Stopped in for dinner on the road to Spokane at 7:15pm. All the tables and chairs were up. One man was ordering and the three of us were ready to order. Bathroom was said to be closed and limited toppings. Felt as if it was closing early. Disappointing on a Friday evening.
RP
Robert Pouncey
Sep 8, 2026
They have some of the best workers there friendly polite and professional. They deal with alot of Karen's with out snapping on them and matching there energy
AG
Andrey Goncharov
Jul 2, 2026
Subway is usually one of my favorite places to eat, but this location was a disappointing experience, and I’m not sure I’ll be coming back.
The store is listed as opening at 9:00 a.m. I arrived around 8:45 a.m. and waited until 9:00, when an employee finally opened the door. Instead of welcoming me, he told me they still needed another 15–20 minutes to finish preparing the bread and food. His tone sounded frustrated that I was waiting to come in.
If the food won’t be ready by the posted opening time, the store should adjust its opening hours. Customers shouldn’t have to wait an additional 15–20 minutes after the business is officially open.
I decided to leave without ordering because I didn’t feel welcome. Good customer service and having fresh food ready at the posted opening time are essential in the food business. Unfortunately, because of this experience, I won’t be returning to this location.
NP
Naomi Purdy
Jun 22, 2026
I ordered a 12’’ and they only gave me a 6” when I went back to explain it was supposed to be a foot long and I couldn’t eat the 6” cause it had been contaminated with things I can’t have all they said was “the best I can do is a 6in and a free cookie” I’m not sure why they couldn’t correct the mistake they had made and make me waste food/money. I brought pictures and recipes of everything and they still only gave me a 6in. Their mistakes shouldn’t be at the customers expense.
RL
Richard Ledgerwood
Oct 21, 2019
Good stsff