Stood in line for 15 minutes behind three customers waiting for my mobile order that was sitting behind the counter. Then finally it’s my turn and she grabs my order and says “you should have said something”. I understand that I should have said something but that’s not my job it’s their job is to get the food made and costumers out the door. Should be training employees to ask costumers if they’re picking up an order when they walk in if you’re going to offer online ordering services. Unbelievable
EG
Ella Gagnon
Apr 14, 2026
4.0
The food here is always fresh and tastes delicious and the employees are always polite. However this location always seems to be chronically understaffed as whenever I visit there are always only one or two employees rushing around doing the work of several people; having to take both in-store and online orders while preparing ingredients and cleaning all at the same time. Management here should seriously consider scheduling more people so the people on the floor aren't constantly swamped and it isn't just one person doing everything all the time.
KC
Kassandra Cordeiro
Apr 7, 2026
2.0
The guy smoked a ciggerette near the trash can came back served me with no gloves. Gets frustrated when another person comes in. And last he try’s not to communicate and try’s not to make eye contact.
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Certificado el 28 de junio de 2026Yext Knowledge Graph
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