SL
Sheila Lumpkin
Aug 13, 2026
I have been going to this Montpelier location for years. I stopped going for awhile, but thought I would try again, Most times something is broken. I went in again this week, it was so hot in the store, hotter than outside.I had no idea the food could be so different, at other locations. I always thought the bread was a little hard and very skimpy on tuna, the onions are like strings. Went into Subway off of Kentucky Springs Road as i was in the area, and found that wow, what a difference, bread so fresh, full scoops of tuna (so I could actually taste it and see it) and big slices of onions. This is a sub. My go to Subway now that I know the difference in how a sub should be done. They were so busy, but not busy enough to get my sub quickly, and so fresh and full of what I asked to be put on it.