Wingstop

Reseñas

• AD

  Alicia Dillworth

  4 days ago
  1.0
  I paid for a meal and someone switched out the tea and made them both unsweet which made me have to walk away without a drink which isn’t ok and I was told it was nothing they could do about it, however when I said what should I do walk away without a drink. Some lady fixed it right as I started getting frustrated it would’ve been ok if a sign was in place letting the customers know in the future this review might change I understand no one is perfect, but my money isn’t free I work for it, I personally hated to leave this review.
• SW

  samantha weiner

  Aug 17, 2026
  1.0
  Food quality was not very good pretty disappointed.
• EC

  Enrique De La Cerda De La Cerda

  Aug 11, 2026
  1.0
  I made an order and I got it incomplete, not satisfied with my experience
• DE

  Dalicious Elmore

  Jul 30, 2026
  1.0
  I went to Wingstop tonight and spent almost $40 on my order. About two minutes after placing it, I realized I forgot to ask for my wings to be fried hard, so I went back to the counter and asked if they could please fry them hard. Instead of trying to accommodate my request, I was told the wings had already been dropped and there was nothing they could do. That was extremely frustrating. I understand that I forgot to mention it when I initially ordered, but I came back literally a couple of minutes later. I’m spending almost $40 on food, and if I’m asking for my wings to be cooked a certain way, I expect a reasonable effort to accommodate that request. I will say that the gentleman at the register was nice, and I appreciate that. My issue is with being told that nothing could be done simply because the wings had already been dropped. I wasn’t asking for anything unreasonable—I wanted my wings fried hard because that is how I prefer to eat them. If my wings come out soft or rubbery after I specifically asked for them to be fried hard, then I absolutely will be returning and requesting a refund. When customers are spending their money at your establishment, reasonable requests regarding how their food is prepared should be taken seriously.
• AT

  As The Pokeball Turns

  Jul 13, 2026
  5.0
  Lure Ball Bites Disaster. Absolute disaster. Kyogre was starving. Not “I’ll grab a snack” starving. Ocean levels were dropping. Entire schools of Magikarp filed missing Pokémon reports. Sailors wondered why the tide had suddenly disappeared. Kyogre had consumed so much of the ocean in anticipation of food that Professor Oak briefly classified him as a regional drought. We entered Wingstop. The restaurant buzzed with music and conversation. Then Kyogre slowly surfaced at the counter. In the calmest voice imaginable… “I’ll have 900 wings.” Silence. Manager Robert blinked. Then blinked again. The cashier froze. The kitchen stopped cooking. One cook slowly removed his gloves. Another whispered, “Did…did he say…900?” A third employee began counting the chickens still left on Earth. Robert, displaying the composure of an Elite Four Champion, simply nodded and prepared for what historians would later call “The Great Wing Crisis.” Fortunately, I intervened before the poultry industry collapsed. Instead, Kyogre settled for Lemon Pepper Wings and BBQ Wings with extra BBQ sauce. Peace returned to civilization. The cooks resumed breathing. Several Wingull flying overhead changed course after realizing the apocalypse had been canceled. The wings arrived hot and delicious. The Lemon Pepper landed consistent super-effective hits, while the BBQ Wings paired perfectly with the extra sauce. Then tragedy struck once more… They forgot the ranch. The room gasped. A child cried. Kyogre stared into the distance. “How… could this happen?” Thankfully, the incredible crew and Manager Robert handled the encounter with outstanding hospitality from beginning to end, proving exactly why great Trainers make great restaurants. Wingstop survived. The world survived. Robert was later awarded the Purple Heart of Customer Service for maintaining eye contact after hearing the words, “I’d like 900 wings.”