PC
Phillip Cammans
May 7, 2026
18 mins to get 2 footlongs because the franchisee is too cheap to ever have more than 2 people working. Sometimes it's only one. This time the worker put her gloved hands into oven mitts to take bread from the oven, took off the oven mitts, and then proceeded to try and finish making my sandwich with the same gloves. I had to ask her twice to change her gloves after she gave me a dirty look. Maybe times have changed, but in the past it was poor food safety to reuse gloves like this. Maybe this franchisee could step into their stores or, heaven forbid, even make a sandwich or two for their customers to see what their employees do and have to deal with. Just a thought.
JL
James Loeber
Apr 13, 2026
Boring retail layout. Lousy customer service @ lunchtime. ðŸ˜. Great smell. Only one "sandwich artist" making sandwiches and "managing" the cash register... 😑.... 🤞 Fingers crossed regarding sandwich Q.C. ....... Update- 5 minutes later: I would never call this a Philly cheesesteak: maybe a New Jersey 🤣
The sandwich artist at this restaurant are rude and inconsiderate to the elderly
Such a great Subway! The workers here are so kind and very understanding! Definitely my favorite Subway, the manager and a worker named Eris are so sweet! The best, thank you!!
MJ
Mark Johnston
Feb 9, 2026
Arrived shortly before noon, my wife and I were greeted warmly. The two young ladies could not have been nicer. They seemed genuinely interested in doing a good job. And the food was fresh and tasty. Extremely so. Right down to the cookies. The store was clean, as were the restrooms. As we ate, more customers were lining up and the overall mood was cheerful. Thanks again to the attitude of the two young ladies and their interaction with the customers.