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Wingstop

2.2
(32 reviews)

Business Details

4290 Summer Ave, Memphis, TN
38122, Estados Unidos
(901) 443-9292

About

Restaurante especializado en alitas de polloRestaurante especializado en polloRestaurante

Details

  • Dine-inAvailable
  • DeliveryAvailable
  • TakeoutAvailable
  • DebitAvailable

Location

Wingstop
4290 Summer Ave, Memphis, TN
38122, Estados Unidos

Hours

Monday10:00 AM - 1:00 AM
Tuesday10:00 AM - 1:00 AM
Wednesday10:00 AM - 1:00 AM
Thursday10:00 AM - 1:00 AM
Friday10:00 AM - 1:00 AM
Saturday10:00 AM - 1:00 AM
Sunday10:00 AM - 1:00 AM

Reviews

2.2
32 reviews
5 stars
7
4 stars
2
3 stars
2
2 stars
0
1 star
21
  • AC
    Amber C
    May 23, 2026
    5.0
    I came here and was surprised at the low score. I do Doordash and this place STAYS busy! Fresh food = wait time. It seems like only the people that are mad are the ones that is rating this restaurant....
  • OA
    Omar Aljarei
    May 19, 2026
    1.0
    Bad service and slow I order food online the. When I arrive to there they said the going to cancel my order bc they can’t cook no more bc they are only 2 workers and the time was had 15 minutes to closing time and they say I will receive my money back and I don’t get any money back .
  • PP
    Pj
    Apr 29, 2026
    1.0
    La peor atención de todas. No toman tu orden en el lugar. Te mandan a ordenar en línea, pudiendo tomar tu orden.
  • A
    امين ناصر
    Apr 2, 2026
    1.0
    They are extremely slow, and their service is terrible.
  • OS
    Oscar Sanchez
    Mar 25, 2026
    1.0
    Not worth buying unless you're getting wings. It seems like there wasn't even an attempt to cook this tender for it was completely raw on the inside. This was ordered on March 25, 2026 at about 2:50 - 3:05pm. I'd recommend for management to really look at this location because it would pose to be a huge issue if this was served to someone that could suffer really bad complications from being served raw chicken or even children. This also applies to the chicken sandwiches for I have gotten sick from eating one before (which also felt undercooked judging by texture).

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