Figleaf Bar & Lounge

(Reg or Decaf)

Earl Grey, English Breakfast, Chamomile, Green, Peppermint

Braised Short Rib, Skillet Sweet, Red & Yukon Gold Potatoes, Roasted Cipollini Onions, Baby Kale, Piquillo Peppers, Smoked Applewood Bacon, Fried Egg, Red Eye Gravy & Maple Hollandaise Sauce

Grilled Rustic Whole Grain Bread, Smashed Avocado, Hummus, Lemon Chickpeas, Marinated Tomatoes, Feta Cheese, Zaatar & Olive Oil

White Fish Salad, Sliced Smoked Salmon, Pickled Radish, Savory Relish, Chopped Eggs & Lemon Cream Cheese. Choice of Plain or Everything Toasted Bagel

Chai Dipped Brioche, Roasted Pears & Salted Caramel Maple Syrup

Two Eggs Any Style, your Choice of Bacon or Sausage, Breakfast Potatoes & Grilled Toast

Fresh Kiwi, Mandarin Oranges, Blueberries, Grapes, Pomegranate Arils, Red Dragon Fruit, Toasted Coconut, Chia Seeds & Honey Lime Ginger Mint Dressing

Two Eggs & Merguez Sausage, Zesty Shakshuka Sauce, Crispy Lavash, White Bean Puree, Avocado Cilantro Sour Cream & Goat Cheese

Fresh Berries, Gluten Free Granola & Agave Nectar

Slow Cooked Oats, Dehydrated Fruit, Toasted Nut & Seed Medley, Vanilla Butter, Agave Nectar

Skillet Potatoes, Scrambled Eggs, Merguez & Beef Sausage, Pepper Jack Cheese, Tomato Salsa, Sour Cream, Avocado

Cocoa Nibs, Tart Cherry, Toasted Coconuts, Almonds

Mixed Berries, Warm Maple Syrup, served with a Side of Bacon

Rustic Artisan Bread, Smashed Avocado, Picked Red Onion, Cashew Cream

Tasso Ham Grits, Baby Rocket Salad, Crispy Onions, Charred Lemon Vinaigrette

Rustic Sourdough, Boursin Cheese, Spinach, Lemon Rosemary Bechamel, Poached Egg, Red Onion- Caper Relish

Smashed Avocado, Prosciutto, Basil Hollandaise

Double Stack Grass Fed Beef Patties, Brioche Bun, Brie Cheese, Arugula, Toasted Garlic aioli, Caramelized Onion, Bacon Jam

Sauteed Mushrooms, Spinach, Boursin Cheese

Pickled Peppers, Parsley, Sesame Seeds, Smoky Lemon Ranch

Catoctin Creek Gin, Campari, Aperol, Strawberry

Mandarin Vodka, Coconut Rum, Grapefruit

Hibiscus Infused Rye l Vermouth l Cherry l Bitters

Gin l Dolin Bianco l Luxardo Bitter Bianco

Serves 2-4. Spiced Rum | Lemon | Black Tea | Ginger | CBD

Dos Hombres Mezcal or Casamigos Tequila Lime l Grapefruit

Monkey Shoulder Scotch l Honey l Lemon | Ginger

Grey Goose Vodka or Malfy Gin l Dolin Dry Orange Bitters

Angel’s Envy Bourbon l Campari l Dolin Rouge

Brugal 1888 Rum l Lime l Sugar

Cider/ Austin, TX / ABV 5.0

Lager / St.Louis, Missouri / ABV 5.0

Lager / St.Louis, Missouri / ABV 5.0

Lager / Boston, Massachusetts / ABV 5.0

White Ale / Boston, Massachusetts / ABV 5.8

IPA / Baltimore, MD / ABV 6.3

Lager / Mexico / ABV 5.0

Lager / Netherlands / ABV 5.0

Pilsner / Rome, Italy / ABV 5.0

Brown Ale / Tampa, FL / ABV 5.5

Hefeweizen / Cambridge, MD / ABV 5.2

IPA / Tampa, FL / ABV 6.5

Pilsner / Baltimore, MD / ABV 4.17

Penedes, Spain

Napa, California

Champagne, France

Champagne, France

Champagne, France

Sonoma, California

Champagne, France

Champagne, France

Rioja, Spain

Côtes de Provence, France

Marlborough, New Zealand

Sonoma, California

Napa, California

Bordeaux, France

Champagne, France

Bordeaux, France

Rias Baixas, Spain

Cotes-du-Rhone, France

Sonoma, California

Sonoma, California

Bordeaux, France

Montalcino, Italy

Willamette Valley, Oregon

Paso Robles, California

Falafel, Marinated Olives, Hummus, Marinated Goat Cheese, Pickled Peppers, Grilled Naan

Pickled Peppers, Parsley, Sesame Seeds, Smoky Lemon Ranch

Ground Lamb and Beef with Sumac Pickled Red Onion, Tomato, Cucumber and Creamy Yogurt

Yogurt Marinated Chicken with Charred Lemon Vinaigrette

Grilled Marinated Shrimp, Smoked Paprika, Sherry Vinegar

Kale, Shaved Brussel Sprouts, Quinoa, Toasted Pepitas, Roasted Corn, Roasted Peppers, Red Onion, Creamy Lime Vinaigrette

Romaine, Charred Onion, Chickpeas, Cilantro, Rustic Croutons, Feta Cheese, Peruvian Chile & Anchovy Dressing

Buttermilk Ranch Battered Chicken Thigh, Creamy Pickled Cabbage Slaw, Green Tomato, Toasted Potato Bun, Served with French Fries

Double Stack Beef Patties, Smashed Jalapenos & Onions, Chihuahua Cheese, Mojo Aioli, Crispy Onions, Toasted Brioche Bun, Served with French Fries

Grilled Rustic Bread with Spanish Cured Chorizo, Baby Arugula, Roasted Piquillo Peppers and Garlic Sherry Aioli

Farro Risotto, Cashew Cream, Parmesan Cheese, Butternut Squash, Black Kale, Tempura Enoki Mushrooms, Royal Oyster Mushrooms

Garlic Mashed Potatoes, Sauteed Spinach, Tomato and Green Olive Caper Relish, Charred Lemon Vinaigrette

Creamy Saffron Pearl Pasta, Sauteed Kale, Castelvetrano Olives, Preserved Lemon & Roasted Chicken Jus

Braised Pickled Purple Cabbage, Applewood Smoked Bacon, Sous Vide Asparagus, Carrot Puree

Tropical Fruit Medley

Compote, Chocolate Ganache

Del Maguey Mezcal | Pomegranate | Lemon | Harissa

Ouzo | Lime | Honey

Hendrick’s Gin | Elderflower | Pear | Lemon

Pisco | Peppercorn Vodka | Agave | Lemon

LALO Tequila | Grapefruit | Zaatar

Baby Jane Bourbon | Cherry | Bitters | Smoke

Del Maguey Mezcal or LALO Tequila Lime l Grapefruit

Dewar’s Scotch l Honey l Lemon | Ginger

Grey Goose Vodka l Dolin Dry

1792 Small Batch Bourbon l Campari l Dolin Rouge

Ron Del Barrilito 2 Star Rum l Lime l Sugar

ALB Vodka | Mr. Black | Espresso

Aperol | Mionetto Avant Garde

Feragaia Distilled Alcohol-Free Spirit* | Pineapple | Mint | Apple | Ginger | Salt

Black Currant | Honey | Lime

Cranberry | Lemon | Almond | Bitter Orange Gentian | Rosemary

Cider/ Austin, Texas / ABV 5.0

Cider / Hudson Valley, New York / ABV 5.0

Lager / Milwaukee, Wisconsin / ABV 5.0

Lager / Golden, Colorado / ABV 4.2

Lager / St. Louis, Missouri / ABV 4.2

Lager / Mexico / ABV 4.4

Lager / Cambridge, Massachusetts / ABV 5.0

Belgian-style Wheat / Golden, Colorado / ABV 5.4

IPA / Baltimore, Maryland / ABV 6.3

IPA / Kalamazoo, Michigan / ABV 7.0

Pilsner / Rome, Italy / ABV 5.0

Lager / Rome, Italy / ABV O

Brown Ale / Tampa, FL / ABV 5.5

Hefeweizen / Cambridge, MD / ABV 5.2

IPA / Tampa, FL / ABV 6.5

Pilsner / Baltimore, MD / ABV 4.17

Limoux, France

Veneto Region, Italy

Champagne, France

Côtes de Provence, France

Côtes de Provence, France

Côtes de Provence, France

Napa Valley, California

Marlborough, New Zealand

Marlborough, New Zealand

Napa, California

Willamette, Oregon

Vin de France

Santa Maria Valley, California

Sonoma Coast, California

Bordeaux, France

Rias Baixas, Spain

Veneto, Italy

Fruili Colli Orientali, Italy

Chablis, France

Cotes-du-Rhone, France

Napa Valley, California

Montalcino, Italy

Montalcino, Italy

Willamette Valley, Oregon

Paso Robles, California

Champagne, France

Sonoma, California

Champagne, France

Champagne, France

Paso Robles, California

Willamette Valley, Oregon

Napa Valley, California

Soave, Italy

Tuscany, Italy

Denizens Brewing

Grass Fed Beef Pattie, Smashed Jalapenos & Onions, Chihuahua Cheese, Mojo Aioli, Crispy Onions, Toasted Brioche Bun, Served with French Fries

Pickled Peppers, Lemon Ranch

Served with Plantain, Taro Root & Tortilla Chips

Tahini, Lemon, Crispy Chickpeas, Grilled Naan

Topped With Sherry Raisins, Chorizo, Preserved Lemon and Harissa Oil

Castelvetrano & Kalamata Olives, Sundried Tomatoes, Aleppo Pepper Garlic Confit with Grilled Ciabatta

Pomegranate Ariels, Roasted Butternut Squash, Goat Cheese, Maple Candied Pecans with Kumquat Balsamic Vinaigrette

Tomato Bacon Jam, Charred Corn, Scallion with Saffron Corn Sauce

Butternut Squash, Crispy Sage, Cashew Cream, Shaved Parmesan Cheese

Yogurt Marinated Chicken, Pearl Couscous, Toasted Almonds, Spiced Carrots, Sherry Raisins & Preserved Lemon Demi Glaze

Tomato Braised Shredded Flank Steak, Sweet Plantain, White Rice & Black Beans

Vanilla Bean Ice Cream

Aleppo

Fresh Fruit