Das Kantonsspital Winterthur (KSW) behandelt jährlich über 250'000 Patientinnen und Patienten – 28‘000 davon stationär.
Mit mehr als 4'000 Mitarbeitenden und 500 Betten stellt das KSW in der Region Winterthur die medizinische Grundversorgung sicher und erbringt zusätzlich Leistungen der spezialisierten Versorgung für die umliegenden Spitäler. Darüber hinaus erfüllt das KSW einen wichtigen und umfassenden Ausbildungsauftrag.
Das KSW ist punkto Qualität und Wirtschaftlichkeit führend und bietet den Patientinnen und Patienten umfassende Medizin in einer gut ausgebauten Infrastruktur.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.