Je suis allé j’ai eu un bon service. Par contre j’ai pris une bouteille de vin et j’avais pris seulement 2 coupes. Je l’ai oublié sur la table et je suis resté environ 15-20 minutes en avant du restaurant à continuer à parler avec une amie. Je me suis rendue compte que je l’avais oublié je suis retourné la chercher. La bouteille était au 3/4 ils n’ont pas voulu me la redonner. Moi j’appelle ça du vol.
JB
Jean François Baker
4 days ago
Service très décevant, menu non accessible pour enfants à partir d’une âge donnée et mon garçon de 8 ans c'est fait avertir car il a été jouer à la salle de jeux après avoir mangé et la serveuse nous a signalé qu’il fallait y aller avant??? Je n’ai absolument rien compris de tout c’est règlement en plus d’avoir reçu notre commande d’un poulet trop cuit et dur… plus jamais je n’y retournerai… Merci
Place Longueuil restaurant - possibly one of the worst for incompetent staff. My last order was a takeout on june 16, order # 401. I ask for piripiri chicken, I get home, it's regular chicken but the bill says piripiri & that's what I paid for. They can't even get an order right! Not the cashier's fault, she entered the right info but the kitchen gave a box of regular.
Earlier on this year: On a sunday in april around 5:30PM, i want to eat in the restaurant, the place is medium busy. The door person took 5 minutes to come and greet me, then the waitress (Elizabeth I think) takes more than 5 minutes to come and see me. She does not bring a glass of water. She takes the order. 15 minutes later she brings a plate but it's not what I ordered. Another 5-6 minute wait and she comes back with the proper plate. Not even an "I'm sorry for the mistake", she just slaps the plate on the table. She doesn't come later to ask if everything is OK. A while later the next table asks for the bill, she bings the wrong one. I finish my meal but have to run after her for the bill, she's nowhere to be found. I eventually find her & get the bill 10 minutes later but she doesn't bring the payment terminal. Another 10 minutes wait for her to return. Absolutely ridiculous place, not at all up to par with the St-Hubert standards. Hum... maybe they don't have any minimum standard of service anymore! Not going back there, ever, and encouraging my friends to order elsewhere!
MG
Marie-Eve Grenier
May 31, 2026
Wow wow wow ! Je me suis présenté dimanche le 31 mai à 18h côté bar et j’ai reçu un service 5etoiles de la part du serveur Andrew et du gérant Mathieu. J’ai apprécié mon instant car je viens de Sherbrooke, je dors à l’hôtel et je cherchais de la compagnie et j’ai été traité de façon exemplaire. Deux gentils être humain, merci à Andrew et Mathieu pour votre accueil j’ai adoré vous rencontrer 🥳🥰🌞👧🏻et je vais faire monter votre note😗😊😉
SS
Sir Retired Slim
May 27, 2026
On our first day of our F1 trip, we were craving a local spot like Apple Bees, Chilli’s, or TGI Fridays. And guess what? We stumbled upon a hidden gem! We ended up eating here twice during our 7-day stay.
To our surprise, this place is a true chicken restaurant with almost no beef on the menu. We had chicken pot pie, a chicken sandwich topped with lobster, fries, Cole slaw, and a Caesar salad. The food was absolutely delicious, seriously! The lobster was so fresh that it had to come from the local IGA grocery store next door.
But the star of the show was their wings. I’ve tried every type of wing imaginable, from lemon pepper to hot, mild, jerk, and so on. But their wings were the best fried chicken wings I’ve ever had in my 58 years! I even tried to get the recipe from the head cook, but he laughed and said, “No.” So, if you’re in the St-Hubert area, you absolutely must try their wings without any sauce. They’re to die for!
With that, I highly recommend this cheese cake factory-like restaurant, especially if you’re in the mood for chicken. Trust me, you won’t regret it!