We visited Cue three times while we were in Zurich. Alvarez was an excellent host who was friendly, attentive and made each visit very special. This is the main reason we kept coming back. The food, wine and cocktails were superb. Beautiful venue inside and out. I would definitely recommend this place while visiting Old Town. I will be dreaming of the garlic bread and Chilli Con Carne for weeks to come.
MF
Mark FitzMaurice
Aug 23, 2026
Is there good BBQ in Zurich? Yes! And good macaroni and cheese too. The bbq beef was tender and juicy with just the right amount of sauce. We sat outside on tables adjacent to the plaza. It was quiet at lunch on Sunday which was just right for us.
The beef brisket was incredibly soft
coated with a smoky crust, the meat
melts in your mouth. Go for the beef, forget about the chicken…
Look, everyone lies on reviews, but this is legitimate brisket from two southern Americans who’ve been living in Europe for over a decade: it is fantastic. I may return to this country just for this brisket. Their mac and cheese needs work but their bbq & brisket will blow your mind.
Great service, lovely relaxed atmosphere and nice music (toned down 2010 stuff).
Diese Cocktailbar hat unsere Erwartungen in jeder Hinsicht übertroffen. Schon beim ersten Schluck war klar, dass hier mit unglaublich viel Leidenschaft, Kreativität und Liebe zum Detail gearbeitet wird. Die Cocktails waren nicht nur optisch ein kleines Kunstwerk, sondern geschmacklich schlichtweg zauberhaft – perfekt ausbalanciert, hochwertig und mit einer Raffinesse, die man nur selten erlebt.
Ein ganz besonderes Lob gilt den Eigentümern. Man spürt in jedem Detail, wie viel Herzblut, Hingabe und Gastfreundschaft sie in ihre Bar investieren. Es ist etwas ganz Besonderes, Menschen zu begegnen, die ihren Gästen mit so viel Herzlichkeit und echter Leidenschaft ein unvergessliches Erlebnis bereiten. Dafür möchten wir von Herzen Danke sagen!