The area is situated at about 35 km North- West of Milan and it is well served by a road network. Inside, with the exception of the northern part, a mezzanine level of about 10m wide is installed along the whole building, accessible via internal metal staircases and external safety stairs, while the rest of the building only consists of the ground floor.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.