actively paying for. Beyond the stingy portions, the food safety and quality practices are highly questionable. The workers were actively dumping fresh food directly on top of old, sitting food. What is the standard for holding times here? When I brought these concerns up to the on-duty manager, Eva, she couldn’t have cared less. Look, I get it—it’s a busy Saturday. But if I can show basic courtesy and emotional intelligence after a 12-hour workday, a store manager should be able to do the same. CEO, you need to actually visit your stores and ensure proper processes and customer service standards are being met. We shouldn't have to beg for the food we pay for. Avoid this location.
- PPphilJun 12, 20261.0management need to take look this place, doing all possible to slowly serving the customers
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