Lin's Grand Buffet

Reviews

• MW

  Maureen Watson

  4 days ago
  4.0
  The food is good although, not all of it is always hot, and sometimes children are left unattended I'm running around, the only real downfall I would say yes, people not using gloves to serve their food and the women with long hair don't realize it but their hair is actually getting into the food and the ice cream
• DE

  Dena Espinosa

  6 days ago
  3.0
  We were so excited to go here to celebrate delayed mother's day dinner. Unfortunately the person who rings you up lost our business and we have a big family that spends at least $140. She had to ring us up 3 transactions. She didn't ask if we needed drinks. So seperate charge. Then, when we sat down the drink server realized she didn't charge us for everyone in the party.So we had to go back and buy another plate. The one positive aspect was the food was good and clean atmosphere. We will not return unless our kids beg us too.
• JH

  Jimmy Hernandez

  May 11, 2026
  4.0
  Never can feel disappointed when I go to Lynn‘s food is great. They restock the buffet as soon as something gets low silverware is always nice and clean as well as the dishes. The only thing I can say that might be a slight problem is asking for the griller to make some steak. Seems like it’s hard for that person to handle requests from customers when they want something specific.
• JD

  Jeffrey David

  May 4, 2026
  5.0
  As the genre goes for Chinese buffets, Lin's is very good. The food selection is vast and as one would expect. The Sushi is freshly made, the salmon was abundant and tasty. Salad bar was complete, and many deserts to choose from (ice cream!). P.f. Chaings it ain't. But it is a good value and a clean dinning environment despite the crowd. The sodas were generously refilled. I went with 5 people on a Sunday (packed house) and were well taken care of. Bathrooms were clean.
• AV

  Alyssa Varela

  May 2, 2026
  1.0
  We recently visited this buffet and unfortunately had a very concerning experience regarding food safety and hygiene that we feel must be shared. During our visit, we observed a cook handling food without wearing gloves. At one point, he was touching all veggies and grabbing out the prep containers with his bear hands. On top of that his finger nails were all black underneath n the edges.The veggies appeared to be old that were on the line as well,or already served, which was very off-putting. We reported this to staff, but no action was visibly taken, and the employee continued working without gloves in full view of customers. Even more concerning, we also witnessed the same cook wipe his nose and then immediately handle clean plates used for serving cooked chicken and meat. He was actively prepping food for the serving line during this time and still not wearing gloves. This raised serious concerns about cross-contamination and basic food safety practices. Overall, the lack of hygiene and the fact that reported issues were not addressed made this experience extremely disappointing and uncomfortable. Buffets rely heavily on proper sanitation and food handling procedures, and what we witnessed fell far below acceptable standards. We strongly hope management takes immediate corrective action, reinforces proper food safety training, and ensures these practices are enforced going forward.

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