Heart Of India Bar & Restaurant

Traditional Indian drink originated from Punjab by blending yogurt with water, spices and sugar or salt

Club soda with fresh lemon

Punjabi style

A fried dish with savory filling

Onion, mix veg, paneer

Boneless chicken tender marinated in spices and batter fried

Two boiled eggs dipped in a delicately spiced batter and fried to golden perfection served with onion & mint

Chicken, fish, egg

Soft fried lentil dumplings topped with chilled yogurt, potato, onion, crispy wafers

Puri is an unleavened deep-fried Indian bread served with garbanzo beans cooked in a

Fried mushrooms cooked in herbs and spices with onion

Soft fried lentil dumplings topped with chilled yogurt, potato, onion, crispy wafers and chutneys

Chicken pieces deep fried with the ginger-garlic, chili and curry leaves

Mildly spiced and cooked in a special India gravy

Lamb pieces dipped in special marinade then roasted tandoori style

Tender chunks cooked in tomatoes and bell pepper

Lamb pieces cooked with spices and creamy spinach curry

Lamb cooked in onion sauce with almonds and nuts

Goat pieces cooked in curry sauce with a blend of chef's spices

Boneless goat with bell peppers, onions & spices

Boiled eggs dipped in special Indian gravy

Indian style spicy scrambled eggs

Boneless chicken with fresh tomatoes, curry leaves, ginger & coconut

Boneless chicken with bell peppers, onions & spices

Spicy hot curry with onions, peppers & mango

Paneer marinated in yogurt, mild spices and juices and roasted in our clay oven

Soya Chap Marinated A Special Indian Sauce And Baked In Clay Oven(Tandoor) Served With Vegetables, Cilantro, Lemon And Green Mint Sauce.

Prepared with minced chicken, In-house species and herbs. Ground chicken mix molded on the skewer and roasted in clay

Lamb pieces dipped in special marinade then roasted tandoori style

Minced lamb mixed with herbs and spices and roasted to a perfect brown in our clay oven

Lamb chops marinated in yogurt and spices, roasted in the tandoor oven roasted in the tandoor oven

Jumbo shrimp marinated in yogurt with delicate spices and roasted in our clay oven

Spicy fresh fish with Chile, garlic, curry leaves

Cooked with fresh chopped spinach and herbs in a special thick curry sauce

Chunky pieces of fish marinated in exotic spices and herbs and cooked in our clay oven

Fish pieces and potatoes cooked with spices and tomatoes

Yellow lentils cooked at authentic house sprees with chefs special tadka

Yellow lentil cooked with herbs

Scrambled paneer with a perfect savory ,tangy,spiced mixture of onions , tomatoes

Peas cooked with homemade cheese in mild spices and gravy

Mushrooms and peas in a special creamy herb gravy

Button mushrooms cooked with lightly caramelized onions, tomatoes and ground spices

Kidney beans cooked in hot & spicy sauce

Cauliflower flavored with aromatic Indian spice

Indian cheese in a tomato and onion sauce with a touch of cream

Indian cheese with onions, peppers and tomatoes

A traditional Punjabi dish made of mustard leaves and spices

Bhindi masala. Seasoned okra with tomatoes, onions and spices

Delicious north Indian curry made using okra,spices, and lots of onions

Assorted fresh vegetables cooked with creamy sauce and nuts

Thick gravy based on gram flour, and contains vegetable fritters called pakoras

Punjabi spiced potatoes & peas in a light masala gravy

Fluffy deep fried leavened whole wheat bread served with cooked chickpeas

Dry. Popular Indian dish made with potatoes and cumin seeds

Chickpeas cooked with onions, chef spices and tomatoes

Gajar ka halwa is a combination of nuts, milk, sugar, khoya and ghee with grated carrot

Moong dal halwa is a classic Indian sweet dish made with moong lentils, sugar, ghee and cardamom powder

1 piece

Naan stuffed with homemade cheese and herbs prepared in tandoor

Whole wheat leavened Indian bread stuffed with onions and spices

Combination of naan, garlic naan, onion Kulcha,Missi roti and lachha paratha

Naan stuffed with chicken and herbs and prepared in tandoor

Naan stuffed with delicately spiced ground lamb

Yeast-leavened bread, filled with desiccated coconut and sultanas or raisins

Indian flatbread made with a simple unleavened dough consisting of basic ingredients

Soft, unleavened bread filled with mashed cauliflower and spices

Soft, unleavened bread filled with mashed cheese and spices

Visible flaky and crispy layered flatbread made with a simple unleavened dough consisting of basic ingredients like whole

Popular Indian sweet dish prepared with rice, almonds and blended with milk

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Cooked rice that has been stir-fried in a wok or a frying pan mixed with vegetables

Basmati rice cooked with mixed vegetables, herbs and spices

Saffron rice with seasoned assortment of vegetables & spices