PD
Prajna Disciple
Jun 3, 2026
Sooo amazing!! Atmosphere is super chill, with two TVs that any table can see, essentially (Red Bull TV® playing right now and a sports channel on the other).
Food was hot and fresh, and the taste is "to die for".
Buffalo Wild Wings ain't bad, don't get me wrong, but Wing Stop has much better flavor, and the wings are about the same size, so there's little room for comparison.
I am currently eating Mango Habanero, Spicy Korean Q, and Garlic Parmesan. The Mango Habanero isn't as spicy as other places, but it is still spicy enough that I wouldn't recommend it for the faint of heart!
A very casual, chill restaurant, for those who just want to spend time with friends AND good food. (Note: the delicious food may not leave much room or time for conversation. You have been warned 😈😇)
CC
Carver Child
May 17, 2026
3.4 is an absurdly low rating for this place. I’ve been to 15+ Wingstop locations across the county and this place was head and toes above every other location. Amazing food and amazing service.
MT
Matt Tortorich
May 1, 2026
The drink machine was pumping out mostly carbonation and ruined the soda.. but EVERYTHING else was perfect!
WR
Whitney Robinson
Apr 15, 2026
Fries has been cold the last two times I order the ranch is not the same
DS
Dustin Singer
Apr 3, 2026
​The decline of the Wingstop brand has been a disappointing trend to witness, but this particular location has managed to set a new standard for operational incompetence.
​My recent experience highlights a systemic failure in basic service. Whether ordering via phone, online, or attempting to resolve issues in person, the staff demonstrated a staggering inability to execute a simple order. It is one thing to be understaffed; it is quite another to be consistently met with a combination of unprofessional rudeness and a lack of fundamental literacy regarding order fulfillment.
​To summarize the experience:
​Incompetent Service: Orders were processed incorrectly across every available platform.
​Subpar Product: The food arrived cold, rendering it essentially inedible.
​Lack of Professionalism: The staff is dismissive and clearly lacks the training or motivation to meet basic hospitality standards.
​If you value your time and expect a minimum level of competence for your money, I strongly advise taking your business elsewhere. This location is a waste of both resources and patience.